New Potatoes In Creamy Dill Sauce Recipes

NEW POTATOES IN CREAMY DILL SAUCE

NEW POTATOES IN CREAMY DILL SAUCE image

Another great recipe from the folks at Kraft Foods. This could be a side dish with any meat of your choosing, or a meatless meal served with a green vegetable. Photo: kraftrecipes.com 11-09-14

Provided by Ellen Bales

Time 25m

Number Of Ingredients 5

Ingredients

1-1/2 lb small new potatoes, quartered, unpeeled
1/2 c water
1/2 c philadelphia chive & onion cream cheese spread
1/2 c milk
1/2 tsp dill weed

Steps:

1. Microwave potatoes and water in covered 3-qt. microwaveable dish on HIGH for 15 to 17 minutes or until potatoes are tender, stirring after 10 minutes; drain. Return potatoes to dish; set aside.
2. Microwave cream cheese and milk in microwaveable bowl for 1 minute; stir until smooth. Pour over potatoes and sprinkle with dill.
3. Microwave 1 to 2 minutes or until heated through; stir gently and serve.

NEW POTATOES IN CREAMY DILL SAUCE

New Potatoes in Creamy Dill Sauce image

It's hard to believe (but true) that the creamy dill sauce for this awesome new potato side dish only requires three ingredients.

Provided by My Food and Family

Categories Home

Time 25m

Yield Makes 6 servings.

Number Of Ingredients 5

Ingredients

1-1/2 lb. small new potatoes (about 22), quartered
1/2 cup water
1/2 cup PHILADELPHIA Chive & Onion Cream Cheese Spread
1/2 cup milk
1/2 tsp. dill weed

Steps:

Microwave potatoes and water in covered 3-qt. microwaveable dish on HIGH 15 to 17 min. or until potatoes are tender, stirring after 10 min.; drain. Return potatoes to dish; set aside.
Microwave cream cheese and milk in microwaveable bowl 1 min.; stir until smooth. Pour over potatoes; sprinkle with dill.
Microwave 1 to 2 min. or until heated through; stir gently.

Nutrition Facts : Calories 160, Fat 6 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 25 mg, Sodium 120 mg, Carbohydrate 22 g, Fiber 3 g, Sugar 3 g, Protein 4 g

CREAMED DILL POTATOES

Creamed Dill Potatoes image

Tender, tiny, tasty red potatoes slathered in a creamy dill sauce make a versatile side for all kinds of meat entrees. This never-fail recipe always brings raves to Geraldine Hagemann in Rembey, Alberta.

Provided by Taste of Home

Categories Side Dishes

Time 25m

Yield 2 servings.

Number Of Ingredients 7

Ingredients

6 small red potatoes
1 tablespoon thinly sliced green onion
2 teaspoons butter
1/4 cup heavy whipping cream
2 to 3 teaspoons minced fresh dill
1/8 teaspoon salt
Dash pepper

Steps:

With a vegetable peeler, remove a strip of peel around the middle of each potato. Place potatoes in a saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender., Meanwhile, in a small saucepan, saute onion in butter until tender. Add the cream, dill, salt and pepper. Reduce heat; simmer for 4-5 minutes or until sauce is thickened. Drain potatoes; drizzle with sauce and toss gently.

Nutrition Facts :

NEW POTATOES IN CREAMY DILL SAUCE

New Potatoes in Creamy Dill Sauce image

Make and share this New Potatoes in Creamy Dill Sauce recipe from Food.com.

Provided by carolinafan

Categories Potato

Time 30m

Yield 8 serving(s)

Number Of Ingredients 5

Ingredients

1 1/2 lbs tiny new potatoes, quartered
1/2 cup water
1/2 cup chive & onion cream cheese
1/2 cup milk
1/2 teaspoon dill weed

Steps:

Microwave potatoes and water in covered 3-quart microwaveable dish on high 15 to 17 minutes or until potatoes are tender; stirring after 10 minutes; drain.
Return potatoes to dish; set aside.
Microwave cream cheese spread and milk in microwaveable bowl 1 minute; stir until smooth.
Pour over potatoes; sprinkle with dill.
Microwave 1 to 2 minutes or until heated through; stir gently.

NEW POTATOES IN DILL CREAM SAUCE

New Potatoes in Dill Cream Sauce image

Provided by My Food and Family

Categories Recipes

Time 1h

Number Of Ingredients 5

Ingredients

2 1/2 lb new potatoes
1 tub (8 oz.) Philadelphia Spreadable Chive and Onion Cream Cheese Spread
1/4 cup milk
1 chopped green pepper
Fresh dill

Steps:

Cut potatoes in quarters and cook until tender.
Meanwhile mix cream cheese, milk and pepper in a microwave bowl. Cook on high for 40-50 seconds. Stir in fresh dill. Mix well.
Drain potatoes and pour dill sauce over.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

NEW POTATOES IN CREAMY DILL SAUCE

New Potatoes in Creamy Dill Sauce image

Provided by My Food and Family

Categories Recipes

Time 30m

Number Of Ingredients 5

Ingredients

1-1/2 lb small new potatoes (about 22), quartered
1/2 cup water
1/2 cup (1/2 of 8 oz. tub) Philadelphia Chive and Onion Cream Cheese Spread
1/2 cup milk
1/2 tsp dill weed

Steps:

Microwave potatoes and water in covered 3 qt. microwaveable dish on HIGH 15 to 17 minutes or until potatoes are tender, stirring after 10 minutes; drain. Return potatoes to dish; set aside.
Microwave cream cheese spread and milk in microwaveable bowl 1 minute; stir until smooth. Pour over potatoes; sprinkle with dill. Microwave 1 to 2 minutes or until heated through; stir gently.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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