Peach Blossom Fuzz Recipes

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GRANDMOTHER'S PEACH FUZZ



Grandmother's Peach Fuzz image

This is a fantastic rum based drink that my grandmother made for me. It cannot be made virgin, the rum is the key ingredient! The peach skins add a lovely bit of color. Canned peaches do not work as well.

Provided by WILDHARE21

Categories     Drinks Recipes     Smoothie Recipes

Time 15m

Yield 2

Number Of Ingredients 5

¾ cup spiced rum
1 (6 ounce) can frozen limeade concentrate
3 large ripe peaches, halved and pitted with skins on
2 cups ice cubes
1 teaspoon white sugar, or to taste

Steps:

  • Place the rum, limeade concentrate, and peaches into the container of a blender. Blend until smooth. Add the ice, and blend until finely ground, sweeten with sugar, if desired. Pour into margarita glasses, and enjoy!

Nutrition Facts : Calories 523.1 calories, Carbohydrate 80 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 15.3 mg, Sugar 77.4 g

PEACH BLOSSOM FUZZ



Peach Blossom Fuzz image

From Taste of Home's Cooking for 2, Spring 2006. "This frothy, fruity smoothie, shared by Barbara Hunt of Nipomo, California, is as refreshing as a cool breeze."

Provided by Shelby Jo

Categories     Smoothies

Time 5m

Yield 2 serving(s)

Number Of Ingredients 7

1 1/4 cups peaches, sliced (fresh or frozen)
1/2 medium firm banana
1 cup orange juice
1/2 cup ice, crushed
1/2 cup plain fat-free yogurt
1 tablespoon honey
1/8 teaspoon rum extract or 1/8 teaspoon vanilla extract

Steps:

  • In a blender, combine all of the ingredients. Cover and process for 15-20 seconds or until smooth. Sitr if necessary. Pour into chilled glasses and serve immediately.

Nutrition Facts : Calories 190.5, Fat 0.7, SaturatedFat 0.1, Cholesterol 1.2, Sodium 50.3, Carbohydrate 43.2, Fiber 2.6, Sugar 36.3, Protein 5.7

PEACH FUZZ (NON-ALCOHOLIC)



Peach Fuzz (Non-Alcoholic) image

Make and share this Peach Fuzz (Non-Alcoholic) recipe from Food.com.

Provided by c0dphish

Categories     Beverages

Time 6m

Yield 2 serving(s)

Number Of Ingredients 3

1 cup peach daiquiri mix
1 (12 ounce) can 7-up
2 tablespoons lemon juice

Steps:

  • Add ingredients and ice cubes.
  • Blend on high for 15 seconds.

Nutrition Facts : Calories 72.6, Sodium 15.6, Carbohydrate 18.8, Fiber 0.1, Sugar 15.8, Protein 0.1

PEACH BLOSSOM FUZZ



Peach Blossom Fuzz image

Barbara Hunt of Nipomo, California shares a frothy, fruity smoothie thats as refreshing as a splash of sunshine.

Provided by Allrecipes Member

Time 5m

Yield 2

Number Of Ingredients 7

1 ¼ cups sliced peeled fresh or frozen peaches
½ medium firm banana
1 cup orange juice
½ cup crushed ice
½ cup fat-free plain yogurt
1 tablespoon honey
⅛ teaspoon rum extract or vanilla extract

Steps:

  • In a blender, combine all of the ingredients; cover and process for 15-20 seconds or until smooth. Stir if necessary. Pour into chilled glasses; serve immediately.

Nutrition Facts : Calories 169.1 calories, Carbohydrate 37.9 g, Cholesterol 1.2 mg, Fat 0.5 g, Fiber 1 g, Protein 4.8 g, SaturatedFat 0.1 g, Sodium 53.9 mg, Sugar 32.2 g

PEACH FUZZ BIG BUZZ



Peach Fuzz Big Buzz image

This is a local recipe from the Ruston Peach Festival. Be careful, it will cause a BIG buzz if you drink too many or too quickly.

