Oriental Tuna Casserole Recipes

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EASY TUNA CASSEROLE



Easy Tuna Casserole image

Tuna, macaroni, creamy soup, cheese and fried onions are all you need to make this super easy tuna casserole that I learned from my roommate. It's great as leftovers, too.

Provided by LMCDEVIT

Categories     Seafood     Fish     Tuna

Time 45m

Yield 8

Number Of Ingredients 5

3 cups cooked macaroni
1 (5 ounce) can tuna, drained
1 (10.75 ounce) can condensed cream of chicken soup
1 cup shredded Cheddar cheese
1 ½ cups French fried onions

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a 9x13-inch baking dish, combine the macaroni, tuna, and soup. Mix well, and then top with cheese.
  • Bake at 350 degrees F (175 degrees C) for about 25 minutes, or until bubbly. Sprinkle with fried onions, and bake for another 5 minutes. Serve hot.

Nutrition Facts : Calories 462.4 calories, Carbohydrate 37.1 g, Cholesterol 22.6 mg, Fat 28.5 g, Fiber 0.9 g, Protein 11.5 g, SaturatedFat 9.7 g, Sodium 705.8 mg, Sugar 0.6 g

ORIENTAL TUNA CASSEROLE



Oriental Tuna Casserole image

I couldn't remember my mom's version but knew it had chow mien noodles, so I came up with this version instead.

Provided by Krista Ruthstrom @dorothygail

Categories     Other Main Dishes

Number Of Ingredients 6

1 can(s) chow mein noodles
1 can(s) cream of mushroom soup
1 can(s) chop suey vegetables, drained
1 can(s) tuna, packed in water, drained
1/3 cup(s) milk
1-2 dash(es) soy sauce

Steps:

  • Combine ingredients. Place in 1 1/2 qt greased casserole. Bake at 325 for 40 minutes or until browned and bubbly.

TUNA CHOW MEIN CASSEROLE



Tuna Chow Mein Casserole image

Make and share this Tuna Chow Mein Casserole recipe from Food.com.

Provided by Skeeter

Categories     Tuna

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 11

1 cup cut up celery
1/4 cup chopped onion
2 tablespoons chopped green peppers
1 tablespoon butter
1 can tuna
1/2 can chow mein noodles (reserve 1/4 cup)
1 can cream of mushroom soup
1/4 cup milk
1/4 cup water
1/8 teaspoon pepper
3/4 cup salted peanuts

Steps:

  • Heat oven to 350 degrees.
  • In a large skillet cook and stir celery, onion and green pepper in butter until onion is tender.
  • Stir in Tuna with remaining ingredients.
  • Pour into ungreased 1-1/2 qt.
  • casserole dish.
  • Sprinkle with reserved chow mein noodles.
  • Bake uncovered for 30 minutes.

Nutrition Facts : Calories 357.7, Fat 29.1, SaturatedFat 6.2, Cholesterol 9.8, Sodium 886.4, Carbohydrate 17, Fiber 4, Sugar 3.9, Protein 12.1

CHINESE TUNA NOODLE CASSEROLE



Chinese Tuna Noodle Casserole image

I took a can of this and a can of that and well you get the idea. What came out at the end was a VERY tasty dish that even the hubby loved!

Provided by CindiJ

Categories     < 60 Mins

Time 50m

Yield 6 serving(s)

Number Of Ingredients 12

2 (6 ounce) cans tuna, drained
1 (10 ounce) can cream of mushroom soup
1 (3 ounce) can mushroom stems, & pieces, drained
1 (6 ounce) can sliced water chestnuts, drained
1/2 cup milk
2 tablespoons dried onion flakes
1/2 cup frozen peas
2 tablespoons mayonnaise
1/2 teaspoon black pepper
2 cups cooked elbow macaroni
1 1/2 cups chow mein noodles
1 cup sharp cheddar cheese, grated

Steps:

  • Preheat oven to 350º F and cook elbow macaroni while oven heats.
  • Drain the macaroni and mix all the ingredients together in large bowl mixing well.
  • Pour into 3 quart baking dish. Bake for 35-45 minutes or until casserole is bubbly and golden brown on top. Serve immediately.

CHINESE TUNA CASSEROLE RECIPE



Chinese Tuna Casserole Recipe image

Provided by learen

Number Of Ingredients 8

2 c chow mein noodles, divided (can use reg cooked pasta instead)
2 cans 6oz each tuna in water, drained
1/2 c salted cashews
1 c sliced celery
1/4 c chopped green onion
salt and pepper to taste
10 oz can cream of mushroom soup
1/4 c water

Steps:

  • Preheat oven to 375. Spray a 10 in baking dish with PAM. In a bowl, combine 1 c of the noodles, tuna, cashews, celery, onion and salt and pepper. Combine mushroom soup and water, then pour over other ingredients. Toss lightly, then turn into baking dish. Top with remaining chow mein noodles. Bake for 15 min or until heated through.

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