Pineapple Casserole No Sugar Recipes

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BAKED PINEAPPLE CASSEROLE



Baked Pineapple Casserole image

Baked pineapple casserole is a simple and easy Paula Deen recipe that can be a side dish or a dessert. It's a sweet, creamy, and delicious recipe with eggs, but no cheese and no flour. Great for Thanksgiving, Christmas, Easter, or any special occasion.

Provided by Tara Ziegmont

Categories     Dessert     Side Dish

Time 1h5m

Number Of Ingredients 6

2 tablespoons butter (melted)
40 ounces crushed pineapple (2 cans (NOT drained))
½ cup white sugar (see note below)
½ cup Splenda (see note below)
4 large eggs (beaten)
2 tablespoons vanilla extract

Steps:

  • Preheat oven to 350ºF. Brush a 9x9 or 8x10 baking dish with melted butter.
  • Combine remaining butter with the rest of the ingredients and mix well.
  • Pour pineapple mixture into the prepared baking dish.
  • Bake for 60 to 70 minutes at 350ºF until golden on top and a knife inserted in the center comes out clean.
  • Serve warm.

Nutrition Facts : Calories 245 kcal, Carbohydrate 47 g, Protein 4 g, Fat 5 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 101 mg, Sodium 60 mg, Fiber 2 g, Sugar 43 g, UnsaturatedFat 3 g, ServingSize 1 serving

LIGHTER PINEAPPLE CASSEROLE



Lighter Pineapple Casserole image

Pineapple casseroles are a popular side dish served in the South, but they're not always a good choice for a diabetic diet, which is why we created this lightened-up version. Our Lighter Pineapple Casserole is a dish that'll delight your whole gang!

Provided by Ginsburg Enterprises

Categories     Casseroles

Number Of Ingredients 8

1/3 cup margarine, softened
1/4 cup sugar substitute
2 eggs
2 egg whites
1 teaspoon vanilla extract
2 tablespoon all-purpose flour
1 (20-ounce) can crushed pineapple in juice, drained; reserve 1 cup liquid
5 slice sugar-free whole-wheat bread cubed

Steps:

  • Preheat oven to 350 degrees F. Coat a 2-quart baking dish with cooking spray.
  • In a large bowl, beat margarine and sugar substitute until creamy. Beat in eggs, egg whites, and vanilla. Stir in flour, pineapple, and reserved juice; mix well. Add bread cubes and toss until evenly coated. Pour into baking dish.
  • Bake, uncovered, for 35-40 minutes, or until golden and knife inserted in center comes out clean.

SWEET PINEAPPLE CASSEROLE



Sweet Pineapple Casserole image

This baked pineapple recipe has just the right amount of sweetness. It's a great accompaniment to any meaty entree. Using canned pineapple makes it a snap to assemble. -Mary Ann Marino, West Pittsburgh, Pennsylvania

Provided by Taste of Home

Categories     Side Dishes

Time 1h25m

Yield 10-12 servings.

Number Of Ingredients 6

2 large eggs, beaten
2 cans (20 ounces each) unsweetened crushed pineapple, undrained
1 cup sugar
1/4 cup cornstarch
1 teaspoon ground cinnamon
1 teaspoon butter

Steps:

  • Preheat oven to 350°. In a large bowl, combine eggs and pineapple. In another bowl, combine sugar, cornstarch and cinnamon. Stir in pineapple mixture. , Transfer to a greased 2-qt. baking dish. Dot with butter. Bake, uncovered, until golden brown, 1-1/4 hours.

Nutrition Facts : Calories 119 calories, Fat 1g fat (0 saturated fat), Cholesterol 36mg cholesterol, Sodium 15mg sodium, Carbohydrate 27g carbohydrate (22g sugars, Fiber 1g fiber), Protein 1g protein.

DIABETIC PINEAPPLE CASSEROLE



Diabetic Pineapple Casserole image

A delicious casserole perfect for the diabetic.

Provided by Marjorie Milligan

Categories     Fruit Sides

Time 45m

Number Of Ingredients 6

1 - 20 oz. can pineapple chunks or tidbits
1/4 - cup splenda
5 - tablespoons all-purpose flour
1-1/2 -cups shredded cheese - mild or sharp.
3/4 - cup crushed ritz crackers
1/2 - cup melted butter

Steps:

  • 1. Lightly grease a 9 x13 x 2 baking dish. Place pineapple in dish. Combine Splenda with flour and sprinkle over pineapple.
  • 2. Sprinkle with cheese. Combine crushed Ritz crackers and melted butter. Sprinkle over the cheese.
  • 3. Bake at 350 degrees until hot and bubbly and cheese is melted.

EASY PINEAPPLE CASSEROLE



Easy Pineapple Casserole image

A wonderful blend of savory cheese and sweet pineapple. Excellent side dish, especially for ham or pork. Not too sweet. Serve it hot, warm, or even room temperature. All my friends have requested this recipe and serve it with their Easter dinners! Yum!

Provided by THECINAS

Categories     Side Dish     Casseroles

Time 40m

Yield 12

Number Of Ingredients 7

1 (20 ounce) can pineapple tidbits, drained
1 (20 ounce) can crushed pineapple, partially drained
⅔ cup white sugar
5 tablespoons all-purpose flour
1 stick butter, melted
1 ½ cups shredded orange Cheddar cheese
1 sleeve crushed buttery round crackers (such as Ritz®)

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Mix pineapple tidbits and crushed pineapple together in a bowl and layer into the bottom of a 9x13-inch glass baking dish. Mix sugar and flour together in a bowl and sprinkle mixture over pineapple. Spread Cheddar cheese on top. Cover everything with crushed crackers. Drizzle with melted butter.
  • Bake in the preheated oven until bubbly, 30 to 40 minutes. Serve hot, warm, or at room temperature.

Nutrition Facts : Calories 236 calories, Carbohydrate 28.5 g, Cholesterol 35.2 mg, Fat 12.5 g, Fiber 0.8 g, Protein 4.3 g, SaturatedFat 7.8 g, Sodium 143.2 mg, Sugar 24.8 g

PINEAPPLE CASSEROLE - NO SUGAR



Pineapple Casserole - No Sugar image

No need to do without this Southern Favorite if you or yours is Diabetic!! OR if you are watching calories ...This is made with "Splenda" in place of sugar and Crushed Pineapple sweetened with "Splenda" ... DOLE is the only Brand I can find sweetened with Splenda" (I have used unsweetened crushed pineapple and added 1/2 cup of...

Provided by SheilaJo Gillingham

Categories     Fruit Sides

Time 35m

Number Of Ingredients 6

6 Tbsp all purpose flour
2 c med or sharp grated cheddar cheese
1/2 c splenda sweetner
2 Lg can(s) pineapple, crushed (with splenda) - drained
1 stick margerine or butter melted (do not use spread)
1 pkg ritz crackers ... crushed ( that is 1 sleeve )

Steps:

  • 1. Mix first 4 ingredients,just enough to combine ... put in casserole dish pour melted butter over top, sprinkle crushed RITZ on top of everything.
  • 2. Bake @ 425 F for 25 minutes. ENJOY!!

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