Molasses Cookies Iv Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SOFT MOLASSES COOKIES IV



Soft Molasses Cookies IV image

This is my mothers molasses cookie recipe.. They are very good. A very old fashioned recipe, no one will ever guess the secret ingredient. For a fun variation, substitute maraschino cherries for the raisins.

Provided by kim

Categories     Desserts     Cookies     Spice Cookie Recipes

Yield 30

Number Of Ingredients 13

1 cup margarine
1 cup white sugar
1 egg
1 cup unsulfured molasses
4 ¾ cups all-purpose flour
½ teaspoon salt
3 teaspoons baking soda
2 teaspoons ground ginger
1 teaspoon mustard powder
½ teaspoon ground cloves
1 teaspoon instant coffee granules
¾ cup milk
4 tablespoons raisins

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Lightly grease a couple of cookie sheets.
  • In a large bowl, cream together the sugar and lard. Gradually mix in the egg, and molasses. Sift together the flour, baking soda, ginger, dry mustard, instant coffee, and cloves; stir this into the creamed mixture alternately with the milk.
  • Drop cookie dough by heaping teaspoonfuls onto the prepared cookie sheets. Press a raisin or maraschino cherry into the center of each one. Bake for 15 minutes in the preheated oven. Remove from baking sheets to cool on wire racks.

Nutrition Facts : Calories 193.7 calories, Carbohydrate 31.6 g, Cholesterol 6.7 mg, Fat 6.5 g, Fiber 0.6 g, Protein 2.6 g, SaturatedFat 1.2 g, Sodium 244.3 mg, Sugar 14 g

More about "molasses cookies iv recipes"

MOLASSES COOKIES - SUGAR SPUN RUN
web Dec 13, 2022 Spices. Classic, cozy winter flavors including ginger, cinnamon and cloves. These are the same spices used in my gingerbread, minus the nutmeg. SAM’S TIP: You can either use a plain granulated sugar or a coarser sugar like turbinado for rolling the cookies before they bake. A coarser sugar will be nice and sparkly!
From sugarspunrun.com
See details


MOLASSES COOKIES RECIPE - SMALL BATCH - ONE DISH KITCHEN
web Dec 12, 2022 Depth of Flavor: Molasses gives a unique, rich taste you won’t find in other cookies. Quick to Make: Minimal ingredients and easy steps ensure a quick treat. Perfect Portions: Ideal for small gatherings or when you need just a few cookies. Warm Spices: The blend of ginger, cloves, and cinnamon offers a cozy feel.
From onedishkitchen.com
See details


SERIOUSLY SOFT MOLASSES COOKIES - SALLY'S BAKING ADDICTION
web Dec 6, 2017 Ingredients 2 and 1/4 cups ( 281g) all-purpose flour ( spooned & leveled) 1 and 1/2 teaspoons baking soda 2 teaspoons ground ginger 1 and 1/2 teaspoons ground cinnamon 1/4 teaspoon ground cloves 1/4 teaspoon nutmeg 1/4 teaspoon salt 3/4 cup ( 12 Tbsp; 170g) unsalted butter, softened to room ...
From sallysbakingaddiction.com
See details


SOFT, CHEWY, AND TASTY MOLASSES COOKIES - BOSTON GIRL BAKES
web May 19, 2023 When it comes to texture, molasses cookies are soft and chewy closer to snickerdoodles. Basically, it is a softer and chewy cookie version of gingerbread cookies that tasted great. See Also: Simple Cookie Glaze is a perfect way to sweeten up a cookie recipe and a fun way to decorate your cookies!
From bostongirlbakes.com
See details


SOFT AND CHEWY MOLASSES COOKIES RECIPE – SUGAR GEEK SHOW
web Dec 14, 2022 1 cup brown sugar dark or light. 1 large egg. ¼ cup molasses unsulphered. ¼ cup granulated sugar for coating. Combine the flour, baking soda, cinnamon, ginger, cloves, salt, and instant coffee in a large bowl with a whisk, then set it aside.
From sugargeekshow.com
See details


MOLASSES COOKIES - PREPPY KITCHEN
web Dec 11, 2019 My easy recipe for Molasses Cookies yields a glistening plate of timeless treats that are sure to evoke warm holiday memories. These soft and chewy cookies are infused with a rich blend of warm spices, making each bite taste just like Christmas!
From preppykitchen.com
See details


MOLASSES COOKIES (SUPER SOFT!) - LIVE WELL BAKE OFTEN
web Dec 14, 2020 4.91 from 11 ratings. These Molasses Cookies have a soft and chewy center with slightly crisp edges. Perfectly spiced and incredibly easy to make too! Last week I shared two of my favorite Christmas cookie recipes with you, my cut out sugar cookie recipe and chocolate crinkle cookies.
From livewellbakeoften.com
See details


VINTAGE MOLASSES COOKIE RECIPE (PERFECTLY SOFT AND CHEWY)
web Feb 6, 2024 Key Ingredients Shortening: This fat source helps to make our soft molasses cookies tender and flaky. Salt: A pinch of salt enhances the flavor of the other ingredients, making the cookies more flavorful. Cinnamon: This warm spice adds a comforting, old-fashioned flavor to our molasses cookies recipe.
From cleverlysimple.com
See details


MOLASSES COOKIES - COOKING CLASSY
web Dec 5, 2020 Molasses Cookies Recipe Ingredients All-purpose flour: I recommend using unbleached if possible, if bleached is all you have that will work in a pinch too. Baking soda: No substitutes here. This helps the cookies rise. Salt: Just use fine table salt or sea salt.
From cookingclassy.com
See details


