FRESH CHERRY PIE, WITH TAPIOCA
Fresh cherries are in season! What better way to use them than in a fresh cherry pie. Add a little cool whip lite on top to make it even sweeter for just a few more calories!
Categories Desserts Dessert Desserts Dessert
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (205 degrees C). Place bottom crust in pie pan. Set top crust aside, covered.
- In a large mixing bowl combine tapioca, salt, sugar, cherries and extracts. Let stand 15 minutes. Turn out into bottom crust and dot with butter. Cover with top crust, flute edges and cut vents in top. Place pie on a foil lined cookie sheet --- in case of drips!
- Bake for 50 minutes, until golden brown.
- One, 9-inch pie. 8 servings.
Nutrition Facts : Nutritional Info Servings Per Recipe 8 Amount Per Serving Calories
BAKED FRESH CHERRY PIE
YUMMY--uses fresh cherries!
Provided by Cali
Categories Desserts Pies Fruit Pie Recipes Cherry Pie Recipes
Time 3h20m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (205 degrees C). Place bottom crust in pie pan. Set top crust aside, covered.
- In a large mixing bowl combine tapioca, salt, sugar, cherries, and extracts. Let stand 15 minutes. Turn out into bottom crust and dot with butter. Cover with top crust, flute edges and cut vents in top. Place pie on a foil-lined cookie sheet--in case of drips!
- Bake for 50 minutes in the preheated oven, until golden brown. Let cool for several hours before slicing.
Nutrition Facts : Calories 410.4 calories, Carbohydrate 60.9 g, Cholesterol 5.7 mg, Fat 17.8 g, Fiber 3.3 g, Protein 3.7 g, SaturatedFat 5.2 g, Sodium 285.6 mg, Sugar 35.4 g
MINUTE TAPIOCA CHERRY PIE
This is a pie I make with Trader Joe's Dark Morello Cherries - the kind that come in a large glass jar. Aldi also sells similar cherries. You'll need one jar of cherries for a 9 inch shallow pie, but you can double the filling and make a deeper, higher fruit pie if you need to.
Provided by Cookie Madness
Categories Dessert
Time 1h20m
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F.. Put a rimmed baking sheet in to preheat along with the oven.
- Have ready a 9 inch deep dish pie plate lined with pie dough.
- In a mixing bowl, stir together sugar, tapioca and salt.
- Add the cherries and toss to coat, then stir in cherry juice, almond extract and vanilla. Allow the mixture to stand for 15 minutes.
- Pour mixture into pie dish using only as much as needed (you may have more filling depending on the depth of your dish -- if you overfill, it will bubble over). Dot with butter. Roll out your top crust and lay it over, then seal edges and cut vents. Alternatively, use a lattice.
- Set the pie on the hot rimmed baking sheet. Bake at 400 degrees for 30 minutes. Reduce heat to 350 and bake for another 30 minutes. Let the pie cool for several hours, then chill slightly. Return to room temperature and cut.
MINUTE TAPIOCA CHERRY PIE
Steps:
- Mix the minute tapioca, salt, sugar, food coloring, cherry juice, cherries, and almond extract
- Pour into a 9" pastry shell
- Dot with the butter
- Add the top crust
- Bake at 425 degrees about 50 minutes
Nutrition Facts : Calories 0 calories, Carbohydrate 0 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fiber 0 grams fiber, Protein 0 grams protein, Sodium 0 grams sodium, Sugar 0 grams sugar
CHERRY PIE
It's a well-known fact that a baker in possession of fresh sour cherries will want to make this easy-to-make Cherry Pie!
Provided by My Food and Family
Categories Baking Ingredients
Time 1h20m
Yield Makes 12 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 400°F. Toss cherries with sugar, tapioca and extract. Let stand 15 min.
- Prepare pie crust as directed on package for 2-crust pie, using 9-inch pie plate. Fill with cherry mixture. Dot with butter. Cover with second pie crust. Seal and flute edge. Cut several slits in top crust to permit steam to escape.
- Bake 45 to 50 min. or until juices form bubbles that burst slowly. Cool.
Nutrition Facts : Calories 310, Fat 12 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 5 mg, Sodium 210 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g
More about "minute tapioca cherry pie recipes"
MY FAVORITE CHERRY PIE IN THE HISTORY OF EVER - MEL'S …
From melskitchencafe.com
EASY CHERRY PIE (WITH TAPIOCA) | TREAT DREAMS
From treatdreams.com
5/5 (1)Total Time 58 minsCategory DessertCalories 237 per serving
TOP 50 CHERRY PIE WITH TAPIOCA RECIPE RECIPES
From said.hedbergandson.com
HOW TO USE TAPIOCA AS A PIE THICKENER | EPICURIOUS
From epicurious.com
MINUTE TAPIOCA CHERRY PIE - RECIPES - PAGE 2 - COOKS.COM
From cooks.com
MINUTE TAPIOCA CHERRY PIE (VRP 034) | RECIPE | MINUTE TAPIOCA, …
From pinterest.com
KRAFT MINUTE TAPIOCA PIE RECIPES : TOP PICKED FROM OUR EXPERTS
From recipeschoice.com
CHERRY PIE - VINTAGE AND HEIRLOOM RECIPES - MINUTE TAPIOCA …
From antiquehomestyle.com
MINUTE TAPIOCA CHERRY PIE - RECIPES - COOKS.COM
From cooks.com
KRAFT MINUTE TAPIOCA CHERRY PIE RECIPE - SHARE RECIPES
From share-recipes.net
MINUTE TAPIOCA CHERRY PIE - COOKEATSHARE
From cookeatshare.com
MINUTE TAPIOCA FRUIT PIE RECIPES : TOP PICKED FROM OUR EXPERTS
From recipeschoice.com
TOP 40 MINUTE TAPIOCA FRUIT PIE RECIPES
From sahlah.hedbergandson.com
MINUTE TAPIOCA CHERRY PIE RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
CAN YOU ADD DRY MINUTE TAPIOCA TO PIE FILLING?
From thoroughlynourishedlife.com
MINUTE TAPIOCA CHERRY PIE | RECIPE | CHERRY TART, HOMEMADE PIE, …
From pinterest.com
MINUTE TAPIOCA CHERRY PIE | RECIPE | CHERRY PIE RECIPE, CHERRY PIE ...
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love