Non Dairy Vegan Sour Cream Recipes

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NON-DAIRY VEGAN SOUR CREAM



Non-Dairy Vegan Sour Cream image

Make and share this Non-Dairy Vegan Sour Cream recipe from Food.com.

Provided by queenofpink

Categories     Vegan

Time 5m

Yield 1 1/4 cups

Number Of Ingredients 6

10 1/2 ounces firm silken tofu
1 tablespoon seasoned rice vinegar
1 tablespoon lemon juice
1 teaspoon cider vinegar
1/2 teaspoon salt
1 teaspoon Splenda sugar substitute

Steps:

  • Combine all ingredients in food processor or blender will smooth. Refrigerate in airtight container up to 3 days.

Nutrition Facts : Calories 151.5, Fat 6.4, SaturatedFat 1, Sodium 1016.2, Carbohydrate 6.8, Fiber 0.3, Sugar 3.3, Protein 16.5

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