Korean Beef Patties Recipes

KOREAN BEEF PATTIES

Korean Beef Patties image

Cooking Korean food is a passion of mine. I don't know how traditional this is but it has the taste of bulgoki in a burger. Very flavorful!

Provided by Mika G.

Categories Meat

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1 lb ground beef
4 tablespoons soy sauce
2 tablespoons sugar
1 tablespoon toasted sesame seeds
1 tablespoon toasted sesame oil
2 1/2 tablespoons green onions, chopped
1 tablespoon garlic, minced
1/2 teaspoon red pepper flakes (optional)
black pepper

Steps:

Combine all ingredients. Form into four balls and flatten into patties. Broil, grill or pan-fry until done.
Serve as is or on a bun.

Nutrition Facts : Calories 333.4, Fat 22.1, SaturatedFat 7.4, Cholesterol 77.1, Sodium 1081.7, Carbohydrate 9.2, Fiber 0.8, Sugar 6.7, Protein 23.8

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