CANDIED NUTS
This is one of my favorites not only to have on hand at home, but to pull together for a last minute hostess gift.
Provided by Rob Tanner
Categories Appetizers and Snacks Nuts and Seeds
Time 55m
Yield 8
Number Of Ingredients 6
Steps:
- Grease a baking sheet or line with a silicone mat.
- Cook and stir peanuts, sugar, and water together in a wide, heavy skillet over medium heat until liquid evaporates and nuts begin to crust with the hardening sugar; about 5 minutes.
- Reduce heat to low and continue to cook and stir, scraping the bottom of the pan to coat peanuts with syrup as the sugar begins to melt and darken to a deep caramel color, about 10 minutes. Tilt pan away from the heat as needed to allow peanut mixture to darken without burning. Remove from heat immediately when peanuts are deeply bronzed; stir.
- Sprinkle peanuts with sea salt and cinnamon or chili powder; tilt peanuts onto prepared baking sheet to cool completely. Break up clumps. Store in an airtight container at room temperature for up to 1 week.
Nutrition Facts : Calories 304.4 calories, Carbohydrate 31.1 g, Fat 18 g, Fiber 3.2 g, Protein 9.4 g, SaturatedFat 2.5 g, Sodium 48.1 mg, Sugar 26.4 g
CANDIED NUTS
Provided by Food Network
Categories appetizer
Time 20m
Yield 12 to 15 servings
Number Of Ingredients 7
Steps:
- In a large bowl combine sugar, cinnamon, ginger, nutmeg, and salt.
- Blanch nuts in boiling water for 1 minute. Drain and dry them off in a kitchen towel. Lightly toss them into the sugar mixture until coated. Remove nuts, and set aside the sugar spice mixture.
- Bring the oil in a deep fryer or a heavy-bottomed pan to 330 to 350 degrees-F (do not let the oil burn). *Hint: place 1 nut in the oil and when it starts to sizzle, add the rest of the nuts.
- Fry approximately 1 minute, the nuts will turn golden in color, and float. Remove from the oil and add directly to the sugar mixture and toss again. Carefully remove nuts and shake off excess sugar, let cool and serve.
- The recipes for this program, which were provided by contributors and guests who may not be professional chefs, have not been tested in the Food Network's kitchens. Therefore, the Food Network cannot attest to the accuracy of any of the recipes.
SUGAR-AND-SPICE CANDIED NUTS
Here's a wonderful snack to have on hand for entertaining, gift-giving or just munching anytime. With a sweet-spicy coating, the crunchy mixed nuts are hard to resist.-Tonya Burkhard, David, Illinois
Provided by Taste of Home
Categories Snacks
Time 30m
Yield 2-1/2 cups.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. Line a 15x10x1-in. baking pan with foil; grease foil. In a small saucepan, combine the first seven ingredients. Bring to a boil over medium heat, stirring constantly to dissolve sugar. Remove from heat. Add nuts; toss to coat. Spread into prepared pan., Bake 12-15 minutes or until bubbly, stirring once. Immediately transfer to waxed paper; cool completely. Break into pieces. Store in an airtight container.
Nutrition Facts : Calories 256 calories, Fat 19g fat (3g saturated fat), Cholesterol 4mg cholesterol, Sodium 316mg sodium, Carbohydrate 19g carbohydrate (9g sugars, Fiber 3g fiber), Protein 6g protein.
NORWEGIAN CANDIED NUTS
Number Of Ingredients 7
Steps:
- Toast nuts at 325°F until light brown (8 minutes). Beat egg whites until soft peaks form. When beaten, add salt. Beat until partially stiffened. Add sugar gradually until stiff. Fold in vanilla. Mix nuts with meringue. Melt butter in 9"x 14" cake pan in 325°F oven. Spread nut mixture over butter. Bake about 30 minutes, stirring several times until nuts are coated a golden brown and no butter remains. Cool. Mixture will dry out when cool.
More about "norwegian candied nuts recipes"
HOMEMADE CANDIED NUTS - SALLY'S BAKING …
From sallysbakingaddiction.com
4.5/5 (8)Category SnacksCuisine AmericanTotal Time 1 hr 15 mins
- Preheat oven to 300°F (149°C). Line two large baking sheets with parchment paper and spray with non-stick spray; or use a silicone baking mat. Set aside.
