ORZO WITH SUN-DRIED TOMATOES AND FETA
This Orzo with Sun-dried Tomatoes and Feta is a great combination of salty and savory. With bites of sweet roasted red peppers, savory sun-dried tomatoes and salty feta, this makes the ideal side dish for any meal or occasion.
Provided by Island Bakes
Categories Pasta
Time 23m
Number Of Ingredients 10
Steps:
- Place a medium to large pot over medium-high heat. Melt the butter in the pot. Stir in the orzo, and cool until lightly golden brown, about 5 minutes, stirring often. Stir in the wine and cook for 1 minute. Stir in the broth and bring to a boil. Cover the pot, reduce the heat to a simmer and cook the orzo until tender and the broth is absorbed, about 10 minutes.
- Remove the orzo from the heat and stir in the salt, pepper, sun-dried tomatoes, roasted red peppers, and feta cheese. Lightly toss in the basil and serve.
Nutrition Facts : Calories 362 calories, ServingSize 1
ORZO WITH FETA AND TOMATOES
Provided by Rachael Ray : Food Network
Categories side-dish
Time 20m
Yield 4 servings as a side dish
Number Of Ingredients 7
Steps:
- Heat water in large sauce pot to boil and add pasta, cook to al dente.
- Melt butter in the pot while still hot and combine with feta. Add cooked pasta to feta butter and toss with parsley and tomatoes, season with a little pepper.
ORZO PASTA W/ ASPARAGUS,SUN DRIED TOMATOES & FETA
All these flavors combined are delightful.
Provided by Monika Rosales @THEDEVOTEDCOOK
Categories Pasta
Number Of Ingredients 9
Steps:
- Boil pasta al dente ( firm to taste) rinse and set aside.
- in a saute pan, put butter, olive oil on medium heat...add red onions, cut up asparagus, smashed garlic, & sun dried tomatoes, also chopped up
- cook for about 5 mins...till dente
- add to drained Orzo and combine...add salt & pepper to taste...add the crumbled feta and gently combine....can be served warm or cold...yum
ORZO WITH FETA, TOMATOES, AND DILL
Provided by Shelley Wiseman
Categories Cheese Pasta Tomato Side Picnic Vegetarian Quick & Easy Backyard BBQ Dinner Lunch Feta Summer Family Reunion Healthy Potluck Noodle Dill Gourmet Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 to 6 (side dish) servings
Number Of Ingredients 6
Steps:
- Toss together oil, tomatoes, dill, zest, and 1/2 teaspoon each of salt and pepper in a large serving bowl. Let stand at least ten minutes
- Meanwhile, cook orzo in a pasta pot of boiling salted water (1 1/2 tablespoons salt for 4 quarts water) until al dente
- Drain orzo and toss with tomato mixture. Add feta and toss again.
CREAMY ORZO WITH FETA & SUN-DRIED TOMATOES RECIPE - (4.6/5)
Provided by á-13856
Number Of Ingredients 7
Steps:
- CREAMY ORZO WITH FETA SUN-DRIED TOMATOES: BRING broth to a boil in a small saucepan; stir in orzo. Return liquid to a boil. Cook orzo, uncovered, stirring occasionally, until the liquid is absorbed, 9 minutes. Remove saucepan from heat. STIR tomatoes and feta into orzo, mixing until feta melts slightly. Season orzo mixture with salt and pepper.
GREEK ORZO WITH FETA
This recipe has easy ingredients and is a great light lunch or dinner! Enjoy!
Provided by lauryn
Categories 100+ Everyday Cooking Recipes Vegetarian Side Dishes
Time 1h40m
Yield 6
Number Of Ingredients 11
Steps:
- Stir together olive oil, lemon juice, olives, tomatoes, red pepper, red onion, garlic, oregano, and feta cheese in a large bowl. Let stand at room temperature for 1 hour.
- Bring a large pot of lightly salted water to a boil. Add the orzo and cook for 8 to 10 minutes or until al dente; drain and toss the tomato mixture. Sprinkle with chopped parsley to serve.
Nutrition Facts : Calories 381.4 calories, Carbohydrate 38.4 g, Cholesterol 33.7 mg, Fat 20.8 g, Fiber 3 g, Protein 12 g, SaturatedFat 7.4 g, Sodium 617.6 mg, Sugar 6.6 g
ORZO WITH SUN-DRIED TOMATOES AND FETA CHEESE
This makes a nice side dish, lunch, or cold salad to bring to a picnic or potluck. I had some "tri-colored" orzo on hand when I made this, which added alot of nice color to this already flavorful dish. I think this tastes great warm, cold, or at room temp.
