Pumpkin Soup With Apple Walnut Topping Recipes

APPLE PUMPKIN SOUP

Apple Pumpkin Soup image

Make and share this Apple Pumpkin Soup recipe from Food.com.

Provided by Suzie_Q

Categories Apple

Time 9h45m

Yield 2 quart, 12 serving(s)

Number Of Ingredients 14

Ingredients

2 cups finely chopped peeled tart apples
1/2 cup finely chopped onion
2 tablespoons butter
1 tablespoon all-purpose flour
4 cups chicken broth
3 cups canned pumpkin
1/4 cup packed brown sugar
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon ginger
1 cup unsweetened apple juice
1/2 cup half-and-half cream
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

In a large saucepan saute apples and onion in butter for 3-5 minutes or until tender. Stir in flour until blended.
Gradually whisk in broth. Stir in pumpkin, sugar, cinnamon, nutmeg and ginger. Bring to a boil.
Reduce heat; cover and simmer for 25 minutes. Cool slightly.
In a blender, cover and process soup in batches until smooth. Pour into a bowl, cover and refrigerate for 8 hours or overnight.
Just before serving, transfer soup to a saucepan; cook over medium heat for 5-10 minutes.
Stir in apple juice, cream, salt and pepper; heat through.

Nutrition Facts : Calories 107.7, Fat 3.8, SaturatedFat 2.2, Cholesterol 8.8, Sodium 468.6, Carbohydrate 16.7, Fiber 2.5, Sugar 11.2, Protein 2.9

PUMPKIN SOUP WITH APPLE - WALNUT TOPPING

Pumpkin Soup With Apple - Walnut Topping image

What a delicious fall soup!!! I"m sure you and your family will enjoy it - Very tasty for a special dinner you may have coming up....

Provided by Chef mariajane

Categories Low Protein

Time 30m

Yield 4 serving(s)

Number Of Ingredients 14

Ingredients

1 tablespoon canola oil
6 cups pumpkin, peeled, diced
1/2 small onion, diced
2 garlic cloves, peeled, crushed
3 cups chicken broth, 30% less sodium
1 tablespoon pure maple syrup
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
1/4 teaspoon pepper
1 granny smith apple, finely diced
1/4 cup fresh chives, chopped
1/4 cup walnuts, chopped
1 tablespoon lemon juice
2 tablespoons pure maple syrup

Steps:

Heat the oil in a large saucepan over medium-high heat. Stir in the pumpkin, onion and garlic. Cook until lightly browned, 5-6 minutes. Add the broth, 1 tablespoons maple syrup, nutmeg, salt and pepper. Cover and simmer until the pumpkin is very tender, about 15 minutes.
TOPPING: Meanwhile to make the topping, in a bowl, combine apple, chives, walnuts, lemon juice and 1 tablespoons maple syrup. Set aside.
Purée the pumpkin mixture using a blender until smooth. Ladle the soup into 4 bowls, and add topping. Drizzle each bowl with remaining maple syrup before serving.

Nutrition Facts : Calories 224.5, Fat 9.7, SaturatedFat 1.1, Sodium 710.2, Carbohydrate 31.2, Fiber 2.8, Sugar 17.5, Protein 7

More about "pumpkin soup with apple walnut topping recipes"

ROASTED PUMPKIN APPLE SOUP - FLAVOR THE MOMENTS

Web Nov 19, 2023 Coat the cut sides of the pumpkin and apple with oil and place cut side down on a baking sheet. Roast for 30-40 minutes until tender. Scoop out the flesh of the pumpkin and remove the apple peels. Sautée the onion and carrot for 5 minutes until softened, then add the garlic, sage and ginger and cook 30 seconds longer.
From flavorthemoments.com

See details

PUMPKIN APPLE SOUP - THE TRAVEL PALATE

Web Oct 27, 2019 Cook onion, apple and celery; add broth, cream, pumpkin, and brown sugar. Cook onion, celery, and apple for 8-10 minutes. Add broth, cream, pumpkin, and brown sugar. Stir to combine and heat through. Use a blender to puree soup. Puree soup in small batches. Return to pan to heat through. Top with pepitas, parmesan cheese and a drizzle …
From thetravelpalate.com

See details

PUMPKIN SOUP WITH APPLE-WALNUT TOPPING | FOODLAND

Web Pumpkin Soup with Apple-Walnut Topping Level very easy Prep Time 15 mins Total Time 45 mins Serves 4 Ingredients 1 tbsp canola oil 15 mL 6 cups peeled, diced pumpkin 1.5 L 1/2 small onion, diced 2 cloves garlic, peeled and crushed 3 cups sodium-reduced chicken broth 750 mL 1 tbsp maple syrup 15 mL 1/4 tsp ground nutmeg 1 mL 1/4 tsp
From foodland.ca

See details

FALL HARVEST CREAMY PUMPKIN SOUP - THE SEASONED MOM

Web Oct 4, 2021 Add the pumpkin, cider, and 2 cups of the broth. Boil, then reduce the heat and simmer for about 15 minutes. Puree the soup with an immersion blender, regular blender, or food processor. Add extra broth, if necessary, to thin. Stir in cream. Taste and season with salt and pepper.
From theseasonedmom.com

See details

PUMPKIN SOUP WITH WALNUT CRISPIES RECIPE - PINCH OF YUM

Web Oct 18, 2021 Pumpkin Soup with Walnut Crispies 8 reviews / 4.6 average It’s lush, it’s beautiful, it’s creamy Pumpkin Soup with Walnut Crispies! Made with a whole roasted pumpkin, garlic, cream, speckles of fresh herbs, and topped with the best sweet/savory walnut crispies. Jump to Recipe this recipe
From pinchofyum.com

