Moroccan Spiced Carrots Recipes

MOROCCAN-STYLE CARROTS

Moroccan-Style Carrots image

Categories Herb Vegetable Side Steam Vegetarian Quick & Easy Low Cal High Fiber Summer Gourmet Vegan Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher

Yield Serves 2

Number Of Ingredients 8

Ingredients

1/2 pound carrots, cut diagonally into 1/4-inch-thick slices
1 small garlic clove, minced
1 1/2 tablespoons olive oil
1/4 teaspoon ground cumin
1/8 teaspoon ground cinnamon
1/2 teaspoon sugar
a pinch of cayenne
2 teaspoons fresh lemon juice, or to taste

Steps:

In a steamer set over boiling water steam the carrots, covered, for 8 minutes, or until they are just tender. In a skillet cook the garlic in the oil over moderately low heat, stirring, for 1 minute, or until it is fragrant, add the cumin, the cinnamon, the sugar, the cayenne, and the carrots, and cook the mixture, stirring, for 1 minute, or until the carrots are well-coated with the mixture. Stir in the lemon juice and salt and pepper to taste, transfer the carrots to a bowl, and let them cool to room temperature.

MOROCCAN-SPICED ROASTED CARROTS

Moroccan-Spiced Roasted Carrots image

Roasted carrots with Moroccan spice blend. Fast and easy, and pairs well with any meat!

Provided by kelljob

Categories 100+ Everyday Cooking Recipes Vegan Side Dishes

Time 40m

Yield 6

Number Of Ingredients 9

Ingredients

2 pounds carrots, cut into thick slices
¼ cup olive oil
2 tablespoons lemon juice
2 teaspoons white sugar
1 teaspoon ground cumin
½ teaspoon ground cinnamon
½ teaspoon garlic powder
⅛ teaspoon cayenne pepper, or to taste
aluminum foil

Steps:

Preheat the oven to 450 degrees F (230 degrees C).
Toss carrots in a bowl with olive oil, lemon juice, sugar, cumin, cinnamon, garlic powder, and cayenne pepper. Transfer to a large roasting pan and arrange in a single layer.
Roast in the preheated oven, turning often, 20 to 30 minutes.

Nutrition Facts : Calories 150.9 calories, Carbohydrate 16.8 g, Fat 9.5 g, Fiber 4.4 g, Protein 1.5 g, SaturatedFat 1.3 g, Sodium 105.3 mg, Sugar 8.8 g

More about "moroccan spiced carrots recipes"

MOROCCAN CARROT RECIPE & SPICES - THE SPICE HOUSE

Web Make Moroccan roasted carrots with freshly ground spices from The Spice House! Our Moroccan carrot recipe uses cinnamon, sugar, and savory spices. These roasted carrots are a modification of a Moroccan carrot recipe in a book on Morocco.
From thespicehouse.com

See details

RECIPE: MOROCCAN-SPICED CARROT HUMMUS | THE KITCHN

Web Jan 29, 2020 Recipe: Moroccan-Spiced Carrot Hummus Andrea Bemis Andrea Bemis I am an organic farmer, home cook, and food blogger living in the Pacific Northwest. For more farm-to-table recipes, visit me on my blog, Dishing Up the Dirt. updated Jan 29, 2020 ( 7) Read reviews! Makes about 3 1/2 cups Did you make this? Save to My Recipes copy …
From thekitchn.com

See details

MOROCCAN CARROT SOUP | FEASTING AT HOME

Web Jan 31, 2018 Heat oil in a large heavy bottom pot. Add onions and saute over med-high heat until tender and golden, 3-4 minutes. Turn heat to medium and add the ginger and garlic and cook for 2 more minutes, until golden and fragrant. Add the carrots, potatoes, apples, stock and water.
From feastingathome.com

See details

MOROCCAN-SPICED BABY CARROTS RECIPE | MYRECIPES

Web 96 calories; fat 7g; saturated fat 1g; mono fat 4.9g; poly fat 0.8g; protein 0.7g; carbohydrates 8.7g; fiber 3.3g; iron 1mg; sodium 187mg; calcium 39mg. Advertisement. Warm spices like cumin and cinnamon play deliciously off the sweetness of the carrots in Moroccan-Siced Baby Carrots side dish.
From myrecipes.com

