Nannys Potato Salad Recipes

NANA'S POTATO SALAD

Steps:

• Boil the peeled and cubed potatoes until fork tender. While the potatoes boil, sweat the onions and the celery in butter until soft and translucent; do not brown. Drain potatoes. While still warm, add the ingredients slowly, being sure not to mash the potatoes. Mix thoroughly. Serve warm or cold.

NANNY'S POTATO SALAD

Steps:

• 1. Fill large saucepan halfway with water and put on stove.Peel and boil potatoes and eggs together in large saucepan (this way they will be done at the same time).
• 2. When potatoes have reached desired tenderness, drain water and place potatoes in medium size mixing bowl. Peel eggs and cut into fourths, placing eggs in bowl with potatoes.
• 3. Add mayonnaise, salt and pepper. Mix together well. Mixture will look like chunky mashed potatoes.
• 4. If mixture doesn't look creamy enough, add more mayonnaise. Best served warm!!!

NANNY'S PARMESAN MASHED POTATOES

Steps:

• Place potatoes in a 6-qt. stockpot; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, 10-15 minutes or until tender. Drain potatoes; return to pot and stir over low heat 1 minute to dry., Coarsely mash potatoes, gradually adding butter, sour cream, cheese, seasonings and enough milk to reach desired consistency. Stir in parsley.