OATMEAL RAISIN COOKIES I
An old stand-by that the whole family loves.
Provided by Darlene
Categories Desserts Cookies Oatmeal Cookie Recipes Oatmeal Raisin Cookie Recipes
Time 1h
Yield 48
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In large bowl, cream together butter, white sugar, and brown sugar until smooth. Beat in the eggs and vanilla until fluffy. Stir together flour, baking soda, cinnamon, and salt. Gradually beat into butter mixture. Stir in oats and raisins. Drop by teaspoonfuls onto ungreased cookie sheets.
- Bake 8 to 10 minutes in the preheated oven, or until golden brown. Cool slightly, remove from sheet to wire rack. Cool completely.
Nutrition Facts : Calories 92.4 calories, Carbohydrate 14.6 g, Cholesterol 15.4 mg, Fat 3.4 g, Fiber 0.7 g, Protein 1.3 g, SaturatedFat 1.9 g, Sodium 75.4 mg, Sugar 8.3 g
OATMEAL RAISIN COOKIE GRANOLA
Our tasters all agreed: This dessert granola tastes exactly like the cookie. Sprinkle it over vanilla or butter pecan ice cream.
Provided by Food Network Kitchen
Categories dessert
Time 1h15m
Yield about 4 cups
Number Of Ingredients 10
Steps:
- Position an oven rack in the center of the oven, and preheat to 325 degrees F. Whisk together the butter, brown sugar, maple syrup, vanilla, cinnamon, salt and nutmeg in a large bowl. Add the oats, and toss until evenly coated. Spread out on a rimmed baking sheet.
- Bake the oat mixture until golden and toasted, 30 to 35 minutes, stirring about halfway through. Let cool completely on the baking sheet. Stir in both kinds of raisins. (The granola can be stored in an airtight container at room temperature for up to 5 days.)
OATMEAL RAISIN COOKIE (SOFT & CHEWY)
Recipe video above. If you love your oatmeal cookies soft and chewy, this is THE Oatmeal Raisin Cookie recipe for you! Crispy on the edges, buttery with the faintest waft of cinnamon and studded with plump juicy raisins, these keep really well and smell heavenly when they're in the oven.This is a Cook's Illustrated recipe and they found the key to achieving this are: a) the size (these are larger than usual) and b) using baking powder, not baking soda.
Provided by Nagi | RecipeTin Eats
Categories Cookie
Time 45m
Number Of Ingredients 10
Steps:
- Preheat oven to 180°C/350°F (160°C fan). Adjust oven racks to middle and low position, ensuring you have 4"/10cm between each rack. Line 2 trays with parchment/baking paper.
- Optional: Soak raisins in boiled water for 10 minutes. Drain then pat dry. (This makes them plumper).
- Sift dry ingredients: Sift flour, salt, baking powder and cinnamon into a bowl.
- Cream butter and sugar: Using a stand mixer or electric mixer, beat butter until creamy. Then beat in sugar until fluffy - about 2 - 3 minutes.
- Add eggs: Beat in eggs one at a time until incorporated.
- Mix in flour: Use a wooden spoon to stir the flour mixture in.
- Stir in oats and raisins: Stir in oats and raisins - this requires a bit of effort as the dough gets firm!
- Roll and flatten balls: Form 4cm / 1.6" balls (~18) and place onto baking trays 4"/10cm apart. I use an ice cream scoop. Then press down to slighty flatten into a thick disc shape.
- Bake for 11 minutes. Then swap the trays between the shelves AND turn the trays around. Bake for a further 11 - 14 minutes, or until cookies are golden on the edges and LIGHT golden on the surface.
- Cool on the trays for 5 minutes before transferring to cooling rack. Cool for 30 minutes before serving.
Nutrition Facts : ServingSize 66 g, Calories 265 kcal, Carbohydrate 41.3 g, Protein 3.6 g, Fat 10.6 g, SaturatedFat 6.1 g, Cholesterol 41 mg, Sodium 168 mg, Fiber 1.9 g, Sugar 23.7 g, UnsaturatedFat 4.5 g
CHEWY OATMEAL RAISIN COOKIES
"Even picky preschoolers, like my son, devour these wholesome treats sprinkled with cinnamon and packed with raisins," assures Trina Boitnott of Boones Mill, Virginia. "Washed down with a glass of juice or milk, the cookies are also great as an on-the-go breakfast."
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 15 cookies.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the oil, sugars, water, egg white and vanilla. Combine the flours, cinnamon, baking soda and salt; gradually add to sugar mixture and mix well. Stir in oats and raisins., Drop by scant 1/4 cupfuls onto baking sheets coated with cooking spray; flatten slightly with the back of a spoon. Bake at 350° for 10-12 minutes or until golden brown. Cool for 1 minute before removing from pans to wire racks.