See details

ROASTED CARROTS WITH MOROCCAN SPICES - HEALTHY DELICIOUS

Web Jan 12, 2021 Olive oil or your favorite neutral oil. Avocado oil is another great option! Ras el Hanout. Fresh parsley. If you really want to get fancy, these roasted carrots are also delicious sprinkled with toasted almond sliced or chopped Marcona almonds. How to make Spicy Moroccan Carrots
From healthy-delicious.com

See details

AIR FRYER CARROTS WITH MOROCCAN SPICE – KALYN'S KITCHEN

Web Nov 8, 2023 I found the Moroccan Spice Mix recipe in Fine Cooking Magazine (no longer online), and Fine Cooking recommended using the spice mix on butternut squash, carrots, cauliflower, parsnips, potatoes, sweet potatoes, and turnips. Which Air Fryer Did I Use for the Air Fryer Carrots?
From kalynskitchen.com

See details

MOROCCAN-SPICED CARROTS RECIPE - TASTING TABLE

Web Jan 20, 2017 Ingredients For the Berbere Spice 1½ teaspoons smoked paprika 1 teaspoon coriander seeds ½ teaspoon fenugreek ½ teaspoon garlic powder ¼ teaspoon allspice berries ¼ teaspoon chile flakes ¼ teaspoon ground cinnamon ¼ teaspoon ground ginger ¼ teaspoon nigella seeds ¼ teaspoon ground nutmeg 2 black ...
From tastingtable.com

See details

MOROCCAN CARROT SALAD | THE MEDITERRANEAN DISH

Web Jan 9, 2020 Ingredients water Kosher salt 2 lb carrots, peeled and cut into medallions 1 celery stalk, chopped ¾ tsp harissa spice ½ tsp ground cumin ½ tsp ground coriander ½ tsp sweet paprika 1 to 2 garlic cloves, minced 1 celery stick finely chopped ½ cup chopped fresh cilantro (mint or parsley would work as ...
From themediterraneandish.com

See details

HONEY GLAZED MOROCCAN CARROTS RECIPE - THE SPRUCE EATS

Web Nov 26, 2021 Ingredients 1 pound whole carrots 1 tablespoon olive oil 1 tablespoon honey 1 teaspoon ground cumin 1/2 teaspoon ground ginger 1/2 teaspoon ground coriander 1/4 teaspoon ground cinnamon, or up to 1/2 teaspoon to taste Salt, to taste Freshly ground black pepper, to taste 1/4 cup crumbled feta cheese, ...
From thespruceeats.com

See details

SWEET & SPICY MOROCCAN ROASTED CARROTS | FEASTING AT HOME

Web Mar 13, 2017 Step one: Peel or scrub the carrots. I love using beautiful multi-colored carrots for this recipe, but feel free to use... Step two: Cut and toss with the marinade. Cut larger ones in half or quarters so all are roughly equal thickness.
From feastingathome.com

See details

MOROCCAN SPICED ROASTED CARROTS RECIPE - THE GINGERED WHISK

Web Easy Roasted Green Beans Garlic Roasted Zucchini Roasted Broccoli Table of Contents hide 1) How to Roast Spiced Carrots the Easy Way 2) How to Prep Moroccan Spiced Roasted Carrots Ahead of Time: 3) How to Make Roasted Carrots Kid Friendly 4) How to Serve Spiced Roasted Carrots 5) Kids in the Kitchen: How Your Kids Can Help You Cook
From thegingeredwhisk.com

See details

MOROCCAN-STYLE SPICY CARROT DIP RECIPE - SERIOUS EATS

Web Aug 30, 2018 Ingredients 2 pounds carrots, peeled and cut into rough chunks 1 tablespoon sugar Kosher salt 1 teaspoon ground cumin 1/2 teaspoon ground coriander 2 medium cloves garlic, minced (about 2 teaspoons) 1 ( 1-inch) knob ginger, grated on the medium holes of a box grater 2 tablespoons capers, drained 1/4 cup pitted green olives, …
From seriouseats.com

