Peach Ricotta Mini Loaves Recipes

PEACH LOAVES

Peach Loaves image

Make and share this Peach Loaves recipe from Food.com.

Provided by AZPARZYCH

Categories Breads

Time 1h15m

Yield 2 loaves

Number Of Ingredients 13

Ingredients

2 cups flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1 egg, beaten
1 cup buttermilk
2 tablespoons butter, melted
1 tablespoon orange peel, grated
1 1/2 cups peaches, mashed and sprinkled with lemon juice
1 cup brown sugar, packed
1 1/2 cups pecans, chopped

Steps:

Preheat oven to 350 degrees F.
In a large bowl, combine flour, baking powder, baking soda, salt, cinnamon, and nutmeg.
In a separate bowl, combine egg, buttermilk, butter, orange peel, peaches, and brown sugar.
Add peach mixture to dry ingredients and stir just until moistened; stir in nuts.
Spoon mixture into 2 (8x4) loaf pans that have been sprayed with nonstick cooking spray.
Bake for 50-60 minutes.

Nutrition Facts : Calories 1677.9, Fat 75.4, SaturatedFat 14.1, Cholesterol 128.4, Sodium 1558.1, Carbohydrate 234.2, Fiber 13.7, Sugar 126.1, Protein 29

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