Nutrition Facts : Calories 144 calories, Fat 6g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 88mg sodium, Carbohydrate 22g carbohydrate (10g sugars, Fiber 2g fiber), Protein 3g protein.
GRANDMA'S CHEWY OATMEAL, RAISIN, & WALNUT COOKIES
My grandma taught me how to make these amazing cookies. They're nice and soft with a bit of a crunch and tastes wonderful--! They really give me energy when I need it and always makes the people who eat them smile. I hope they make you smile too--!
Provided by Xxvampirella13xX
Categories Drop Cookies
Time 26m
Yield 24-36 cookies
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees, line pans with oven safe wax paper or foil.
- In 1 bowl, mix Flour, Baking Soda, Baking Powder, Cinnamon, and Salt.
- In another bowl, beat together the Butter, and Sugars until fluffy. {won't look entirly smooth} Then, beat in Honey, Eggs, and Vanilla.
- Gradually beat the dry mixture in with wet mixture.
- Stir in Oats, Raisins, and Nuts. {This may be a bit hard to stir}.
- Roll into good sized balls.
- Bake for 11-12 minutes until a light golden brown. Be sure not to over cook it.
- Let cool and enjoy~!
More about "chewy oatmeal granola raisin cookies recipes"
CHEWY OATMEAL COOKIES RECIPE | KING ARTHUR BAKING
From kingarthurbaking.com
SOFT AND CHEWY BROWN BUTTER OATMEAL RAISIN COOKIES RECIPES
From istimewa.dixiesewing.com
TOP 48 MOIST CHEWY OATMEAL RAISIN COOKIES RECIPES
From hercules.dixiesewing.com
CHEWY OATMEAL RAISIN WALNUT COOKIES RECIPE RECIPES
From hercules.dixiesewing.com
THE CHEWY - RECIPES - COOKS.COM
From cooks.com
TOP 46 CHEWY OATMEAL RAISIN COOKIE RECIPES
From hp-i.vhfdental.com
SOFT CHEWY OATMEAL DATE MOLASSES COOKIES (252.28 KB ...
From recipesmanuals.com
SOFT AND CHEWY OATMEAL RAISIN COOKIES - TASTEGREATFOODIE
From tastegreatfoodie.com
CHEWY OATMEAL RAISIN COOKIES — SCRATCH PANTRY
From scratchpantry.com
OATMEAL RAISIN COOKIES RECIPE (GRANDMA’S COPYCAT)
From recipes.net
SOFT OATMEAL RAISIN COOKIE GRANOLA BARS - SALLY'S BAKING …
From sallysbakingaddiction.com
GRANOLA OATMEAL COOKIES RECIPE
From allrecipes.com
CHEWY OATMEAL CRAN-RAISIN WALNUT COOKIES RECIPE | RD2RD
From rd2rd.com
CHEWY OATMEAL RAISIN COOKIE GRANOLA [VEGAN + GLUTEN-FREE]
From bakedgreens.com
CLASSIC OATMEAL RAISIN COOKIES - MSN.COM
From msn.com
CHEWY OATMEAL COOKIES | RICARDO
From ricardocuisine.com
THE VERY BEST OATMEAL RAISIN COOKIES (SOFT AND CHEWY)
From thefoodcharlatan.com
SOFT AND CHEWY OATMEAL RAISIN COOKIES RECIPE | RECIPES.NET
From recipes.net
TOP 49 CHEWY OATMEAL AND RAISIN COOKIES RECIPES
From keith.alfa145.com
CHEWY APPLE-RAISIN OATMEAL COOKIES - RECIPE FORKS OVER KNIVES
From forksoverknives.com
TOP 46 CHEWY SPICED OATMEAL RAISIN COOKIES RECIPES
From bothwell.keystoneuniformcap.com
CHEWY OATMEAL RAISIN COOKIES - SPLENDA®
From splenda.ca
TOP 49 SOFT CHEWY OATMEAL RAISIN COOKIES RECIPE RECIPES
From metal.pakasak.com
OATMEAL RAISIN COOKIES RECIPE - HOW-TO FOR TASTY AND HEALTHY …
From healthyrecipes101.com
TOP 42 QUAKER OATMEAL RAISIN BARS RECIPE RECIPES
From mijuw.us.to
PERFECT SUBWAY COPYCAT OATMEAL RAISIN COOKIES RECIPE
From recipes.net
TOP 44 CHEWY OATMEAL RAISIN COOKIES RECIPE RECIPES
From namus.youramys.com
CHEWY OATMEAL COOKIE GRANOLA BARS - JUST SO TASTY
From justsotasty.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love