Strawberry Sangria Recipes

STRAWBERRY SANGRIA

Steps:

• Combine wine, strawberry schnapps, and sugar in a large pitcher. Stir until sugar is dissolved. Add sliced strawberries and refrigerate, 2 to 3 hours.
• Pour over ice and garnish with whole strawberries before serving.

STRAWBERRY LEMONADE SANGRIA RECIPE BY TASTY

Steps:

• In a large pitcher, combine the strawberries, lemon, wine, rum, and lemonade. Stir until mixed.
• Chill for at least 4 hours.
• Add the champagne, then serve with a lemon slice on each glass.
• Enjoy!

STRAWBERRY SANGRIA

Steps:

• Marinate strawberries in sugar until heavy syrup develops. Refrigerated overnight works best.
• To serve, pour strawberries and syrup into a large pitcher; add wine and citrus slices to pitcher and stir.
• Pour sparkling water or soda over fruit and wine mixture; stir again.
• Fill deep wine or champagne glasses with ice and then sangria.
• Garnish with mint and a fresh, whole berry and enjoy!

STRAWBERRY-RHUBARB SANGRIA

Steps:

• In a small saucepan, combine sugar and water. Bring to a boil, add rhubarb. Transfer mixture to a medium heatproof bowl and let cool to room temperature, about 30 minutes.
• Meanwhile, in a pitcher or large bowl, combine orange juice, orange, and strawberries. To serve, add cooled rhubarb mixture, seltzer, sparkling wine, and ice.