See details

PUMPKIN SOUP WITH APPLE - WALNUT TOPPING RECIPE

Web Get full Pumpkin Soup With Apple - Walnut Topping Recipe ingredients, how-to directions, calories and nutrition review. Rate this Pumpkin Soup With Apple - Walnut Topping recipe with 1 tbsp canola oil, 6 cups pumpkin, peeled, diced, 1/2 small onion, diced, 2 garlic cloves, peeled, crushed, 3 cups chicken broth, 30% less sodium, 1 tbsp …
From recipeofhealth.com

See details

RECIPE DETAIL PAGE | LCBO

Web Garnish. 2 tbsp (25 mL) roasted black walnuts. Fresh sage leaves. 1. In a large pot, melt the butter over medium heat. Add the onion and cook until softened, about 3 minutes. Add the pumpkin and apples and cook until softened, another 3 minutes. Add the brown sugar and spices, then pour over the water or stock and simmer for 30 minutes.
From lcbo.com

See details

PUMPKIN AND APPLE SOUP RECIPE - EMILY FARRIS - FOOD & WINE

Web Sep 1, 2014 1/4 teaspoon freshly ground nutmeg 1/8 teaspoon cayenne pepper 3 cups low-sodium vegetable broth 1 cup unfiltered apple cider 1/2 cup heavy whipping cream Kosher salt Candied walnuts, for...
From foodandwine.com

See details

ROASTED PUMPKIN APPLE SOUP | AS EASY AS APPLE PIE

Web Nov 11, 2016 How to make pumpkin soup with apple. Roasting: slice the pumpkin in quarters and place it on a baking tray.Add the onion, drizzle with olive oil, and sprinkle with salt. Roast for 20 minutes. Add the garlic and apple and roast for another 20 minutes, or until the flesh is soft.
From aseasyasapplepie.com

See details

CREAMY PUMPKIN SOUP WITH APPLE & SPICES | BROWN EYED BAKER

Web Oct 19, 2021 Add the diced onion, apples and salt. Saute until onions are translucent, about 7 minutes. Add the vegetable stock, applesauce, white pepper, sage, thyme and nutmeg. Bring to a boil and cook until apples are very tender, about 5 more minutes. Add the pumpkin and brown sugar and cook for 10 – 15 minutes over medium heat.
From browneyedbaker.com

See details

PUMPKIN SOUP WITH APPLE-WALNUT TOPPING | FAMILY FOODS

Web Directions. Heat the oil in a large saucepan over medium-high heat. Stir in the pumpkin, onion and garlic. Cook until lightly browned, 5 to 6 min. Add the broth, 1 tbsp (15 mL) maple syrup, nutmeg, salt and pepper.
From familyfoods.ca

See details

PUMPKIN SOUP WITH APPLE-WALNUT TOPPING - IGA

Web Pumpkin soup with apple-walnut topping Soups | Easy | 40 minutes Preparation time 20 minutes Cooking Time 20 minutes Easy to do Comfort food Recipe details Ingredients Select all Soup ingredients: 30 mL (2 tbsp.) canola oil 3 L (12 cups) peeled, diced pumpkin 1 small onion, diced 4 cloves garlic, peeled and crushed
From iga.net

See details

EASY RECIPE: RUSTIC CREAMY PUMPKIN AND WALNUT SOUP

Web Stir in broth and bring to boil over medium high heat. Add pumpkin and simmer, over medium heat until pumpkin is very tender, about 20 minutes. Transfer pumpkin with liquid to blender, add walnuts and process in batches until smooth. The mixture will remain quite thick. Return pumpkin walnut purée to pot and slowly whisk in milk.
From besthealthmag.ca

See details

PUMPKIN APPLE SOUP | CANADIAN LIVING

Web Sep 28, 2010 Peel apple; transfer along with roasted mixture to food processor. Heat roasting pan over medium-high heat; pour in 1 cup (250 mL) of the broth and bring to boil, scraping up browned bits. Add to food processor; purée until smooth.
From canadianliving.com

See details

EASY PUMPKIN SOUP (WITH CANNED PUMPKIN) | GOOD LIFE EATS

Web Oct 5, 2023 Fresh Garlic Cloves Herbs and spices
From goodlifeeats.com

See details

CREAMY ROASTED PUMPKIN APPLE SOUP • DAISYBEET

Web Nov 15, 2021 Scoop out the seeds and discard. Drizzle the pumpkin flesh with olive oil and a shake of salt and pepper. Place pumpkin cut side down in the middle of the prepared baking sheet. Roast for 25 minutes. While pumpkin is in the oven, roughly chop the apple and onion (removing apple seeds), and peel the garlic cloves.
From daisybeet.com

See details

APPLE WALNUT TOPPED PUMPKIN SOUP RECIPE VIDEO - IFOOD.TV

Web A bowl of warm and creamy pumpkin soup is the best appetizer for Thanksgiving party. Here is a perfect recipe of pumpkin soup, which you can top with delicious combination of apple, walnuts and other spices. Watch the video to learn the easy procedure and enjoy any chilled evening.
From ifood.tv

See details

PUMPKIN-APPLE SOUP {A MEATLESS MONDAY RECIPE - THE …

Web Nov 25, 2019 Heat oil in a large dutch oven or heavy pot over medium-high heat. Add the onion and a small pinch of salt. Cook 5 minutes, stirring occasionally. apple slicer to make chopping easier. Next, add the apples, the cinnamon, and season with kosher salt, to taste. Cook the apples stirring occasionally for about 5 minutes.
From themountainkitchen.com

See details