- Using an electric mixer, beat egg whites and water on medium-high speed until stiff peaks form, about 4-5 minutes. Add the sugar, cinnamon, and salt, gently folding until combined.
- Pour/spoon sugar mixture over nuts and stir to coat completely. Spread nuts over the baking sheets and bake for 45 minutes, stirring every 15. Allow to cool completely and enjoy.
10 BEST CANDIED NUTS RECIPES (PECANS, WALNUTS, AND MORE)
From insanelygoodrecipes.com
Category Recipe RoundupPublished Apr 28, 2022
- Mixed Candied Nuts. Are you looking for a holiday snack that’s a real crowd-pleaser? Or maybe you’re searching for the perfect gift to send to your friends and family?
- Easy Candied Almonds. Nothing beats the smell of toasted almonds coated in cinnamon and sugar. It’s an absolutely irresistible combination! These candied almonds are easy to make and store.
- Coconut Cashews. These candied coconut cashews are irresistible good. The second you take a bite, you’ll be hooked. Want to save this recipe? Enter your email below and we'll send the recipe straight to your inbox!
- Candied Pecans. Candied pecans are a simple but delicious sweet treat that you can make in your kitchen. They’re great for a quick snack when you’re craving something sweet and light.
- 5-Minute Candied Walnuts. Candied walnuts are the perfect topping for any salad, snack, or dessert. I love them on leafy vinaigrette salads, but I’m happy to eat them by the handful.
- Easy Candied Pistachios. Who said healthy food has to be hard to make? This candied pistachio recipe is quick, simple, and delicious. Candied pistachios are a great healthy snack when craving something sweet hits.
- Crockpot Candy. This Crockpot candy is the easiest candied nut recipe you’ll ever make. It’s a bit salty, decadently sweet, and it’s all about deliciousness.
- Peanut Brittle. Peanut brittle is a classic treat that’s been around for generations, and it’s a guaranteed crowd-pleaser. It’s an all-time favorite recipe with the right amount of crunch and savory-sweet peanuts.
- Sugar and Spice Candied Nuts. Love sugar, spice, and everything nice? Try these candy nuts with a bite! These sugar and spice candied nuts are sweet, but they have a little kick.
- Candied Hazelnuts. There’s something about roasted hazelnuts that make you feel warm and cozy inside. Maybe it’s the rich flavor that tastes like it’s been kissed by smoke.
EASY MIXED CANDIED NUTS RECIPE - I HEART …
From iheartnaptime.net
THE BEST CANDIED NUTS RECIPE - USE ANY …
From alittleinsanity.com
5 MINUTE PERFECT CARAMELIZED NUTS
From carlsbadcravings.com
SWEET & SPICY ROASTED PARTY NUTS RECIPE
From cookieandkate.com
1-PAN SPICED CANDIED NUTS | MINIMALIST …
From minimalistbaker.com
SWEET WITH HEAT CINNAMON SUGAR CANDIED NUTS - AVERIE COOKS
From averiecooks.com
CANDIED NUTS (SLOW COOKER OR OVEN) - KITCHENFUNWITHMY3SONS.COM
From kitchenfunwithmy3sons.com
NORWEGIAN CANDIED NUTS RECIPE | RECIPEGOLDMINE.COM
From recipegoldmine.com
CANDIED WALNUT RECIPE (SWEET, SALTY, AND BUTTERY) | KITCHN
From thekitchn.com
EASY CANDIED NUTS RECIPE AND GIFT | JULIE BLANNER
From julieblanner.com
25 CANDIED NUTS RECIPES YOU'LL LOVE – BAKING LIKE A CHEF
From bakinglikeachef.com
RECIPE FOR NORWEGIAN CANDIED NUTS - ONLINE RECIPES FROM HINDS …
From hindsjerseyfarm.com
NORWEGIAN CANDIED NUTS RECIPE | RECIPEGOLDMINE.COM
From recipegoldmine.com
7 CANDIED NUT RECIPES - SOUTHERN LIVING
From southernliving.com
NORWEGIAN CANDIED NUTS RECIPE - BY EGOURMETSTORE
From egourmetstore.com
PERFECT CANDIED NUTS RECIPE | LIFE MADE SIMPLE
From lifemadesimplebakes.com
CANDIED MIXED NUTS - THE BAKER UPSTAIRS
From thebakerupstairs.com
CANDIED NUTS RECIPE - SWEETPHI
From sweetphi.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love