Neiman Marcus Snickerdoodle Bars Recipes

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NEIMAN MARCUS BARS



Neiman Marcus Bars image

Neiman Marcus Bars are the easiest indulgent treat! These addicting bars are a mix between a blondie bar and cheesecake square but gooey and have a shiny crispy top like a brownie. This is the perfect dessert for sharing with family and friends!

Provided by Melanie Dueck

Categories     Dessert

Time 40m

Number Of Ingredients 6

1 18.25 ounce package yellow cake mix
1/2 cup butter (melted)
4 large eggs (divided)
8 ounces cream cheese (softened)
4 cups powdered sugar
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350°F (325°F if using a dark pan). Grease a 9x13 inch baking pan or line with parchment paper.
  • Using an electric mixer, combine the cake mix, 2 eggs, and melted butter. The batter will be thick. Spread into the bottom of the greased pan with a rubber spatula.
  • Reuse the bowl (no need to clean) to combine the cream cheese, 2 eggs, powdered sugar, and vanilla until smooth. Pour over the top of the cake batter.
  • Bake for 35 minutes. Allow to cool completely and then slice and serve.

Nutrition Facts : Calories 224 kcal, Carbohydrate 38 g, Protein 1 g, Fat 8 g, SaturatedFat 5 g, Cholesterol 21 mg, Sodium 221 mg, Fiber 1 g, Sugar 29 g, ServingSize 1 serving

NEIMAN MARCUS BARS



Neiman Marcus Bars image

My aunt always made these for family gatherings. I begged her for recipe and started making them myself. Everyone loves them but you can only eat one because they are so rich.

Provided by lanes0802

Categories     Bar Cookie

Time 55m

Yield 1 cake, 15-20 serving(s)

Number Of Ingredients 5

yellow cake mix
2 eggs
1 (8 ounce) box cream cheese
1 (32 ounce) box powdered sugar
1/2 cup butter

Steps:

  • Mix Yellow cake mix, 1 egg, and stick of butter in bowl.
  • Spread evenly in 13 x 9 cake pan.
  • Mix 1 egg, box of powdered sugar, and box of cream cheese in bowl.
  • Pour over and spread evenly over cake in pan.
  • Bake at 350 degrees for 45 minutes or until golden brown.
  • Cut into bars and serve.
  • Best served warm.

Nutrition Facts : Calories 352.1, Fat 12.1, SaturatedFat 7.4, Cholesterol 61.1, Sodium 98.3, Carbohydrate 60.7, Sugar 59.3, Protein 2

NEIMAN MARCUS CHEESE BALL



Neiman Marcus Cheese Ball image

Make and share this Neiman Marcus Cheese Ball recipe from Food.com.

Provided by beez in St. Louis

Categories     Lunch/Snacks

Time 5m

Yield 8 serving(s)

Number Of Ingredients 5

1 cup mayonnaise
4 green onions (chopped)
6 ounces cheddar cheese (shredded)
12 ounces bacon (cooked & crubled)
3 ounces slivered almonds

Steps:

  • Mix & form ball and chill.

Nutrition Facts : Calories 458.7, Fat 41.3, SaturatedFat 12.7, Cholesterol 58.9, Sodium 696.7, Carbohydrate 10.4, Fiber 1.5, Sugar 2.6, Protein 12.9

NEIMAN MARCUS BARS



Neiman Marcus Bars image

I found this on the cooks.com website and just wanted to post it here so I didn't lose it. This recipe sounds so easy and is different from the other one that is posted on Zaar.

Provided by senseicheryl

Categories     Bar Cookie

Time 55m

Yield 1 9 x 13 inch pan, 24 serving(s)

Number Of Ingredients 9

18 ounces yellow cake mix
1/2 cup butter, melted
1 egg
8 ounces cream cheese
2 eggs
1 lb powdered sugar
1 teaspoon vanilla
1 cup flaked coconut
1 cup nuts, chopped

Steps:

  • Preheat oven to 325 degrees.
  • Mix cake mix, butter and egg and press into a 9 x 13 inch pan.
  • Mix together the remaining ingredients and pour over cake mixture in pan.
  • Bake for 45 minutes.

Nutrition Facts : Calories 290.5, Fat 14.2, SaturatedFat 6.3, Cholesterol 47.4, Sodium 249.9, Carbohydrate 38.7, Fiber 0.9, Sugar 29.4, Protein 3.6

NEIMAN MARCUS SNICKERDOODLE BARS



Neiman Marcus Snickerdoodle Bars image

Make and share this Neiman Marcus Snickerdoodle Bars recipe from Food.com.

Provided by Member 610488

Categories     Bar Cookie

Time 55m

Yield 12 serving(s)

Number Of Ingredients 6

1 (16 ounce) box white cake mix
4 eggs
1/2 cup butter, melted
4 tablespoons cinnamon, divided
4 cups powdered sugar
1 (8 ounce) package cream cheese, softened

Steps:

  • Preheat oven to 350 degrees F. Grease one 13 x 9 inch pan.
  • In bowl, combine cake mix, 2 eggs, melted butter and 2 tablespoons cinnamon. Spread in bottom of pan.
  • In a second bowl, beat with electric mixer the powdered sugar, remaining eggs, cream cheese and remaining cinnamon until smooth. Spread on top of crust mixture.
  • Bake 35-40 minutes until edges are brown and center set (it will still be slightly wobbly in the middle). Cool on counter 30 minutes, then refrigerate covered minimum 2 hours and up to 2 days.

Nutrition Facts : Calories 480.7, Fat 19.9, SaturatedFat 9.7, Cholesterol 103.2, Sodium 406, Carbohydrate 72.6, Fiber 1.7, Sugar 60.6, Protein 5.1

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