Pinnacle Peppermint Hot Chocolate Recipes

PEPPERMINT HOT CHOCOLATE

Steps:

• In a saucepan, combine the cream, milk, sugar, and salt and heat over medium-low heat. When the cream mixture just begins to steam, add the chopped chocolate, and stir, until melted. Stir in the peppermint oil. Divide the hot chocolate among mugs and top with whipped cream and chocolate shavings.

PINNACLE® PEPPERMINT HOT CHOCOLATE

Steps:

• Rim mug with crushed candy canes. Dipping the mug into simple syrup first and then into the candy cane pieces works best.
• Pour Pinnacle® Original Vodka, DeKuyper® Peppermint Schnapps, and hot chocolate into a mug and stir.
• Garnish with whipped cream and sprinkle with candy cane pieces or a cherry.

PEPPERMINT HOT CHOCOLATE

Steps:

• Put the chocolate in a pan with the milk. Gently heat, stirring until all the chocolate has melted. Continue heating until the milk is steaming, then remove from the heat and stir in the cream.
• Divide the hot chocolate between 6 mugs, add sugar to taste and hang a candy cane on the edge of each. Pass the mugs round and let everyone stir their hot chocolate with their candy cane - letting as much of the sweet peppermint dissolve as they fancy.