See details

EASY MOROCCAN SPICED CARROTS - ACLEANBAKE.COM

Web Quick and easy recipe for Moroccan spiced carrots using ras el hanout spice mixture
From acleanbake.com

See details

SPICED MOROCCAN CARROT SALAD RECIPE | UNPEELED JOURNAL

Web First, cook your cut carrots in well-salted boiling water just until al dente. They should be softened, but still firm. Drain. While the carrots cook, whisk together the lime juice, olive oil, ginger, cumin, honey, salt, and pepper. Toss the carrots in the lime and olive oil dressing. Add the fresh herbs, and taste for seasoning.
From unpeeledjournal.com

See details

MOROCCAN SPICED ROASTED CARROTS - THE LEMON BOWL®

Web Spread the carrots evenly on prepared baking sheet and roast until tender and caramelized, 20-25 minutes. While the carrots are roasting, prepare the yogurt dressing by adding the yogurt, lemon juice and garlic into the bowl with the remaining spices. Whisk until smooth and creamy; set aside.
From thelemonbowl.com

See details

HOT MOROCCAN CARROTS - HEALTHY SEASONAL RECIPES

Web Feb 17, 2017 Pin Recipe. These hot Moroccan carrots are similar to my classic healthy Moroccan Carrots, in that they are bright and acidic and flavored with garlic, cumin and parsley. These Hot Moroccan carrots however are served, you guessed it, hot! Plus they have an added spicy kick from harissa.
From healthyseasonalrecipes.com

See details

MOROCCAN ROASTED CARROTS WITH GARLICKY YOGURT SAUCE

Web Jun 8, 2016 Carrots. Preheat oven to 425-degrees F; Combine all the ingredients except the carrots in a bowl. Mix well and taste for seasoning. Add more salt or spice if necessary. Place the carrots on a sheet pan and drizzle with the honey and spice mixture and toss well to combine. Place the sheet pan into the oven and cook for 7 minutes. Open the oven ...
From girlandthekitchen.com

See details

MOROCCAN-SPICED CARROT SOUP RECIPE - THE SPRUCE EATS

Web Sep 2, 2021 Steps to Make It Place the olive oil and butter in a stockpot over medium-high heat, and stir just until the butter melts. Add the onion and garlic and sauté until the onion softened and translucent, about 5 minutes. Stir in the carrots and sauté for 1 minute.
From thespruceeats.com

See details

MOROCCAN SPICED CARROTS WITH GROUND LAMB - DISHING UP THE DIRT

Web Moroccan Spiced Carrots with Ground Lamb Prep Time: 15 minutes Cook Time: 35 minutes Serves: 4-6 Carrots 1 pound carrots, sliced in half lenthwise 1-2 tablespoons olive oil 1/2 teaspoon ground cumin 1/2 teaspoon paprika 1/2 teaspoon ground cinnamon salt and pepper Lamb 1 tablespoon olive oil
From dishingupthedirt.com

See details

MOROCCAN SPICED CARROT CHICKPEA STEW - OCCASIONALLY EGGS

Web Jan 15, 2021 Ingredients Ingredient Notes and Substitutions Carrots: try sweet potato or pumpkin for the carrots, if that’s what you have on hand. You can also add extra root vegetables, like parsnips, celeriac, and even potatoes. Spices: switch up the spices based on your preference.
From occasionallyeggs.com

See details

MOROCCAN-SPICED ROASTED CARROTS - MINIMALIST BAKER RECIPES

Web Apr 18, 2020 CARROTS 1 lb carrots, greens removed, cut on a diagonal into 1-1 ½ inch pieces (1 medium bundle yields ~1 lb) 2-3 Tbsp avocado oil 1/4 tsp sea salt 1 tsp smoked paprika 1 tsp ground cumin 1/4 tsp ground ginger 1/8 tsp ground cinnamon 1/4 tsp ground turmeric 1/8 tsp ground cayenne (optional)
From minimalistbaker.com

See details