Orange Marmalade Oat Bread Bread Machine Recipes

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BREAD MACHINE - OATMEAL BREAD RECIPE



Bread Machine - Oatmeal Bread Recipe image

This classic oatmeal bread machine recipe is perfect for great tasting lunch sandwiches... and oatmeal bread adds some healthy oatmeal into your family's diet. Because this recipe does not contain any overpowering spices, this classic oatmeal bread can be used for huge variety of lunch sandwiches such as ham & cheese sandwiches, chicken salad sandwiches, roast beef sandwiches, etc. Please visit Bread Dad (BreadDad.com) for more great bread recipes.

Provided by Bread Dad

Categories     Breakfast     Lunch     Sandwich

Time 3h5m

Number Of Ingredients 14

1 1/8 Cups Milk
3 Tablespoons Unsalted Butter ((sliced & softened) - 43 grams)
2 1/4 Cups Bread Flour (- 270 grams)
3/4 Cup Old Fashioned Oatmeal ((oat flakes) - 68 grams)
1/4 Cup Light Brown Sugar
1 Teaspoon Salt (- 5 milliliters)
1 Teaspoon Bread Machine Yeast (- 5 milliliters)
1 1/2 Cups Milk ((lukewarm) - 345 milliliters)
4 Tablespoons Unsalted Butter ((sliced & softened) - 57 grams)
3 Cups Bread Flour (- 360 grams)
1 Cup Old Fashioned Oatmeal ((oat flakes) - 90 grams)
1/3 Cup Light Brown Sugar
1 1/2 Teaspoons Salt (- 7.5 milliliters)
1 1/2 Teaspoons Bread Machine Yeast (- 7.5 milliliters)

Steps:

  • Bread machine settings - 1.5 or 2 pound loaf, light color and "basic" bread setting
  • Unplug the bread machine & then remove the bread pan.
  • Add all ingredients starting with the milk into the bread machine "bucket" (loaf pan). Make sure the yeast is last and does not touch the milk or salt. Some people like to make a small "divot" on top of the flour in order to hold the yeast in one spot before the machine starts.
  • Place the bread pan (with ingredients) back into the bread machine.
  • Plug in bread machine. Enter the correct settings (for either 1.5 lb or 2 lb loaf version) and press the "start" button.
  • Optional - After the bread machine has finished kneading and before the baking cycle commences, sprinkle some old fashioned oatmeal flakes on top of the bread dough.
  • When the bread machine has finished baking the bread, unplug the bread machine. Remove the bread and place it on a cooling rack. Use oven mitts when removing the bread machine container (bread loaf pan) as it will be very hot!
  • In our Sunbeam bread machine, the baking takes about 3 hours for a 2 pound bread loaf (and 2:53 hours for a 1.5 lb bread loaf) at the light color & basic bread settings. However, some machines can differ and you don't want to be away from home when the bread machine "finished" alarm goes off! Your bread machine should show you the length of the baking time after you have entered the settings into the machine. This will allow you to know when to be in the kitchen in order to remove the bread.
  • Before using your bread machine, you should read the bread machine manufacturer's instructions in order to use the bread machine effectively and safely.

Nutrition Facts : ServingSize 1 Slice, Carbohydrate 25 g, Protein 4 g, Fat 4 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 10 mg, Sodium 207 mg, Fiber 1 g, Sugar 6 g, Calories 155 kcal

ORANGE MARMALADE OAT BREAD (BREAD MACHINE)



Orange Marmalade Oat Bread (Bread Machine) image

This is a wonderful bread to toast for breakfast or slice a little thicker than normal and use for french toast. This recipe was found on another web site.

Provided by PaulaG

Categories     Yeast Breads

Time 3h5m

Yield 12 serving(s)

Number Of Ingredients 8

1 cup milk, plus
2 tablespoons milk
1/2 cup orange marmalade
1 1/2 teaspoons butter
3 1/4 cups white bread flour
1 teaspoon salt
3/4 cup rolled oats
2 teaspoons yeast

Steps:

  • Milk should be slightly warmer than body temperature.
  • All other ingredients need to be at room temperature.
  • Add all ingredients to bread machine as per manufacturer's instructions.
  • Select the basic or white bread cycle and press start.
  • The cook time is approximate, the actual cook time will depend upon the type of bread maker being used.

Nutrition Facts : Calories 196.2, Fat 2, SaturatedFat 0.9, Cholesterol 4.5, Sodium 218, Carbohydrate 39.4, Fiber 1.7, Sugar 8.1, Protein 5.2

ORANGE MARMALADE USING BREAD MAKER



Orange Marmalade using Bread Maker image

This jam is a hit! Great to can and if you have a few oranges that need to be used, this is a great way to do it.

