PUMPKIN SPICE HOT CHOCOLATE
My mom makes this hot chocolate with pumpkin, spices and white chocolate. We usually drink it on Halloween, but it's delish at Christmas too. -Sasha King, Westlake Village, California
Provided by Taste of Home
Time 30m
Yield 14 servings (1 cup each).
Number Of Ingredients 14
Steps:
- In a medium bowl, beat cream until it begins to thicken. Add sugar and vanilla; beat until stiff peaks form. Refrigerate until serving., In a 6-qt. stockpot, heat milk, cream, cinnamon sticks, pie spice and orange zest over medium heat until bubbles form around sides of pan., Whisk pumpkin, sugar and baking chips into milk mixture until blended. Remove from heat; stir in vanilla. Discard cinnamon sticks. Pour into mugs; top with whipped cream. Sprinkle with additional pumpkin pie spice. Serve immediately.
Nutrition Facts : Calories 511 calories, Fat 38g fat (24g saturated fat), Cholesterol 111mg cholesterol, Sodium 102mg sodium, Carbohydrate 37g carbohydrate (35g sugars, Fiber 1g fiber), Protein 8g protein.
PUMPKIN SPICE HOT CHOCOLATE
Rich and creamy pumpkin spice hot chocolate is a great treat for a fall day, quiet evening, or to share with friends and family!
Provided by House of Aqua
Categories Fruits and Vegetables Vegetables Squash
Time 15m
Yield 2
Number Of Ingredients 9
Steps:
- Whisk milk, cream, chocolate chips, and cocoa powder together in a saucepan over medium heat until chocolate chips are melted and hot chocolate is smooth, 3 to 5 minutes. Stir in pumpkin puree and pumpkin pie spice until fully incorporated.
- Pour hot chocolate into 2 mugs. Top with whipped cream; sprinkle cinnamon and nutmeg over whipped cream.
Nutrition Facts : Calories 294 calories, Carbohydrate 19.5 g, Cholesterol 64.9 mg, Fat 24.2 g, Fiber 2 g, Protein 4.2 g, SaturatedFat 14.9 g, Sodium 52.6 mg, Sugar 15.1 g
PUMPKIN PIE HOT CHOCOLATE DRINK
I made up this recipe because I thought the hot chocolate I usually have was a little bit bland. I recommend adding more milk if it tastes to strong to you. Your personal touch is encouraged! If you would rather have it coffee-free, go ahead! You could also use apple pie spice (haven't tried it, but it may taste good) or your favorite extracts.
Provided by Stickee Bear
Categories Beverages
Time 5m
Yield 1-2 serving(s)
Number Of Ingredients 7
Steps:
- FOR MICROWAVE:.
- Stir ingredients together as well as you can in a large microwavable cup.
- Microwave cup with ingredients in this order (stirring in between): 25 sec., 35 sec., 15 sec.
- Happy drinking!
- FOR STOVETOP:.
- Heat up milk in 2 quart sauce pan on medium-low.
- When milk is warm, add liquids. Stir.
- Add all the dry ingredients, but start with the cocoa powder and WHISK constantly to get all the clumps out.
- When desired temperature is reached, pour into mug and drink!
Nutrition Facts : Calories 853.5, Fat 41.4, SaturatedFat 25.7, Cholesterol 153.7, Sodium 540.8, Carbohydrate 88.2, Fiber 2.8, Sugar 31.9, Protein 37.9
PUMPKIN SPICE WHITE HOT CHOCOLATE
This pumpkin spice white hot chocolate is so chocolaty, pumpkiny and creamy. Top with whipped cream, cinnamon, and cinnamon stick.
Provided by Yoly
Categories Fruits and Vegetables Vegetables Squash
Time 12m
Yield 1
Number Of Ingredients 7
Steps:
- Combine milk, chocolate chips, and cocoa powder in a saucepan over medium heat. Bring a simmer, stirring constantly until chips are melted, about 5 minutes. Add pumpkin puree, pumpkin pie spice, vanilla extract, and cinnamon; whisk until well combined and heated through, 2 to 3 minutes.
Nutrition Facts : Calories 408.2 calories, Carbohydrate 44 g, Cholesterol 29 mg, Fat 21.2 g, Fiber 2.8 g, Protein 12.3 g, SaturatedFat 12.9 g, Sodium 296.2 mg, Sugar 39 g
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