Mini Baked Ham Sandwiches Recipes

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BAKED HAM SANDWICHES



Baked Ham Sandwiches image

Minced onion and prepared mustard put a flavorful spin on these ham and cheese sandwiches. Simply take a few foil-wrapped favorites from the freezer and warm them in the oven for effortless lunches. -Charlotte Rowe, Alto, New Mexico

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 8 servings.

Number Of Ingredients 7

1/3 cup butter, softened
1/2 cup dried minced onion
1/3 to 1/2 cup prepared mustard
2 tablespoons poppy seeds
8 hamburger buns, split
16 slices deli ham
8 slices Swiss cheese

Steps:

  • In a small bowl, combine the butter, onion, mustard and poppy seeds; spread about 2 tablespoons on each bun. Layer with ham and cheese; replace tops. Wrap each sandwich in foil. , Bake at 350° for 6-10 minutes or until cheese is melted. Freeze option: Freeze unbaked sandwiches up to 2 months. To use, preheat oven to 350°. Bake 30-35 minutes or until cheese is melted.

Nutrition Facts : Calories 370 calories, Fat 20g fat (11g saturated fat), Cholesterol 65mg cholesterol, Sodium 951mg sodium, Carbohydrate 28g carbohydrate (6g sugars, Fiber 2g fiber), Protein 21g protein.

MINI BAKED HAM (AND CHEESE) SANDWICHES



Mini Baked Ham (And Cheese) Sandwiches image

These are mini sandwiches made on sweet Hawaiian rolls containing ham and cheese. They are oven baked and easy to make. Definitely a crowd pleaser with all ages. You can adjust your ham and cheese to your liking. As written they make very hearty sandwiches. You fill up quickly. If you like your sandwiches lighter you could easily spread the pound of meat and cheese over 24 rolls instead of 12. Likewise adjust the butter to your taste. If you like a lot use the one stick and if you like less use half a stick. These can be made with roast beef or turkey too and american or cheddar cheese also. These were a hit at our house. Recipe originally from Kings Hawaiian. Enjoy! ChefDLH

Provided by ChefDLH

Categories     Lunch/Snacks

Time 30m

Yield 12 sandwiches, 12 serving(s)

Number Of Ingredients 7

1 lb deli ham (shaved or thinly sliced)
1 lb swiss cheese (thinly sliced)
1/2 cup butter
1 1/2 tablespoons Dijon mustard (or gourmet deli mustard)
1 1/2 teaspoons Worcestershire sauce
1 1/2 teaspoons minced onions, dried
king's hawaiian original hawaiian sweet dinner roll (12 pack)

Steps:

  • Melt butter and mix in mustard, sauce and onion.
  • Cut the entire pack of rolls in half, horizontally (keeping all top and bottom halves separately in tact).
  • In a 9x13 inch pan, place bottom half of rolls and cover with ham and cheese.
  • Cover ham and cheese stacks with top half of rolls.
  • Drizzle butter mixture over top of rolls, making sure onion is evenly distributed.
  • Refrigerate over night. Or bake right away.
  • Bake uncovered at 350 degrees for 15-20 minutes and, once finished, separate for serving.
  • *you can mix up the meats (roast beef or turkey) and cheeses (cheddar or american) to create your own combinations*.

Nutrition Facts : Calories 275.4, Fat 21.5, SaturatedFat 12.7, Cholesterol 76.7, Sodium 661.8, Carbohydrate 3.8, Fiber 0.6, Sugar 0.6, Protein 16.6

MINI BAKED HAM SANDWICHES



Mini Baked Ham Sandwiches image

Make and share this Mini Baked Ham Sandwiches recipe from Food.com.

Provided by Walmart

Categories     Breads

Time 30m

Yield 12 , 12 serving(s)

Number Of Ingredients 7

1 lb deli ham slices (shaved)
1 lb swiss cheese, thinly sliced
1 stick butter
1 1/2 tablespoons Dijon mustard
1 1/2 teaspoons Worcestershire sauce
1 1/2 teaspoons instant minced onion
1 12 pack King's Hawaiian Original Hawaiian sweet rolls

Steps:

  • Melt butter and mix in mustard, sauce and onion.
  • Cut the entire pack of rolls in half, horizontally (keeping all top and bottom halves separately in tact).
  • In a 9x13-inch pan, place bottom half of rolls and cover with ham and cheese.
  • Cover ham and cheese stacks with top half of rolls.
  • Drizzle butter mixture over top of rolls, making sure onion is evenly distributed.
  • Refrigerate over night.
  • Bake uncovered at 350°F for 15-20 minutes and, once finished, separate for serving.
  • This recipe was shared by King's Hawaiian.

Nutrition Facts : Calories 207.9, Fat 13.9, SaturatedFat 7.8, Cholesterol 56.4, Sodium 594.3, Carbohydrate 3.9, Fiber 0.6, Sugar 0.6, Protein 16.6

BAKED HAM AND CHEESE PARTY SANDWICHES



Baked Ham and Cheese Party Sandwiches image

These small, delicious sandwiches are perfect for any party. They are so good that even the pickiest of eaters will eat these.

Provided by LisaT

Categories     Breakfast and Brunch     Meat and Seafood     Ham

Time 35m

Yield 24

Number Of Ingredients 8

¾ cup melted butter
1 ½ tablespoons Dijon mustard
1 ½ teaspoons Worcestershire sauce
1 ½ tablespoons poppy seeds
1 tablespoon dried minced onion
24 mini sandwich rolls
1 pound thinly sliced cooked deli ham
1 pound thinly sliced Swiss cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
  • In a bowl, mix together butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried onion. Separate the tops from bottoms of the rolls, and place the bottom pieces into the prepared baking dish. Layer about half the ham onto the rolls. Arrange the Swiss cheese over the ham, and top with remaining ham slices in a layer. Place the tops of the rolls onto the sandwiches. Pour the mustard mixture evenly over the rolls.
  • Bake in the preheated oven until the rolls are lightly browned and the cheese has melted, about 20 minutes. Slice into individual rolls through the ham and cheese layers to serve.

Nutrition Facts : Calories 208.3 calories, Carbohydrate 10.8 g, Cholesterol 43.4 mg, Fat 14 g, Fiber 0.8 g, Protein 9.8 g, SaturatedFat 7.8 g, Sodium 439.2 mg, Sugar 0.4 g

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