MINI COOKIE PIZZAS
Need a delicious family dessert activity? Make sweet cookie pizzas with frosting and candy trimmings.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h15m
Yield 30
Number Of Ingredients 11
Steps:
- Heat oven to 375°F. In large bowl, beat sugar, shortening, butter, vanilla and egg with electric mixer on medium speed, or mix with spoon. Stir in flour, baking powder and salt.
- On lightly floured surface, roll half of dough at a time 1/4 inch thick. Cut into 3-inch rounds. On ungreased cookie sheet, place rounds 2 inches apart.
- Bake 10 to 12 minutes or until light brown. Cool 1 to 2 minutes; remove from cookie sheet to cooling rack. Cool completely, about 30 minutes.
- Spread frosting on cookies. Top with candies. Sprinkle with shredded candy coating.
Nutrition Facts : Calories 490, Carbohydrate 63 g, Cholesterol 25 mg, Fat 5, Fiber 1 g, Protein 3 g, SaturatedFat 11 g, ServingSize 1 Cookie, Sodium 180 mg, Sugar 47 g, TransFat 3 1/2 g
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