Puppy Birthday Cake Recipes

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PUPPY BIRTHDAY CAKE



Puppy Birthday Cake image

I made this cute pooch from crispy rice cereal, and his doghouse from graham crackers. Our son's face lit up when I presented the finished cake at his second birthday party. -Elizabeth Isch, Gridley, Kansas

Provided by Taste of Home

Categories     Desserts

Time 5h20m

Yield 24 servings.

Number Of Ingredients 25

Patterns Below
Heavy-duty cardboard
Tacky (craft) glue
2 packages white cake mix (regular size)
DOG:
1 package (10 ounces) miniature marshmallows
3 tablespoons butter
1/8 teaspoon salt
6 cups crisp rice cereal
3 tablespoons light corn syrup
1-1/2 cups sweetened shredded coconut
ROYAL ICING:
6 cups confectioners' sugar
1/2 cup water
1/4 cup meringue powder
3/4 teaspoon cream of tartar
DOGHOUSE:
9 whole graham crackers
12 whole chocolate graham crackers
FINISHING TOUCHES:
1 can (16 ounces) cream cheese frosting
2 cups sweetened shredded coconut
Green food coloring
Assorted candies such as licorice, M&M's, Starburst and Tootsie Rolls
Assorted cookies, crackers and/or pretzels

Steps:

  • Trace patterns onto cardboard; cut out. Apply glue along base and one side of front of house and the adjoining side wall. Place walls at right angles to each other; prop with small cans. Repeat with second side wall and back of house. Apply glue along top edges of house walls; position roof pieces. Apply glue to joining edges. Let dry completely., Prepare cake batter according to package directions. Pour 6 cups batter into a greased 15x10x1-in. baking pan. Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool completely on a wire rack. Bake remaining batter according to package directions; save for another use., For dog, in a large saucepan, combine the marshmallows, butter and salt. Cook and stir over medium-low heat until melted. Remove from the heat. Stir in cereal. With buttered hands, shape mixture into a dog shape, about 8 in. long by 6 in. wide. Brush dog with corn syrup; press coconut over dog to cover completely., For icing, in a large bowl, combine the confectioners' sugar, water, meringue powder and cream of tartar; beat on low speed just until combined. Beat on high for 4-5 minutes or until stiff peaks form., For doghouse, attach graham crackers to cardboard with icing, using a serrated knife to trim crackers as necessary. (Keep unused icing covered at all times with a damp cloth. If necessary, beat again on high speed to restore texture.), Tint cream cheese frosting and the coconut green; frost cake and top with coconut. Transfer doghouse and dog to cake. Add a candy leash, face and ears to dog as desired. (Heat Starburst and Tootsie Rolls in the microwave for a few seconds, then roll and shape into features as desired.) Attach facial features and ears with royal icing., Attach a cookie name plate over the door with icing; add a name with cookies, crackers, candies or icing as desired. Add a fence and other decorations such as bone-shaped crackers if desired.

Nutrition Facts : Calories 2130 calories, Fat 51g fat (11g saturated fat), Cholesterol 4mg cholesterol, Sodium 774mg sodium, Carbohydrate 429g carbohydrate (326g sugars, Fiber 1g fiber), Protein 7g protein.

DOGGIE BIRTHDAY CAKE



Doggie Birthday Cake image

I made this one year for my dog and she ate it all up. The honey is optional, but it makes it sweeter for the dog...and yes, I tried some. It's pretty good.

Provided by tiggertiffin87

Categories     Everyday Cooking

Time 1h15m

Yield 6

Number Of Ingredients 8

1 egg
¼ cup peanut butter
¼ cup cooking oil
1 teaspoon vanilla extract
⅓ cup honey
1 cup shredded carrots
1 cup whole wheat or white flour
1 teaspoon baking soda

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 6 cup ring mold.
  • Combine the egg, peanut butter, oil, vanilla, and honey, if desired, in a large bowl; blend well. Stir in the carrots and mix thoroughly. Sift together the flour and baking soda and fold into the carrot mixture. Spoon cake batter into prepared pan.
  • Bake in preheated oven for 40 minutes. Let cake cool in pan for 10 minutes; then turn out onto a wire rack to cool completely.

Nutrition Facts : Calories 222.5 calories, Carbohydrate 18.8 g, Cholesterol 0 mg, Fat 14.9 g, Fiber 3.7 g, Protein 5.6 g, SaturatedFat 2.6 g, Sodium 275.5 mg, Sugar 2.2 g

PEANUT BUTTER PAW PRINT PUPCAKE RECIPE



Peanut Butter Paw Print Pupcake Recipe image

Provided by Hannah Gilman

Categories     Tasty Treats

Time 25m

Number Of Ingredients 10

1/2 cup flour (we used oat flour but whole wheat works great too)
1/4 tsp cinnamon
1 tsp baking powder
1 carrot, grated
1/2 cup unsweetened applesauce
1/4 cup peanut butter (watch out for xylitol, a sweetener poisonous to dogs)
1 egg
1/2 cup yogurt
1/4 cup peanut butter
3 Tbsp cornstarch or tapioca flour to thicken and stabilize

Steps:

  • Whisk the yogurt and cornstarch together until no lumps appear.
  • Add the peanut butter and stir to combine.

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