Poppy Seed And Green Onion Noodles Recipes

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POPPY SEED AND GREEN ONION NOODLES



Poppy Seed and Green Onion Noodles image

Make and share this Poppy Seed and Green Onion Noodles recipe from Food.com.

Provided by sandrasothere

Categories     < 15 Mins

Time 15m

Yield 2 serving(s)

Number Of Ingredients 4

2 1/3 cups wide egg noodles
1 1/2 tablespoons butter
3/4 cup green onion, thinly sliced
1 teaspoon poppy seed

Steps:

  • Cook noodles in medium saucepan of boiling slated water until al dente.
  • Drain well, reserving 4 tablespoons cooking liquid.
  • Melt butter in same saucepan over medium heat.
  • Add noodles, green onions and poppy seeds.
  • Toss until pasta is well coated, adding reserved cooking liquid by tablespoonfuls to moisten if noodles seem dry.
  • Season to taste with salt and pepper and serve.

Nutrition Facts : Calories 265.9, Fat 11.3, SaturatedFat 6.1, Cholesterol 60.1, Sodium 91.7, Carbohydrate 34.7, Fiber 2.7, Sugar 1.8, Protein 7.3

BUTTERY POPPY SEED EGG NOODLES



Buttery Poppy Seed Egg Noodles image

Make and share this Buttery Poppy Seed Egg Noodles recipe from Food.com.

Provided by Lori Mama

Categories     Healthy

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 7

1 (16 ounce) package egg noodles, cooked and drained
1 medium onion, chopped
3 tablespoons butter
2 green onions, chopped
2 tablespoons poppy seeds
salt and pepper
4 tablespoons parsley, chopped

Steps:

  • In a large, heavy skillet, heat butter,.
  • saute chopped onion until just to the browning stage.
  • Add cooked noddles to pan.
  • and cook until just turning brown.
  • Mix in poppy seeds, salt/pepper to taste, green onions.
  • Heat through.
  • Toss with chopped parsley.
  • Serve hot.

BUTTERED POPPY SEED NOODLES



Buttered Poppy Seed Noodles image

Mom's delicious fried noodles are absolute comfort food. Mom would roll out the dough, and we kids got to cut the long noodles and hang them up to dry. Mom served them with other entrees, too.-Shirley Joan Helfenbein, Lapeer, Michigan

Provided by Taste of Home

Categories     Side Dishes

Time 25m

Yield 8 servings.

Number Of Ingredients 7

1 package (16 ounces) egg noodles
1 medium onion, chopped
3 tablespoons butter
2 green onions, chopped
2 tablespoons poppy seeds
Salt and pepper to taste
1 tablespoon minced fresh parsley

Steps:

  • Cook noodles according to package directions. Meanwhile, in a large heavy skillet, saute onion in butter until onion begins to brown. Drain noodles; add to skillet. Cook and stir until noodles begin to brown. , Add the green onions, poppy seeds, salt and pepper; cook and stir 1 minute longer. Sprinkle with parsley.

Nutrition Facts : Calories 275 calories, Fat 8g fat (3g saturated fat), Cholesterol 59mg cholesterol, Sodium 44mg sodium, Carbohydrate 43g carbohydrate (3g sugars, Fiber 3g fiber), Protein 9g protein.

POPPY SEED AND GREEN ONION NOODLES



Poppy Seed and Green Onion Noodles image

Categories     Onion     Pasta     Side     Quick & Easy     Low Cal     Low Sodium     Bon Appétit     Sugar Conscious     Vegetarian     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield 2 Side-dish Servings; Can be doubled

Number Of Ingredients 4

4 ounces (about 2 1/3 cups) wide egg noodles
1 1/2 tablespoons butter
3/4 cup thinly sliced green onions
1 teaspoon poppy seeds

Steps:

  • Cook noodles in medium saucepan of boiling salted water until just tender but still firm to bite. Drain well, reserving 4 tablespoons cooking liquid. Melt butter in same saucepan over medium heat. Add noodles, green onions and poppy seeds. Toss until pasta is well coated, adding reserved pasta cooking liquid by tablespoonfuls to moisten if noodles seem dry. Season noodles to taste with salt and pepper and serve.

LEMON POPPY SEED NOODLES



Lemon Poppy Seed Noodles image

Make and share this Lemon Poppy Seed Noodles recipe from Food.com.

Provided by Barb G.

Categories     Lunch/Snacks

Time 25m

Yield 6 serving(s)

Number Of Ingredients 5

6 ounces wide egg noodles
1 1/2 teaspoons poppy seeds
1 1/2 tablespoons unsalted butter
1/2 teaspoon finely grated fresh lemon zest
2 tablespoons fresh chives

Steps:

  • Cook noodles as directed on package.
  • While noodles are cooking, lightly toast poppy seeds in a dry small skillet over moderately low heat, stirring, until just fragrant, about 2 minutes.
  • Reserve 1/2 cup cooking water and drain noodles in a colander.
  • Add butter and zest to warm pot and swirl until melted.
  • Add noodles and toss, adding enough of reserved cooking water to keep noodles moist, then stir in poppy seeds, chives, salt and pepper to taste.

LEMON POPPY SEED NOODLES



Lemon Poppy Seed Noodles image

Make and share this Lemon Poppy Seed Noodles recipe from Food.com.

Provided by dicentra

Categories     Healthy

Time 15m

Yield 4 serving(s)

Number Of Ingredients 6

8 ounces egg noodles
2 teaspoons butter
1 lemon, juice and zest of
1 teaspoon poppy seed
1 teaspoon sugar
1 pinch salt

Steps:

  • Cook pasta according to package directions. Drain, reserving 2 tablespoons of the cooking water.
  • Place the noodles in a large bowl. Add butter, lemon, poppy seeds, sugar, salt and the reserved water. Toss to combine. Serve hot.

Nutrition Facts : Calories 246.4, Fat 4.7, SaturatedFat 1.9, Cholesterol 52.9, Sodium 64.5, Carbohydrate 42.9, Fiber 2, Sugar 2.5, Protein 8.3

POPPY SEED NOODLES



Poppy Seed Noodles image

Make and share this Poppy Seed Noodles recipe from Food.com.

Provided by ratherbeswimmin

Categories     < 30 Mins

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 5

2 cups eggs noodles, cooked according to package directions and drained
2 tablespoons butter
1/4 teaspoon salt (or to taste)
fresh ground black pepper, to taste
1 tablespoon poppy seed

Steps:

  • Place drained noodles in a large warmed bowl.
  • Add in the butter, salt, pepper, and poppy seeds; toss gently.
  • Serve immediately.

Nutrition Facts : Calories 135.6, Fat 7.6, SaturatedFat 4, Cholesterol 31.2, Sodium 190.7, Carbohydrate 14.1, Fiber 0.8, Sugar 0.7, Protein 3.1

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