Patriotic Smores Recipes

PATRIOT S'MORES

Patriot S'mores image

Have this for any patriotic holiday. Wonderful for the 4th of July or Memorial Day. It will be the hit of the picnic. This recipe came from a gourmet s'more cookbook.

Provided by Mimi in Maine

Categories Dessert

Time 10m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

1 sheet graham cracker (broken in half)
2 pieces milk chocolate candy bars
1 marshmallows
6 -8 fresh blueberries
2 thick strawberry slices

Steps:

Arrange the chocolate on half of the graham cracker.
Set the blueberries on top of the chocolate and melt over coals (or in the microwave) being careful not to lose the berries.
NOTE: The chocolate must be melted as the hot marshmallow will not melt it).
Roast the marshmallow and place on top of the berries, being careful not to lose the berries.
Top with strawberry slices and then the second graham cracker.

Nutrition Facts : Calories 388.9, Fat 6.9, SaturatedFat 2.9, Cholesterol 3.2, Sodium 87.5, Carbohydrate 83.9, Fiber 10.7, Sugar 56.2, Protein 5.2

S'MORES MAGIC BARS RECIPE

S'mores Magic Bars Recipe image

S'mores Magic Bars are the perfect blend of our favorite summer desserts - S'mores and Magic Cookie Bars!

Provided by Momma Cyd

Categories Dessert

Time 1h50m

Number Of Ingredients 8

Ingredients

2½ cups graham cracker crumbs
10 Tablespoons butter (melted)
14 ounces sweetened condensed milk
4 whole graham cracker sheets
4 Hershey's Milk Chocolate Bars ((1.55 ounces each))
10 ounces miniature marshmallows (1 bag)
11.4 ounces M&M's (1 package, (we used Red, White and Blue M&M's))
½ cup milk chocolate chips

Steps:

Heat oven to 350 degrees. Grease a 9 x 13 inch glass pan.
In a medium sized mixing bowl mix together the graham cracker crumbs and melted butter, press into the bottom of the pan.
Then pour the sweetened condensed milk over the graham cracker crust.
Break up the graham crackers and Hershey bars into pieces and spread all over the top of the sweetened condensed milk.
Bake for 20 minutes. Then remove from oven and carefully put marshmallows all over the top and return to the oven for another 10 - 15 minutes. (marshmallows should start to turn brown)
Remove from oven and quickly spread the M & M's over the top of dessert. Return to oven for about 3-5 more minutes.
Let cool for about 30 minutes. Then melt the chocolate chips in a microwave safe bowl or container. Drizzle melted chocolate chips over entire dessert. (Or you can put melted chocolate in a baggy and clip the corner and pipe over all of the dessert).
Let cool for about an hour. Then slice and serve!

Nutrition Facts : Calories 287 kcal, Carbohydrate 40 g, Protein 3 g, Fat 13 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 21 mg, Sodium 156 mg, Fiber 1 g, Sugar 29 g, UnsaturatedFat 4 g, ServingSize 1 serving

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