Persian Style Carrots And Black Eyed Peas Recipes

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PERSIAN STYLE CARROT SALAD



Persian Style Carrot Salad image

Make and share this Persian Style Carrot Salad recipe from Food.com.

Provided by Artandkitchen

Categories     Apple

Time 15m

Yield 6 serving(s)

Number Of Ingredients 8

500 g carrots, coarsly grated
200 g apples, peeled and coarsly grated
60 g almonds, toasted and chopped
2 tablespoons olive oil
2 tablespoons lemon juice
1 teaspoon ground cumin
1/2 teaspoon ground cinnamon
1/2 teaspoon sugar

Steps:

  • Mix all ingredients together.
  • Don't add salt, it would soak water!
  • Refrigerate at least one hour.
  • Serve and enjoy.

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