Oh My God What A Great Dessert Recipes

STRAWBERRY COOKIES WITH WHITE CHOCOLATE CHUNKS

Steps:

• Preheat the oven to 350 F and line pans with parchment paper.
• Pour fresh lemon juice over chopped strawberries, drain them after a few minutes.
• Whisk together 1 1/4 cup all-purpose flour, salt and baking powder and set aside.
• Beat butter with sugar and cream cheese until it's light and fluffy.
• Add egg and vanilla and mix well.
• Gradually add flour mixture and mix until it's well combined.
• Stir in chopped white chocolate.
• Sprinkle strawberries with 1-2 tablespoon flour, toss them until all strawberries are coated with thin layer of flour and then stir them really gently in the batter.
• Drop heaping tablespoon of batter onto pan leaving an inch space between.
• Set the cookies in the refrigerator for 5-10 minutes before baking.
• Sprinkle the cookies with sanding sugar if you want, but do not overdo it because they are sweet enough.
• Bake for 13-15 minutes( until the edges become golden brown).
• Let them cool a few minutes in the pan than transfer them to a wire racks to cool completely.

OH MY GOD, WHAT A GREAT DESSERT!

Steps:

• 1. 1st Layer: Preheat oven to 350 degrees. Mix 2 cups flour, 1 cup chopped pecans & 1 cup melted margarine. Press into the bottom of 9 X 13 pan. Bake for 15 minutes. Cool completely.
• 2. 2nd Layer: Mix the cream cheese, powdered sugar, and 6 oz Cool Whip. Spread on top of the cooled crust.
• 3. 3rd Layer: Lay the sliced bananas on top of the previous layer.
• 4. 4th Layer: Mix the pudding with 3 cups of milk. Beat until thick and spread on top of the bananas.
• 5. 5th Layer: Use the rest of the Cool Whip to spread over the pudding and sprinkle top with pecans (if desired). Chill overnight. Delicious!