Microwave Satay Sauce Recipes

MICROWAVE SATAY SAUCE

Microwave Satay Sauce image

Make and share this Microwave Satay Sauce recipe from Food.com.

Provided by yogamatters

Categories Sauces

Time 10m

Yield 4 serving(s)

Number Of Ingredients 3

Ingredients

1/4 cup peanut butter
1 cup coconut milk
1 1/2 teaspoons red curry paste

Steps:

In a medium bowl, whisk everything together until smooth.
Microwave on high for 1.5 or 2 minutes. Or heat in a saucepan, stirring occasionally over medium-low heat until warm, about 5 minutes.

Nutrition Facts : Calories 206.1, Fat 20.2, SaturatedFat 12.4, Sodium 81.4, Carbohydrate 4.7, Fiber 1, Sugar 1.5, Protein 5.2

SATAY SAUCE

Satay Sauce image

This is a basic Malaysian/Thai Satay Sauce - Its wonderful!

Provided by SMTUNE

Categories Appetizers and Snacks

Time 10m

Yield 12

Number Of Ingredients 6

Ingredients

1 (10 ounce) can coconut milk
½ cup crunchy peanut butter
½ small onion, grated
1 tablespoon dark soy sauce
2 teaspoons brown sugar
½ teaspoon red pepper flakes

Steps:

In a saucepan over medium heat, combine coconut milk, peanut butter, onion, soy sauce, brown sugar, and pepper flakes. Bring to a boil, stirring frequently. Remove from heat, and keep warm.

Nutrition Facts : Calories 112.1 calories, Carbohydrate 3.9 g, Fat 10.2 g, Fiber 1 g, Protein 3.3 g, SaturatedFat 5.3 g, Sodium 127.8 mg, Sugar 1.9 g

SATAY SAUCE

Satay sauce image

Whip up this simple peanut sauce recipe in just 10 minutes. Serve with chicken or vegetable skewers for a starter or party nibble. Kids love it too!

Provided by Barney Desmazery

Categories Condiment

Time 10m

Number Of Ingredients 6

Ingredients

½ lime, juiced
1 tsp clear honey
1 tbsp soy sauce
1 tbsp curry powder
3 tbsp smooth peanut butter
165ml can coconut milk

Steps:

Mix the lime juice, honey, soy sauce, curry powder and peanut butter in a small bowl. Add a splash of water if it's too stiff. Transfer to a small pan with the coconut milk, and heat gently for 5 mins stirring continually, until combined.

Nutrition Facts : Calories 158 calories, Fat 13 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 5 grams carbohydrates, Sugar 4 grams sugar, Fiber 2 grams fiber, Protein 4 grams protein, Sodium 0.6 milligram of sodium

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