OLD-FASHIONED BROWN SUGAR CAKE
Not sure where this cake recipe came from, my mom passed it to me many years ago. We use it as a great holiday favorite but I usually sneak it in a couple times a year. It's a great treat to bring to a party or work. The brown sugar and almond extract give it a distinctive taste.
Provided by kinapela
Categories Desserts Cakes Bundt Cake Recipes
Time 1h5m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a fluted tube pan.
- Combine brown sugar and butter in a large bowl; beat with an electric mixer until creamy. Beat in eggs one at a time until well blended.
- Whisk flour, baking soda, and salt together in a separate bowl. Stir vanilla extract and almond extract into buttermilk. Add flour and buttermilk mixtures alternately to the creamed butter mixture, beating well between additions.
- Pour batter into the prepared pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 50 to 60 minutes.
Nutrition Facts : Calories 399.9 calories, Carbohydrate 57.6 g, Cholesterol 88 mg, Fat 17 g, Fiber 0.7 g, Protein 5.1 g, SaturatedFat 10.3 g, Sodium 360.7 mg, Sugar 37.4 g
OLD FASHIONED SUGAR CAKE RECIPE - (4.5/5)
Provided by amberwherley
Number Of Ingredients 9
Steps:
- 1.Cream together shortening and milk for about 3 minutes, (it will look like small curd cottage cheese.) Add in vanilla. 2.in a separate bowl combine flour, sugar, baking powder and salt. Add flour, one third at a time to the milk mixture, blending well after each addition. 3.Lastly, add in egg whites, beating just until all combined. 4.Pour batter into a greased and floured (do not use a spray) 10 inch cast iron skillet. 5.Bake in a preheated 350 degree oven for 40-45 minutes, using a toothpick inserted in the center to test for doneness. 6.Let cool on wire rack for at least 45 minutes before serving, lightly dust with powdered sugar if desired. Notes You can also bake this in 10 inch casserole dish or a 10 inch baking pan.
OLD-FASHIONED CORNBREAD
Here's a honey of a southern classic bread. Pass the butter and more honey please.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 40m
Yield 9
Number Of Ingredients 11
Steps:
- Heat oven to 400°F. In large bowl, stir together flour, cornmeal, bacon chips, baking powder and salt; set aside. In medium bowl, beat eggs with fork. Beat in milk, honey and 1/2 cup melted butter with fork. Add egg mixture to flour mixture all at once; stir just until mixed.
- Pour oil into 8-inch square or 9-inch round pan. Heat in oven 1 minute. Pour batter into hot pan.
- Bake cornbread 20 to 25 minutes or until golden brown and toothpick inserted in center comes out clean. Brush with 1 tablespoon melted butter. Serve warm.
Nutrition Facts : Calories 305, Carbohydrate 35 g, Cholesterol 80 mg, Fat 3, Fiber 2 g, Protein 7 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 520 mg
OLD FASHIONED SPICE CAKE
Make and share this Old Fashioned Spice Cake recipe from Food.com.
Provided by MizzNezz
Categories Breads
Time 48m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Cream sugar and butter.
- Add eggs, beat for 1 minute.
- Mix dry ingredients.
- Add to creamed mixture alternately with buttermilk.
- Beat for 1 minute.
- Pour into greased and floured 9x13 pan.
- Bake at 350* for 40 minutes.
OLD-FASHIONED APPLE COOKIES
In only 20 minutes you can enjoy these delicious scratch cookies made with tart chopped apples, warm spices and sweet brown sugar. Come fall there are plenty of cookie recipes that will make good use of the bounty of fresh apples, but you won't find one better or faster than these Old-Fashioned Apple Oatmeal Cookies.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 20m
Yield 24
Number Of Ingredients 8
Steps:
- Heat oven to 375°. Grease cookie sheet with shortening. Beat brown sugar, butter and egg in large bowl with electric mixer on medium speed until light and fluffy. Stir in flour, nutmeg, salt and baking soda. Stir in apple.
- Drop dough by rounded teaspoonfuls about 2 inches apart onto cookie sheet.
- Bake 8 to 10 minutes or until light brown. Remove from cookie sheet to wire rack; cool. Store loosely covered.
Nutrition Facts : Calories 115, Carbohydrate 16 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Cookie, Sodium 80 mg
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OLD FASHIONED SUGAR CAKE - CHOCOLATE CHOCOLATE AND MORE!
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- Cream together shortening and milk for about 3 minutes, (it will look like small curd cottage cheese.) Add in vanilla.
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- Classic Layered carrot cake. This 2 layer carrot cake is made with coconut, pineapple chunks and shredded carrots. Topped off with a delicious cream cheese frosting.
- Farmer’s Daughter Cake. An easy vanilla cake topped with a unique old-fashioned chocolate icing that pours on top and firms up to form a delicious chocolate coating.
- Spiced Applesauce Cake. A simple and cozy Applesauce Cake filled with warm spices and applesauce. Top with cinnamon cream cheese frosting, powdered sugar, or honey.
- Coconut Lemon Bundt. A moist pound cake made with everyday ingredients and topped with an extra simple icing of lemon juice and powdered sugar, then sprinkled with sweetened coconut.
- Vintage Lazy Daisy Cake. Vintage Lazy Daisy Cake is a buttery yellow cake layer with a broiled coconut topping. A true old fashioned favorite that is absolutely delicious.
- Chocolate Mayonnaise cake. A moist and rich chocolate mayonnaise cake recipe featuring extra velvety chocolate mayonnaise frosting. This cake is loaded with a rich flavor and tasty, moist texture.
- Classic Victoria Sandwich Cake. Looking for an old fashioned cake recipe that’s not American? A classic Victoria sandwich cake is a staple in tea rooms across the United Kingdom.
- Old Fashioned Fruit Cake. This old fashioned fruit cake is the author’s great grandmother’s recipe. It is easy to make and makes a great mornings or afternoon tea.
- Southern Caramel Bundt cake. This caramel bundt cake has the same classic, sweet taste you know and love, just in a different shape. Tender cake and sweet buttery icing are the perfect combination for a special dessert.
- Vanilla Chiffon cake. Learn how to make this light and fluffy vanilla chiffon cake with this simple, easy to follow recipe! Full of expert tips & tricks to get the perfect chiffon cake that won’t shrink or deflate!
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