SOFT AND CHEWY MOLASSES COOKIES | LIFE, LOVE & SUGAR
web Nov 23, 2020 Ingredients 2 1/4 cups plus 2 tablespoons ( 309g) all purpose flour 1 1/2 teaspoons baking soda 2 teaspoons ground ginger 1 1/4 teaspoons ground cinnamon 1/2 teaspoon ground cloves 1/2 teaspoon salt 3/4 cup unsalted butter, room temperature 3/4 cup ( 224g) packed brown sugar 1/4 cup unsulphured ...
From lifeloveandsugar.com
See details


CHEWY MOLASSES COOKIES RECIPE - LOVE AND LEMONS
web Instructions. Preheat the oven to 350°F and line a large baking sheet with parchment paper. In the bowl of a stand mixer fitted with the paddle attachment, or using an electric mixer, cream the butter, brown sugar, and granulated sugar. …
From loveandlemons.com
See details


SUPER SOFT MOLASSES COOKIES - BEYOND THE BUTTER
web Oct 14, 2020 Old fashioned super soft molasses cookies are a homemade classic treat packed with bold flavors of molasses, ginger, and cinnamon in each bite. They're seriously soft and chewy on the inside with a crackly top outside that's been rolled in sugar.
From beyondthebutter.com
See details


OLD FASHIONED SOFT MOLASSES COOKIES - THE SALTY MARSHMALLOW
web Oct 26, 2018 Mix in the flour, baking soda, cinnamon, ginger, and salt. Shape the dough by rounded tablespoon fulls into 1 1/2 inch balls. Dip the cookies into the granulated sugar and place 2 inches apart on the prepared baking sheet. Bake in preheated oven for 13-15 minutes just until set.
From thesaltymarshmallow.com
See details


THE BEST SOFT & CHEWY MOLASSES COOKIE RECIPE - TIDYMOM®
web Dec 18, 2022 Creamed Ingredients: Softened Butter, packed Light Brown Sugar, and Granulated Sugar. The Wet Ingredients: Eggs, Vanilla Extract, and Molasses – I use Grandma’s Original Unsulphured Molasses for this holiday cookie recipe.
From tidymom.net
See details


SOFT WHITE CHOCOLATE CHIP MOLASSES COOKIES
web Dec 15, 2014 3/4 cup ( 150g) packed light or dark brown sugar. 1/3 cup (80ml) unsulphured or dark molasses (do not use blackstrap; I prefer Grandma’s brand) 1 egg, at room temperature. 2 teaspoons pure vanilla extract. 1 and 1/2 cups white chocolate chips. 1/3 cup ( 67g) granulated sugar, for rolling.
From sallysbakingaddiction.com
See details


CRISP MOLASSES COOKIES - SALLY'S BAKING ADDICTION
web Dec 1, 2016 Find this recipe in Sally’s Cookie Addiction cookbook. Chocolate Ginger Cookies: These are an elevated twist to our classic molasses cookies. You’ll appreciate the added cocoa flavor and how they are beautifully finished with dark chocolate and crystalized ginger.
From sallysbakingaddiction.com
See details


CHEWY & SOFT MOLASSES COOKIES RECIPE - BIGGER BOLDER BAKING
web Dec 18, 2019 Soft & Chewy Molasses Cookies Recipe. Preheat your oven to 350°F (180°C), line 2 cookies sheets with parchment paper, then set aside. In a large bowl, whisk together the egg, oil, sugar, and molasses *. In a separate bowl, whisk together the flour, nutmeg, cinnamon, ginger, salt, and baking soda until well combined.
From biggerbolderbaking.com
See details


MOLASSES COOKIES RECIPE | SOFT AND CHEWY | IN THE KITCHEN WITH …
web May 6, 2020 In a large bowl cream together the granulated sugar along with the shortening and molasses. Then add in the egg and cream that in. Use a hand mixer, stand mixer, whisk, or wooden spoon. Scrape the sides of the bowl as needed throughout this cookie dough process.
From inthekitchenwithmatt.com
See details


OLD FASHIONED CHEWY MOLASSES COOKIES I BAKER BETTIE
web Nov 20, 2019 STEP 1: MIX THE WET INGREDIENTS It is important to cream the butter and sugar together really well to ensure that the cookies spread out thin and get crispy. You want to mix on medium/high speed for about 2-3 minutes until very fluffy. Mix in the egg and dark molasses. STEP 2: MIX IN THE DRY INGREDIENTS Add the baking soda, salt, …
From bakerbettie.com
See details


MOLASSES COOKIES - BAKE IT WITH LOVE
web Cream ½ cup butter and 1 cup dark brown sugar together until light and fluffy. Stir in 2 large eggs, ½ cup molasses, ¼ teaspoon salt, 2 teaspoons baking soda, ½ teaspoon ground cloves, 1 teaspoon ground cinnamon, and 1 teaspoon ground ginger and mix well.
From bakeitwithlove.com
See details


SOFT MOLASSES COOKIES RECIPE - THE COOKIE ROOKIE (VIDEO!)
web Nov 25, 2023 Chewy. Baking soda keeps these cookies soft and chewy and helps to cut the acidity of the molasses for a smooth flavor. Flavorful. Light molasses has a mild and smooth flavor and texture; while cloves, ginger, and cinnamon add a warm and spicy element. Variations on Chewy Molasses Cookies
From thecookierookie.com
See details


MOLASSES COOKIES (READY IN 30 MINUTES!) - SPEND WITH PENNIES
web Dec 17, 2020 Start with room temperature ingredients (specifically egg and butter!). Measure flour by spooning the flour into the measuring cup (not scooping with the measuring cup). Use both shortening and butter in this recipe for a perfect texture. Mix the dough until well combined. Do not overbake. Make-Ahead
From spendwithpennies.com
See details


Related Search