PO'BOY TACOS
I intended to make tostadas, but I misread a couple of ingredients and had to use what I had on hand. I put my own twist on a po'boy recipe and ended up with something even better. -Cynthia Nelson, Saskatoon, Saskatchewan
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Combine mayonnaise, cocktail sauce and wing sauce; set aside. In another bowl, mash avocado with lime juice until combined; set aside., In a shallow bowl, mix flour, cornmeal and Creole seasoning. Add shrimp, a few pieces at a time, and turn to coat; shake off excess. In a large skillet, heat oil over medium-high heat. Add shrimp; cook and stir until shrimp turn pink, 4-6 minutes., Spread avocado mixture over tortillas. Top with shrimp, mayonnaise mixture, tomato and cilantro.
Nutrition Facts : Calories 551 calories, Fat 29g fat (5g saturated fat), Cholesterol 139mg cholesterol, Sodium 977mg sodium, Carbohydrate 47g carbohydrate (3g sugars, Fiber 5g fiber), Protein 25g protein.
PO-TACOS
Provided by Catherine McCord
Categories Bake Low Fat Kid-Friendly Quick & Easy Dinner Lunch Healthy Weelicious Small Plates
Yield Serves 4
Number Of Ingredients 6
Steps:
- Preheat the oven to 400 ° F.
- Poke several holes in the sides of the potatoes, place on a baking sheet lined with foil and bake for 1 hour.
- Slice the potatoes down the middle, scoop out half of the flesh, and fill with desired accompaniments.
MEXICAN POT ROAST TACOS
Provided by Tyler Florence
Categories main-dish
Time 3h45m
Yield 6 servings
Number Of Ingredients 34
Steps:
- Season all sides of the beef with a fair amount of salt and pepper. In a large Dutch oven, or other heavy pot that has a tight cover, heat 2 tablespoons of olive oil over moderately high heat. Add the garlic and the beef to the pot, browning the meat on all sides, taking the time to get a nice crust on the outside. Add the onion and allow to lightly brown, about 3 to 4 minutes. Add the crushed tomatoes, plus 1 tomato can of water, spices, season with salt and pepper, to taste, and add enough water to cover the meat. Bring to a boil then reduce heat and simmer with a lid for 3 hours until the meat is fork tender. Let meat cool in the liquid. Shred meat and set aside.
- Heat a large pot of oil over medium heat. When oil reaches 350 degrees F, fry the corn tortillas 1 at a time. Place the tortilla in the oil and wait about 30 seconds. Then use the handle of a wooden spoon to press down into the center of the tortilla and fold it in the middle. Hold down for a few seconds waiting for the tortilla to form into taco shell and then drain on paper towels. Season with salt.
- To make salsa, pulse all the ingredients, except the tomato juice, in a food processor. Add the reserved tomato juice if the salsa is too thick. Drizzle salsa with olive oil, cover with plastic wrap and set aside, allowing the flavors to marry.
- To assemble the tacos:
- Lay some shredded cabbage as a base. Top with some shredded beef. Serve alongside Guacamole and salsa. Garnish with fresh cilantro leaves.
- Halve and pit the avocados. With a tablespoon, scoop out the flesh into a mixing bowl. Mash the avocados using either a fork or potato masher, leaving them still a bit chunky. Add the remaining ingredients, and fold everything together. Drizzle with a little olive oil, adjust seasoning with salt and pepper and give it 1 final mix with a fork.
- Lay a piece of plastic wrap tight on the surface of the guacamole so it doesn't brown and refrigerate for at least 1 hour before serving.
More about "po tacos recipes"
10 PORK TACO RECIPES - ALLRECIPES.COM
From allrecipes.com
- Cowboy Tacos. View Recipe. This seemingly strange combination might just be a new favorite in your taco rotation. Pork stew meat, taco seasoning, salsa, chili beans, apricot preserves, and olives are served in hard taco shells.
- Easy Chorizo Street Tacos. View Recipe. Chorizo is hot right now — no pun intended. This spicy pork sausage is a common filling in street-style tacos, like these five-ingredient tacos.
- Grilled Pork Tacos al Pastor. View Recipe. "Al Pastor is a really popular way to prepare pork, famous in San Francisco's Mission District," says Chef John.
- Zesty Carnitas Tacos. View Recipe. The slow cooker is used to achieve a tender, shredded pork shoulder filling for these tacos. They get a little extra zing thanks to the fresh lime crema.
- Instant Pot Tacos al Pastor. View Recipe. "While traditional al pastor meat is cooked on a spit, this flavorful variation is made using your Instant Pot® or multi-cooker pressure cooker after marinating," says recipe creator and Allrecipes Allstar fabeveryday.
- Chorizo Breakfast Tacos with Potato Hash and Eggs. View Recipe. Who says you can't have tacos for breakfast? "Chorizo breakfast tacos with potato hash and eggs are ridiculously flavorful, quick, and easy," says recipe creator Culinary Envy.
- Poblano and Ground Pork Tacos. View Recipe. Kiwi salsa and lime crema bring bright and fresh flavor to these ground pork and poblano tacos. Reviewer Amy Reviews suggests substituting mango for the kiwi when you want to change things up.
- Tacos al Pastor. View Recipe. This is a classic take on tacos al pastor (minus the spit). Marinated pork loin is cooked with fresh pineapple and served up on corn tortillas with onions, cilantro, and lime wedges.
- "Plastered" Pork Tacos with Apple-Jalapeno Salsa. View Recipe. "I was in the mood for some pork tacos, but I was looking for a bit of a change of pace from the normal carnitas-style I would usually make, which led to this wild and crazy experiment," says Chef John.
