Magic Cookie Bars A Grandma Brown Special Recipes

MAGIC COOKIE BARS I

Steps:

• Preheat oven to 350 degrees F (180 degrees C).
• Into bottom of 9 x1 3 pan pour melted margarine. Sprinkle crumbs evenly over melted margarine, chopped nuts over crumbs, then distribute chocolate chips over nuts. Add the coconut and pour milk over all.
• Bake 25 minutes or until lightly browned on top. Cool 15 minutes before cutting into finger length bars.

MAGIC BROWNIE BARS

Steps:

• Preheat oven to 350°. Line a 13x9-in. baking pan with foil, letting ends extend up sides; grease foil. , Prepare brownie mix batter according to package directions. Transfer to prepared pan. Top with butterscotch chips, coconut and, if desired, pecans. Drizzle with milk. Bake until topping is light golden, 35-40 minutes., Cool completely in pan on a wire rack. Lifting with foil, remove brownies from pan. Cut into bars. Store in an airtight container.

MAGIC COOKIE BARS FROM EAGLE BRAND®

Steps:

• Heat oven to 350 degrees F (325 degrees for glass dish). Coat 13x9-inch baking pan with no-stick cooking spray.
• Combine graham cracker crumbs and butter. Press into bottom of prepared pan. Pour sweetened condensed milk evenly over crumb mixture. Layer evenly with chocolate chips, coconut and nuts. Press down firmly with a fork.
• Bake 25 minutes or until lightly browned. Cool. Cut into bars or diamonds. Store covered at room temperature.

MAGIC COOKIE BARS FROM WILDERNESS LODGE - DISNEY RECIPE - (4.1/5)

Steps:

• Preheat oven to 350 degrees F. Lightly spray the bottom of a 13×9 inch pan. Sprinkle graham cracker crumbs in the bottom of the pan; combine with melted butter and pat into the pan to form a crust. Cover crust with chocolate chips, butterscotch chips, and coconut. Drizzle entire contents of sweetened condensed milk over pan, covering completely. Sprinkle nuts evenly over contents. Bake for 25-30 minutes, or until golden brown. Cool completely; cut into 24 squares.

MAGIC COOKIE BARS RECIPE - (4.5/5)

Steps:

• 1.Preheat oven to 350 degrees F (175 degrees C). 2.In a 9 x 13 inch pan pour in melted margarine. Sprinkle the graham cracker crumbs evenly over the margarine. Next place the chopped nuts over the crumbs, and spread the chocolate and butterscotch chips over the nuts. Add the coconut over all, and pour the milk evenly over the top. 3.Bake 25 to 30 minutes or until lightly brown on top. Cool at least 20 minutes then cut into desired sized bars.

MAGIC COOKIE BARS-A GRANDMA BROWN SPECIAL!

Steps:

• Preheat oven to 350°.
• Mix together the first three ingredients and press into a 13x9 inch baking pan.
• In order layer: chocolate chips, coconut, white chocolate chips, pecans and evenly pour over the can of condensed milk.
• Bake for 25 minutes.
• Remove and cool on a wire rack.
• Cut and chill for 3 hours.