Mixed Grilled 3 New Takes On An Old Favorite Recipes

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MIXED GRILLED: 3 NEW TAKES ON AN OLD FAVORITE



Mixed Grilled: 3 New Takes on an Old Favorite image

Provided by Rachael Ray : Food Network

Categories     main-dish

Time 20m

Yield 4 servings, 1 1/2 sandwiches o

Number Of Ingredients 14

Butter, for grilling
4 slices pumpernickel bread
1/3 pound piece Havarti with caraway, thinly sliced
1 vine-ripe tomato, thinly sliced
A few blades fresh chive, snipped or chopped
4 slices whole grain bread
1/3 pound brick sharp cheddar, thinly sliced
8 thin slices baked ham
1 small McIntosh apple, thinly sliced
4 slices crusty white bread
1/3 pound Gruyere, thinly sliced
2 handfuls baby spinach leaves from bulk bin of produce department
2 artichoke hearts in water, drained and sliced (Reserve the remainder of a small can for a salad topper later in the week)
Salt and pepper

Steps:

  • Heat a nonstick griddle pan over medium high heat. Wipe grill with butter nestled in paper towel. Add 4 slices bread. Cover bread with thin slices of cheese. Cover pumpernickel and Havarti grilled cheese with sliced tomato and chives. Cover cheddar and whole wheat grilled cheese with 2 slices of ham per sandwich and some sliced apple. Cover the crusty white bread-and-Gruyere sandwiches with spinach leaves and thinly sliced artichokes seasoned with salt and pepper.
  • Make 2 sandwiches at a time and transfer to a warm plate in low oven. Cut sandwiches corner to corner and serve a platter of mixed grilled sandwiches with your homemade soup.

MIXED GRILL



Mixed Grill image

Provided by Bobby Flay

Categories     main-dish

Time 15m

Yield 4 servings

Number Of Ingredients 2

4 tablespoons canola oil
2 pounds Cajun orCreole-style sausage, such as andouille, thickly sliced, and/or Tasso ham, cutinto chunks

Steps:

  • Heat 2 tablespoons oil in a cast-iron skillet over medium-high heat. Add half the sausages or ham and cook until crisped on 1 or both sides and warmed through, about 5 minutes. Repeat with remaining oil and sausages. Transfer to a platter.

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