- Authentic Tacos al Pastor. View Recipe. In this version of tacos al pastor, marinated pork is cooked over a grill pan and served with grilled pineapple, chopped onion, and cilantro.
See details
PORK TACO RECIPES - PULLED, BELLY & MORE | TASTE OF HOME
Pressure-Cooker Pork Tacos with Mango Salsa. I've made quite a few tacos in my day, but you can't beat the tender filling made in a pressure cooker. These are by far the best pork tacos we've had—and we've tried plenty. Make the …
From tasteofhome.com
From tasteofhome.com
See details
POTATO RECIPES | CRISPY POTATO TACOS | FAVORITE RECIPES …
½ cup white onion, diced; 1 cup tomato, chopped and seeded; ½ cup cilantro, finely chopped; 2 Serrano peppers, diced; 1 Tablespoon lime juice; Salt to taste
From potatogoodness.com
From potatogoodness.com
See details
PO-TACOS! - WEELICIOUS
2014-03-24 Preheat the oven to 400F degrees. Poke several holes in the sides of the potatoes, place on a baking sheet lined with foil and bake for 1 hour. Slice the potatoes down the middle, scoop out half of the flesh, and fill with desired …
From weelicious.com
From weelicious.com
See details
PO-TACOS | PARENTS
Profile Menu. Join Now
From parents.com
From parents.com
See details
TASTY TACO RECIPES YOU’LL CRAVE EVERY DAY OF THE WEEK - FOOD …
2020-05-05 Chicken Taco Meat Pizza. Salsa is the base of this homemade taco pizza, which is then topped with chicken, Cheddar and Monterey Jack cheese, and baked until bubbly. Finish …
From foodnetwork.ca
From foodnetwork.ca
See details
PO-TACOS - TINYBEANS
2014-05-11 They also love tacos. Why not combine the two to make one fab meal? Advertisement. Memories . Your family’s memories are only a click away. ... Food & Drink. …
From tinybeans.com
From tinybeans.com
See details
PO-TACOS - MEALPLANNERPRO.COM
4 sweet or russet potatoes; pesto, greek yogurt and manchego cheese; chicken chili with cheddar cheese; refried beans, sour cream, and salsa; chicken with bbq sauce
From mealplannerpro.com
From mealplannerpro.com
See details
SWEET POTATO TACOS (FRESH & FLAVORFUL!) - SPEND WITH PENNIES
Spread sweet potatoes on the pan and roast 15 minutes. Meanwhile, toss corn and peppers with remaining olive oil and seasoning mix. Add the vegetables to the pan with sweet potatoes and …
From spendwithpennies.com
From spendwithpennies.com
See details
POTACOS RECIPE - NAPOLEON
Preheat the barbecue to around 425°F. While the barbecue is heating, clean the outside of the potatoes then brush with oil and sprinkle with salt. Bake on the warming rack of the barbecue, …
From napoleon.com
From napoleon.com
See details
TACO RECIPES | BBC GOOD FOOD
For a relaxed, pick-and-mix supper combine this easy beef taco recipe with your favourite salsas, sides and toppings. Our tex-mix tacos are a crowd-pleaser. Chipotle cod tacos. A star rating …
From bbcgoodfood.com
From bbcgoodfood.com
See details
SHRIMP PO BOY TACOS, FAST AND FRESH RECIPE ON LEXEATS.COM
2020-08-06 Directions. Make slaw dressing by combining greek yogurt, dijon, lemon juice, pickle juice, minced garlic, paprika, cayenne pepper and fresh parsley. Add cabbage, green onions …
From lexeats.com
From lexeats.com
See details
PO-TACOS - BUEHLER'S FRESH FOODS
2022-02-09 2. Add taco seasoning in the same pan the beef was cooked in along with beer and beef base. Stir & simmer to incorporate. 3. For the fully prepared taters, prep with a sharp …
From buehlers.com
From buehlers.com
See details
POTACOS RECIPE — BBQING.COM
Preheat the barbecue to around 425°F. While the barbecue is heating, clean the outside of the potatoes then brush with oil and sprinkle with salt. Bake on the warming rack of the barbecue, …
From bbqing.com
From bbqing.com
See details
SHRIMP PO BOY TACO BOWLS - MEXICAN RECIPES - OLD EL PASO
Heat oven to 325°F. In small bowl, stir together melted butter and 1/2 teaspoon garlic. Lightly brush melted butter mixture on all sides of each bowl to coat. Place bowls on cookie sheet. …
From oldelpaso.com
From oldelpaso.com
See details
45 TACO RECIPES YOU'LL WANT TO EAT ALL WEEK LONG - TASTE …
2018-05-24 The Ultimate Fish Tacos. This recipe is my favorite meal to prepare. Adding my own personal touch to the marinade makes my fish tacos pop with flavor. I warm corn tortillas …
From tasteofhome.com
From tasteofhome.com
See details
PO-TACOS | PUNCHFORK
Chicken chili with cheddar cheese; Chicken with bbq sauce; 4 sweet or russet potatoes; Refried beans, sour cream, and salsa; Pesto, greek yogurt and manchego cheese
From punchfork.com
From punchfork.com
See details
BARBACOA TACOS RECIPE
2022-11-08 Transfer charred vegetables to a blender and add chipotle peppers. Process until smooth, about 1 minute. Stir together salt, chili powder, cumin, and black pepper in a small …
From allrecipes.com
From allrecipes.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love