Provided by Kozmic Blues
Categories Lunch/Snacks
Time 18m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- I like whole sundried tomatoes that are NOT packed in olive oil.
- To"plump" the tomatoes, bring 1/4- 1/2 cup water to a boil, add tomatoes, and let steep for about 10 minutes.
- Drain any excess water, and chop tomatoes into bite size pieces.
- Cook orzo according to package directions, drain, and toss in a large bowl with a drizzle of extra virgin oilve oil, garlic and oregano.
- Let orzo cool for a bit before adding other ingredients.
- Next add sundried tomatoes, black olives, roasted red peppers, salt, pepper and feta cheese.
- Combine well.
- Garnish with parsley, if using, and serve at room temperature.
Nutrition Facts : Calories 161.4, Fat 4.4, SaturatedFat 2.1, Cholesterol 11.1, Sodium 459.5, Carbohydrate 24.7, Fiber 1.9, Sugar 2.1, Protein 6.1
CREAMY ORZO W/FETA & SUN-DRIED TOMATOES
This pairs with Recipe #460246, very nicely, also from Cuisine at Home magazine. Start boiling the pasta before making the roulades, then finish the orzo dish while the chicken simmers.
Provided by Gagoo
Categories Low Cholesterol
Time 30m
Yield 4 oz, 2 serving(s)
Number Of Ingredients 6
Steps:
- Bring broth to a boil in a small saucepan and stir in orzo.
- Return liquid to a boil.
- Cook orzo, uncovered, stirring occasionally until liquid is absorbed, approximately 9 minutes.
- Remove saucepan from heat.
- Stir tomatoes and feta into orzo, mixing until feta melts slightly.
- Season orzo with salt & pepper.
- Serve with the Chicken Roulades.
Nutrition Facts : Calories 237.6, Fat 5.7, SaturatedFat 2.7, Cholesterol 12.6, Sodium 848.3, Carbohydrate 34.3, Fiber 1.8, Sugar 2.2, Protein 11.6
More about "orzo pasta w asparagussun dried tomatoes feta recipes"
ORZO PASTA SALAD WITH FETA AND SUN DRIED TOMATOES
From familyspice.com
4.4/5 (54)Total Time 18 minsCategory RecipesCalories 517 per serving
- While the orzo is cooking, mix olives, onions, sun dried tomatoes, spinach, basil and mint in a large serving bowl
TOASTED ORZO PASTA RECIPE WITH PARMESAN AND SUN-DRIED TOMATOES
From themediterraneandish.com
4.9/5 (83)Total Time 10 minsCategory Entree or Side DishPublished Oct 15, 2021
ORZO WITH FETA & ASPARAGUS - THE FAMILY FOOD KITCHEN
From thefamilyfoodkitchen.com
Cuisine American, GreekTotal Time 30 minsCategory Main CourseCalories 535 per serving
EASY ORZO PASTA WITH TOMATO SAUCE RECIPE | DELICIOUS.
From deliciousmagazine.co.uk
ROASTED TOMATO BASIL AND FETA ORZO. - HALF BAKED HARVEST
From halfbakedharvest.com
ORZO WITH TOMATOES, FETA, AND GREEN ONIONS RECIPE | BON APPéTIT
From bonappetit.com
ONE-PAN GREEK ORZO WITH TOMATOES AND FETA - THE …
From thecomfortofcooking.com
SUMMER ORZO SALAD W/ASPARAGUS, CHERRY TOMATOES
From healthyrecipeecstasy.com
ORZO PASTA, SPICY TOMATO SAUCE & FETA - THE HAPPY …
From thehappyfoodie.co.uk
WARM GREEK ORZO WITH FETA AND TOMATO - OLIVE TOMATO
From olivetomato.com
SUN-DRIED TOMATO AND SPINACH ORZO - ONE-PAN, 30 …
From juliasalbum.com
BAKED FETA PASTA WITH ORZO AND TOMATOES | HOUSE & GARDEN
From houseandgarden.co.uk
ORZO PASTA WITH TOMATOES, BASIL AND PARMESAN
From inspiredtaste.net
BAKED ORZO WITH FETA AND SPINACH - LE PETIT EATS
From lepetiteats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love