Pickle Roll Ups Recipes

PICKLE ROLL UPS

Pickle Roll Ups image

Pickle Roll-Ups are slices of deli ham smothered in ranch-flavored cream cheese rolled around a dill pickle and cut into bite-sized pieces. Also known as "Minnesota Sushi"!

Provided by Amanda Rettke--iamhomesteader.com

Time 10m

Number Of Ingredients 4

Ingredients

8 ounces (1 package) cream cheese, (room temperature)
2 tablespoons dry ranch seasoning
16 ounces dill pickles, (whole with ends trimmed)
½ pound deli ham, (thinly sliced)

Steps:

In a small bowl, combine the cream cheese and the ranch seasoning.
Set the ham out in a single layer. Pat dry with a paper towel.
Spread the cream cheese mixture evenly over the slices of ham. Make sure to spread the mixture all the way out to the edges of the ham slices.
Cut the ends off each pickle. Pat the pickles dry with a paper towel and set them on top of the cream cheese mixture.
Tightly roll each pickle up in the ham. Use toothpicks to hold them closed if needed.
Cut the ham rolls into 3/4-inch pieces. Place the pieces on a large plate or platter.
Cover with plastic wrap and refrigerate until ready to serve.

Nutrition Facts : Calories 34 kcal, ServingSize 1 serving

PICKLE ROLLUPS

Pickle Rollups image

A quick finger food that everybody loves, and you can vary the meat according to your taste. My friends like salami or corned beef best.

Provided by Carol Datillo

Categories Appetizers and Snacks Wraps and Rolls

Time 10m

Yield 10

Number Of Ingredients 3

Ingredients

16 ounces sliced pastrami
2 (8 ounce) packages cream cheese, softened
1 (16 ounce) jar dill pickles, cut into strips lengthwise

Steps:

Spread cream cheese over a meat slice to cover. Place a pickle piece on one end, and roll the meat up. Repeat with remaining ingredients. Cut into 1 1/2 inch pieces, and chill until ready to serve.

Nutrition Facts : Calories 230.3 calories, Carbohydrate 3.2 g, Cholesterol 79.7 mg, Fat 18.3 g, Fiber 0.5 g, Protein 13.4 g, SaturatedFat 11.1 g, Sodium 1103.4 mg, Sugar 0.7 g

DILL PICKLE ROLL-UPS

Dill Pickle Roll-Ups image

These pickle roll-ups are an old favorite.

Provided by Anonymous

Categories Appetizers and Snacks Wraps and Rolls

Time 15m

Yield 4

Number Of Ingredients 3

Ingredients

½ (8 ounce) package cream cheese, softened
8 slices corned beef
4 medium dill pickles

Steps:

Spread cream cheese over the corned beef. Line up two slices, overlapping the ends to seal them together. Place a pickle over the cream cheese on one end and roll up. Repeat with remaining pickles and corned beef. Cut each roll into slices to serve.

Nutrition Facts : Calories 204 calories, Carbohydrate 1 g, Cholesterol 66.9 mg, Fat 16 g, Fiber 0.1 g, Protein 13.5 g, SaturatedFat 8.7 g, Sodium 595.1 mg, Sugar 0.1 g

YUMMY ROLL UPS

Yummy Roll Ups image

Yummy ham, pickle and cream cheese roll ups for an appetizer or a party! Secure the roll ups with toothpicks, and cut them into bite size pieces.

Provided by Courtney McDonald

Categories Appetizers and Snacks Wraps and Rolls

Time 10m

Yield 5

Number Of Ingredients 3

Ingredients

5 slices cooked ham
1 (8 ounce) package cream cheese, softened
5 dill pickle spears

Steps:

Lay the ham slices flat on a serving plate and pat dry. Spread with cream cheese. Place a pickle spear at one end of each slice, and roll the slices into cylinders around the spears; secure with toothpicks.

Nutrition Facts : Calories 231.5 calories, Carbohydrate 2.4 g, Cholesterol 65.2 mg, Fat 20.9 g, Fiber 0.4 g, Protein 8.8 g, SaturatedFat 11.7 g, Sodium 881.2 mg, Sugar 0.5 g

PICKLE CREAM CHEESE ROLL UPS

Pickle Cream Cheese Roll Ups image

Make and share this Pickle Cream Cheese Roll Ups recipe from Food.com.

Provided by dixichiq

Categories < 15 Mins

Time 10m

Yield 2 roll ups, 4 serving(s)

Number Of Ingredients 3

Ingredients

16 kosher dill pickles, patted dry
2 (8 ounce) packages cream cheese, softened
2 1/2 ounces thin-sliced luncheon meat

Steps:

Spread or pat cream cheese around each pickle. Wrap 2 sheets of meat around each pickle. Refrigerate pickles overnight, slice before serving.

Nutrition Facts : Calories 419.7, Fat 39.3, SaturatedFat 22, Cholesterol 125, Sodium 2639.7, Carbohydrate 11.4, Fiber 2.9, Sugar 7, Protein 8.3

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