Poor Mans Beef Stroganoff Recipes

POOR MAN'S STROGANOFF

Steps:

• Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally, until cooked through but firm to the bite, about 5 minutes; drain.
• Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Season beef with Greek seasoning, salt, and pepper.
• Heat vegetable oil in a separate skillet over medium heat. Cook and stir mushrooms in hot oil until tender, about 5 minutes; add to ground beef.
• Stir sour cream into ground beef mixture; cook and stir until hot, about 5 minutes. Serve over egg noodles.

POORMAN'S BEEF STROGANOFF

Steps:

• Cook egg noodles according to package directions.
• In a large skillet, brown ground beef, along with garlic and onions, over medium to high heat, until completely cooked.
• Drain the grease from the beef then remove the beef from the skillet and set aside.
• Place pan back on heat and add butter to pan. Let it melt.
• Add the flour to the melted butter and stir.
• Add the beef broth and whisk to remove any lumps. Turn heat up and bring to a slight boil, but only to thicken.
• Lower temp and whisk in cream of mushroom soup and sour cream.
• Add salt and pepper.
• Add ground beef to mixture and reheat.
• Serve over egg noodles.

POOR MAN'S BEEF STROGANOFF

Steps:

• 1. Saute beef, onions, garlic, and mushrooms together in a little oil until beef is browned and onions are transparent.
• 2. Add can of soup and a little water if necessary (fill 1/2 of the soup can with water); cover.
• 3. Cook for 5 minutes. Add salt and pepper. Then sour cream.
• 4. Heat till the mixture bubbles slightly but do not over heat after cream as been added.
• 5. Serve immediately over rice, noodles or mashed potatoes.

POORMAN'S STROGANOFF

Steps:

• Cook and drain the noodles and place is butter 9x13" casserole.
• saute onion and mushrooms in the butter or margarine, remove from skillet and brown the ground beef. Drain beef and return to pan with onions and mushrooms. add tomato sauce and beef broth and simmer to reduce somewhat. Sprinkle in the flour and blend. Salt and pepper to taste. Simmer about 10 minutes while shredding cheese. Fold in the sour cream and pour mixture over the noodles. Sprinkle with the cheese and bake for 25-30 minutes in a 375 degree oven.

POOR MAN'S STROGANOFF

Steps:

• In a 10-inch skillet with lid, brown hamburger and add garlic salt.
• Poor noodles on top. Do not mix.
• Mix sauce and tomato juice; pour over noodles.
• Cover and simmer until noodles are soft, about 30 minutes.
• After noodles are soft, stir and remove from heat.
• Serve hot.