HOMEMADE COLA
I love my cola too much to give it up. Here is a recipe for homemade cola syrup so at least I can ditch those high sugar chemical sodas for good.
Provided by Anna-Marie @BeautyandtheBeets
Categories Featured Recipes
Time 1h5m
Number Of Ingredients 13
Steps:
- Stir the water, lemon zest, lime zest, orange zest, cinnamon sticks, dried orange peel, whole coriander seed, nutmeg, and green bean coffee powder (if using) in a large saucepan over medium heat.
- Stir in the sugar and bring to a boil.
- Continue stirring until the sugar dissolves. (The spices will not dissolve)
- Remove syrup from the heat.
- Add the lemon juice, lime juice, orange juice, browning sauce, and pure vanilla extract to the saucepan mixture and stir.
- Let mixture cool, then use a fine mesh strainer and strain syrup into a mason jar or other sealable bottle for storage.
- To make one cola drink: Combine 1/2 cup of the cola syrup with 1 1/2 to 2 cups of seltzer water (pour slow as the mix will fizz, just as regular soda).
- Add ice, if desired, and serve.
Nutrition Facts : ServingSize 1 grams, UnsaturatedFat 0 grams unsaturated fat
ORANGE-COLA CHOCOLATE CAKE
Most people are shocked to learn this moist and luscious cake starts with a mix. Substituting cola for water, adding a hint of orange flavor and serving each slice with dipped strawberries turns a simple mix into a spectacular dessert people love! -Stephanie Vogel, Lincoln, Nebraska
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 12 servings.
Number Of Ingredients 15
Steps:
- In a large bowl, combine the cake mix, eggs, cola, oil and extract. Beat on low speed for 30 seconds; beat on medium for 2 minutes. Pour into a greased 13x9-in. baking pan. , Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack., In a small microwave-safe bowl, melt chocolate chips and shortening; stir until smooth. Wash strawberries and pat dry. Dip each strawberry into chocolate; allow excess to drip off. Place on a waxed paper-lined baking sheet; refrigerate until set, about 30 minutes. , In a small bowl, combine the frosting ingredients; beat until smooth. Frost cake. Garnish each serving with a chocolate-covered strawberry.
Nutrition Facts : Calories 556 calories, Fat 23g fat (9g saturated fat), Cholesterol 20mg cholesterol, Sodium 424mg sodium, Carbohydrate 85g carbohydrate (65g sugars, Fiber 2g fiber), Protein 3g protein.
ORANGE*COCA-COLA
Steps:
- 1. Just fill half of a glass with orange juice and the other half with Coca-Cola. Or you can add as much of orange juice or Coca-Cola to fit the mix to your taste.
- 2. Then just mix well, and enjoy!
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
ORANGE COCA COLA HAM
Your holiday meal will be a little sweeter when you serve this delicious and simple baked ham. The glaze, that's sweet, citrusy, and tangy all at once, is what makes this ham special. Poking holes allows the glaze to seep into the ham while basting. The cola and orange marmalade flavors permeate the meat. As the ham bakes, the glaze gets thick and delicious. Don't let it go to waste... after slicing the ham drizzle a little of it over the slices.
Provided by Robin Lieneke @icook65
Categories Pork
Number Of Ingredients 6
Steps:
- Whisk together all ingredients except ham.
- Preheat oven to 400 degrees. Poke several holes in ham with a large knife. Place ham cut side down on a rack in a deep roasting pan.
- Pour Coca Cola mixture over ham.
- Cover tightly with a lid or aluminum foil and roast for 20 minutes per pound of ham. Baste ham with pan sauce every 30 minutes.
- Halfway through the baking time, reduce heat to 325 and remove the cover. Continue to baste every 30 minutes until done.
- Remove from oven and baste with pan sauce. LET SIT for 15-20 minutes. Slice and serve.
ORANGE & COKE
Steps:
- Mix about 6-oz of juice and about 6-oz of cola in a glass.
- Pour more of less of each to desired taste.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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