Provided by Sherrybeth

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

6 ounces frozen pink lemonade concentrate
6 ounces vodka
2 medium fresh peaches
crushed ice

Steps:

  • Slice peaches and remove pit, leaving skin on.
  • Place pink lemonade concentrate, vodka, and peaches in blender.
  • Fill blender up with ice and blend until smooth and slushy.
  • Add more ice if you prefer.

Nutrition Facts : Calories 802.9, Fat 0.8, SaturatedFat 0.1, Sodium 8.7, Carbohydrate 99.4, Fiber 3.6, Sugar 16.4, Protein 2.3

PEACH BLOSSOM FUZZ



Peach Blossom Fuzz image

Barbara Hunt of Nipomo, California shares a frothy, fruity smoothie thats as refreshing as a splash of sunshine.

Provided by Allrecipes Member

Time 5m

Yield 2

Number Of Ingredients 7

1 ¼ cups sliced peeled fresh or frozen peaches
½ medium firm banana
1 cup orange juice
½ cup crushed ice
½ cup fat-free plain yogurt
1 tablespoon honey
⅛ teaspoon rum extract or vanilla extract

Steps:

  • In a blender, combine all of the ingredients; cover and process for 15-20 seconds or until smooth. Stir if necessary. Pour into chilled glasses; serve immediately.n

Nutrition Facts : Calories 169.1 calories, Carbohydrate 37.9 g, Cholesterol 1.2 mg, Fat 0.5 g, Fiber 1 g, Protein 4.8 g, SaturatedFat 0.1 g, Sodium 53.9 mg, Sugar 32.2 g

PEACH BLOSSOM FUZZ



Peach Blossom Fuzz image

Barbara Hunt of Nipomo, California shares a frothy, fruity smoothie thats as refreshing as a splash of sunshine.

Provided by Allrecipes Member

Time 5m

Yield 2

Number Of Ingredients 7

1 ¼ cups sliced peeled fresh or frozen peaches
½ medium firm banana
1 cup orange juice
½ cup crushed ice
½ cup fat-free plain yogurt
1 tablespoon honey
⅛ teaspoon rum extract or vanilla extract

Steps:

  • In a blender, combine all of the ingredients; cover and process for 15-20 seconds or until smooth. Stir if necessary. Pour into chilled glasses; serve immediately.n

Nutrition Facts : Calories 169.1 calories, Carbohydrate 37.9 g, Cholesterol 1.2 mg, Fat 0.5 g, Fiber 1 g, Protein 4.8 g, SaturatedFat 0.1 g, Sodium 53.9 mg, Sugar 32.2 g

RUSTON PEACH FUZZ



Ruston Peach Fuzz image

This is a great drink if you like peaches. Ruston, Louisiana is home of the Peach Festival in late June each year and people come from several states just to participate and purchase Ruston peaches. This can be made ahead and kept in the freezer for a more slushy version, just remember to stir well before serving. ***You can also leave out the vodka for a kid friendly drink***

Provided by Sherrybeth

Categories     Beverages

Time 10m

Yield 2-3 serving(s)

Number Of Ingredients 5

2 large peaches, pits removed
1 (6 ounce) can frozen pink lemonade concentrate
3/4 cup Sprite (or 7-up)
3/4 cup vodka
ice, to fill blender

Steps:

  • Chop peaches slightly, but do not remove the skin.
  • Place all ingredients in your blender with enough ice to fill.
  • Blend until smooth.

Nutrition Facts : Calories 446, Fat 0.6, SaturatedFat 0.1, Sodium 12.6, Carbohydrate 64.7, Fiber 2.7, Sugar 21.5, Protein 1.7

GINGERED PEACH FUZZ



Gingered Peach Fuzz image

Make and share this Gingered Peach Fuzz recipe from Food.com.

Provided by Dancer

Categories     Shakes

Time 10m

Yield 1 serving(s)

Number Of Ingredients 3

3 large ripe peaches (peeled and sliced)
1/2-1 teaspoon ground ginger
4 scoops vanilla ice cream

Steps:

  • In a blender container, place all ingredients, cover.
  • Blend until combined.

Nutrition Facts : Calories 476.2, Fat 17.1, SaturatedFat 9.9, Cholesterol 63.4, Sodium 115.5, Carbohydrate 79.5, Fiber 8.2, Sugar 70.1, Protein 9.4

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