Planters Punch Iv Recipes

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PLANTER'S PUNCH



Planter's Punch image

This classic cocktail that dates back to 1800s London is perfect for sipping on a warm day.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Yield Makes 4 cups

Number Of Ingredients 9

Ice
1/2 cup lemon juice (from about 4 lemons)
1/2 cup lime juice (from about 6 limes)
1 cup orange juice
1 cup grapefruit juice
1 cup gold rum
1 ounce grenadine
10 dashes Peychaud's bitters
Lime wedges

Steps:

  • In a large pitcher filled with ice, combine lemon juice, lime juice, orange juice, grapefruit juice, rum, grenadine, and bitters. Serve with lime wedges.

PLANTER'S PUNCH



Planter's Punch image

Provided by Food Network Kitchen

Categories     beverage

Time 5m

Yield 1 cocktail

Number Of Ingredients 0

Steps:

  • Combine 3 ounces gold rum, 1 ounce lime juice, 3/4 ounce demerara syrup, 1/4 ounce grenadine and 2 dashes of angostura bitters in a shaker with ice; shake well. Strain into a tall glass filled with ice. Garnish with a mint sprig and pineapple slice.

PLANTER'S PUNCH COCKTAIL



Planter's Punch Cocktail image

The planter's punch is a classic rum punch that includes rum, grenadine, and pineapple juice. This cocktail is also easy to customize to your tastes.

Provided by Colleen Graham

Categories     Beverage     Cocktail

Time 3m

Number Of Ingredients 6

1 1/2 ounces dark rum
1/4 ounce grenadine
2 ounces pineapple juice ​or orange or passion fruit juice
1/2 ounce lime juice
2 ounces club soda, optional
Seasonal fruit, for garnish

Steps:

  • Gather the ingredients.
  • Pour the rum, pineapple juice, lime juice, and grenadine into a mixing glass filled with ice cubes. Shake well.
  • Strain into a highball glass filled with ice cubes.
  • Top with club soda, if you like, and garnish with seasonal fruits. Serve and enjoy.

Nutrition Facts : Calories 164 kcal, Carbohydrate 17 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, Sodium 4 mg, Sugar 12 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g

PLANTERS PUNCH



Planters Punch image

Provided by Emeril Lagasse

Time 10m

Yield 16 servings

Number Of Ingredients 7

1 fifth dark rum
1 (6-ounce) can frozen orange juice concentrate
1 (6-ounce) can frozen pink lemonade concentrate
3 tablespoons lemon juice
3 tablespoons grenadine
4 cups water
Ice

Steps:

  • In a large container, combine all of the ingredients and stir to dissolve the concentrates. Refrigerate until ready to serve. Serve over ice in tall glasses. Garnish with an orange w

PLANTER'S PUNCH



Planter's Punch image

A taste of the Caribbean, this rum punch would be great at a barbecue or on a relaxing summer day.-Taste of Home Test Kitchen

Provided by Taste of Home

Time 10m

Yield 4 servings.

Number Of Ingredients 8

7 cups ice cubes
1 cup dark rum
1 cup orange juice
1/2 cup unsweetened pineapple juice
2 ounces amaretto
2 ounces grenadine syrup
GARNISH:
Orange slices and maraschino cherries

Steps:

  • Place ice in a pitcher. Pour in the rum, juices, amaretto and grenadine; stir. Serve in hurricane or highball glasses. Garnish as desired.

Nutrition Facts : Calories 257 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 24g carbohydrate (22g sugars, Fiber 1g fiber), Protein 0 protein.

PLANTER'S PUNCH IV



Planter's Punch IV image

Yield Serves 4

Number Of Ingredients 7

2/3 cup dark rum
1/4 cup fresh lime juice
1/4 cup Triple Sec
1 tablespoon grenadine
1/2 teaspoon Angostura bitters
1/2 cup fresh orange juice
Garnish: 4 bamboo skewers, each threaded with a lime wedge, an orange wedge and a maraschino cherry; lime slices

Steps:

  • In a cocktail shaker half-filled with ice cubes, combine rum, lime juice, Triple Sec, grenadine, bitters and orange juice. Shake the drink for 30 seconds, and strain it into 4 tall glasses filled with ice cubes. Garnish drinks with the skewers and the lime slices.

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