Orange Crush Cupcakes Recipes
ORANGE CRUSH CUPCAKES RECIPE - (3.9/5)
Provided by MJH
Number Of Ingredients 11
Steps:
- Preheat oven 350. Line muffin tins with paper liners. Combine cake mix, egg whites vegetable oil, gelatin mix and orange soda. Beat until blended. Fill liners 2/3 full and bake 18 minutes or until toothpick inserted in middle comes out clean. Allow to cool completely. Whip butter and gelatin powder until fluffy. Gradually add powdered sugar. Add orange soda until you reach desired consistency. Transfer to piping bag and frost each cupcake.
ORANGE CRUSH CUPCAKES RECIPE
Cute Orange Crush cupcakes are a fun dessert for a summer party!
Provided by Momma Cyd
Categories Dessert
Time 33m
Number Of Ingredients 14
Steps:
- Heat oven to 350 degrees and line muffin tin with cupcake liners.
- Beat together cake mix, eggs, oil, orange crush, jello, orange food coloring and orange extract. Beat on medium speed for about 2 minutes until well blended.
- Fill cupcake liners about 2/3 full. Bake for 17 - 18 minute or until toothpick inserted comes out clean.
- Remove from oven and remove from baking tin, cool completely.
Nutrition Facts : Calories 256 kcal, Carbohydrate 36 g, Protein 2 g, Fat 12 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 41 mg, Sodium 221 mg, Fiber 1 g, Sugar 27 g, ServingSize 1 serving
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