No Fat No Sugar Low Cal Chocolate Brownies Recipes

GREEK YOGURT BROWNIES

Steps:

• Preheat the oven to 180C/350F. Line an 8 x 8-inch pan with parchment paper, and set aside.
• In a microwave-safe bowl, add your chopped chocolate. Melt your chocolate. Let sit for 1-2 minutes, before adding your yogurt and sugar. Whisk until smooth and transfer to a large mixing bowl.
• Add the flour, cocoa powder, and baking soda, and mix until just combined. Add your milk and mix well, until fully incorporated. Fold through your chocolate chips, if using them.
• Transfer to the lined pan and bake the brownies for 25-30 minutes, or until a skewer comes out just clean. Remove from the oven and let cool in the pan for 10 minutes, before carefully transferring to a wire rack to cool completely.

FAT FREE SUGAR FREE BROWNIES

Steps:

• Combine flour, cocoa, splenda, and salt.
• Stir in applesauce, vanilla, and egg whites.
• Spray an 8 x 8 pan with cooking spray, spread the batter evenly in the pan, and bake in a preheated 325 oven for about 20 minutes, or until the edges are firm and the center almost set.
• Cool to room temp, cut into squares and eat.

NO FAT, NO SUGAR LOW CAL CHOCOLATE BROWNIES

Steps:

• Heat oven to 180 degrees C and lightly spray a 4 by 8 inch cake tin.
• Mix the cocoa and water together in a heatproof bowl.
• Add the egg whites and vanilla and mix well.
• Separately stir together the flour, Splenda, baking powder and salt.
• Add the powder mix to the cocoa mixture and combine the two together.
• Pour into the cake tin and bake for approx 20-25 minutes.