Provided by Barbara Kavorkian

Categories     Other Sauces

Time 1h20m

Number Of Ingredients 6

1 1/4 c sugar
2 Tbsp low sugar pectin
3 large oranges or about 3-4 small to medium
1 large lemon
1/2 lemon zest
1 orange zest

Steps:

  • 1. With a peeler, shave off the bright layer of peel from one orange and about half of the lemon. Chop into tiny julienne style pieces. Segment and cut into 1/2in pieces remaining orange and lemon pieces, discarding the white peel membrane. Combine the zest, cut fruit, sugar and pectin in bread machine pan.
  • 2. Select Basic setting. Press Start/Stop and allow to combine for 5-6 minutes, scrape down sides with a spatula. Press Start/Stop setting to cancel cycle.
  • 3. Select Bake setting and Start/Stop and allow to cycle until time reads 0:00. Using oven mits remove bread pan pour with a funnel or 1/4c measuring cup into clean jars. Refrigerate to set and this will last 2-4 weeks. You could also can in a hot water bath and store after completely cool.

BREAD MACHINE SWEET ORANGE BREAD



Bread Machine Sweet Orange Bread image

A warm slice of this orange bread will bring sunshine to even the cloudiest of mornings!

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 3h40m

Yield 12

Number Of Ingredients 12

1/2 cup plus 1 tablespoon water
3 tablespoons frozen orange juice concentrate, thawed
1 egg
3 cups Gold Medal™ Better for Bread™ flour
1/2 teaspoon grated orange peel
1/4 cup granulated sugar
2 tablespoons instant nonfat dry milk
1 1/2 tablespoons butter or margarine, softened
1 1/4 teaspoons salt
2 teaspoons bread machine or quick active dry yeast
3/4 cup powdered sugar
1 tablespoon orange juice

Steps:

  • Measure carefully, placing all bread ingredients in bread machine pan in the order recommended by the manufacturer.
  • Select Sweet or Basic/White cycle. Use Medium or Light crust color. Do not use delay cycle. Remove baked bread from pan; cool on cooling rack.
  • In small bowl, mix glaze ingredients until smooth and spreadable. Spoon glaze over cooled loaf.

Nutrition Facts : Calories 175, Carbohydrate 33 g, Cholesterol 30 mg, Fiber 1 g, Protein 5 g, SaturatedFat 1 g, ServingSize 1 Slice, Sodium 270 mg

ORANGE MARMALADE BREAD



Orange Marmalade Bread image

Just found this recipe on the internet and have not made it yet, but it sure looks different and interesting. Bread is glazed with additional orange marmalade after baking.

Provided by Marie

Categories     Quick Breads

Time 1h10m

Yield 1 loaf

Number Of Ingredients 9

2 cups flour
3 teaspoons baking powder
1 teaspoon salt
1/4 teaspoon baking soda
1 1/2 cups orange marmalade, divided
1 egg
3/4 cup orange juice
1/4 cup oil
1 cup pecans, chopped

Steps:

  • Preheat oven to 350°.
  • In a large bowl, combine flour, baking powder, salt and baking soda.
  • In a separate bowl, mix together 1 1/4 cups of marmalade, egg, oil and orange juice.
  • Add wet ingredients to flour mixture and mix well.
  • Stir in the nuts.
  • Pour into a greased loaf pan and bake at 350° for 50 to 60 minutes.
  • When done, cool briefly, then remove bread from the pan and place on a baking dish.
  • Glaze with the 1/4 cup of reserved marmalade and return to the oven for 1 minute.
  • Place on a rack and cool completely.
  • Bread will slice easier if chilled first.

CROWD PLEASING LIGHT OAT BREAD (BREAD MACHINE)



Crowd Pleasing Light Oat Bread (Bread Machine) image

Make and share this Crowd Pleasing Light Oat Bread (Bread Machine) recipe from Food.com.

Provided by KitchenManiac

Categories     Yeast Breads

Time 3h5m

Yield 1 1/2 pound loaf

Number Of Ingredients 7

1 1/4 cups water
2 tablespoons margarine
1 teaspoon salt
3 cups all-purpose flour
1/2 cup rolled oats
2 tablespoons brown sugar
1 1/2 teaspoons active dry yeast

Steps:

  • Place all the ingredients in the order listed or according to the bread machine manufacturers.
  • Select the light setting.

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