Mexican Jicama Snack Recipes

MEXICAN JICAMA SALAD

Mexican Jicama Salad image

I couldn't say if this is authentic Mexican or not, but it's tasty, crisp and fresh. Basic idea came from a web site I was on about mexican cooking. Pull out your mandolin slicer or food processor to make quick work of the chopping.

Provided by magpie diner

Categories Mexican

Time 30m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

1 large jicama, peeled
2 large beets, trimmed and peeled
2 large carrots, peeled and cut into 3-inch lengths
1 (284 ml) can mandarin orange segments (believe that's about a 10 oz tin)
2 limes
3 tablespoons olive oil
2 tablespoons fresh cilantro, finely chopped
salt
pepper
1/4 cup unsalted peanuts, coarsely chopped

Steps:

Julienne the jicama, beets, and carrots. Mix together in a large bowl.
Drain the mandarin oranges, reserving liquid. Add the orange segments to the jicama mixture.
Remove the zest of 1 lime and set aside. Juice the limes, which should yield about 3 tablespoons Whisk up the lime juice and the zest with 1/4 cup of the mandarin orange liquid. While whisking, drizzle in the oil to make smooth vinaigrette. You could get away with a little less oil here if that's a concern. Check the flavour of the vinaigrette; if it's too sour for your tastes, add a little honey or agave nectar to take the lime edge off.
Pour the vinaigrette over jicama mixture. Add in the cilantro and toss to coat. Season to taste with salt and pepper.
Transfer the salad to a platter or serving bowl and sprinkle with the peanuts.

Nutrition Facts : Calories 325.8, Fat 15.8, SaturatedFat 2.3, Sodium 59.4, Carbohydrate 45.8, Fiber 18.7, Sugar 15.9, Protein 5

More about "mexican jicama snack recipes"

10 BEST MEXICAN JICAMA RECIPES | YUMMLY

From yummly.com
5/5 (1)

See details

JICAMA LIME SNACK STICKS - A PRETTY LIFE IN THE SUBURBS

Feb 3, 2012 Ingredients. Scale. 2 cups peeled and sliced jicama (cut it like small-medium carrot sticks) juice from 3 – 4 key limes (key limes are best (as they pack more flavour than regular limes, but you can use regular limes too)) Tajin …
From aprettylifeinthesuburbs.com

See details

BODYBUILDING MEXICAN JICAMA SNACK RECIPE.

Instructions. Take a fresh Jicama and peel it off completely; Then cut Jicama into ‘French-fry like’ sticks; Place the Jicama sticks in a medium size bowl and add cayenne pepper and lime juice into it.
From bulkbites.com

See details

JICAMA & PEPINO WITH LIME AND CHILI-SALT MIX - CHILISALT …

Jan 13, 2018 Jicamas with pepino is the typical “botana” (snack) served in any traditional Mexican cantina and bars in all cities across the country. Normally, it is paired with a Mexican …
From chilisalt.com

See details

MEXICAN JICAMA SALAD RECIPE RECIPES ALL YOU NEED IS FOOD

Steps: Peel jicama and pears. Core pears if using fresh or drain & pat dry with paper towels if using canned. Cut into julienne strips. Cut grapes in half. Place jicama, pears and grapes in …
From stevehacks.com

See details

10 BEST MEXICAN JICAMA RECIPES - EASY RECIPES

Jicama is a globe-shaped root vegetable with papery, golden-brown skin and a starchy white interior. It’s the root of a plant that produces beans similar to lima beans. However, the beans of the jicama plant are toxic (1, 2). 10 Best Mexican Jicama Salad Recipes. Put jicama in spring or summer rolls: Tuck jicama matchsticks into fresh spring ...
From recipegoulash.cc

See details

MEXICAN JICAMA RECIPES FOR WEIGHT LOSS | FRESHLYTIC

Apr 26, 2021 Place a large skillet over medium-high heat, add 1.5 tablespoons of butter or coconut oil. Then, add jicama and cook it for about 10 minutes, stirring occasionally. After 10 minutes, it should be slightly soft. Add ½ teaspoon of pepper, 1 teaspoon of cumin, ½ teaspoon of oregano and 1/2 teaspoon of salt. Stir well to coat.
From myfreshlytic.com

See details

MEXICAN JICAMA SNACK - REVIEW BY WOUNDEDEGO - ALLRECIPES.COM

Jul 19, 2010 I am giving this recipe more stars than it deserves only because the Jicama itself is worthy of high praise. As written, this recipe is WAAAAAY to spicy for human consumption. …
From allrecipes.com

See details

MEXICAN JICAMA SNACK - RECIPESRUN

Peel and cut a humble jicama into crunchy sticks, season with lime juice and zesty red pepper, and enjoy a healthful, crunchy snack in under 10 minutes. Rated 4.3 from 20 votes Prep Time
From recipesrun.com

See details

JICAMA RECIPES - FOOD, FRIENDS, AND RECIPE INSPIRATION

4 Ratings. Veggie Tuna Salad. 1 Rating. Green Apple, Jicama, and Prawn Salad with Mint, Lemongrass, and Dijon Dressing. 8 Ratings. Shrimp, Jicama and Chile Vinegar Salad. 4 …
From allrecipes.com

See details

[VEG] MEXICAN JICAMA SNACK RECIPE TRACKFOODIE - TRACK THE BEST …

Mexican Jicama Snack - I found this recipe while on a trip to Mexico. It is a great snack that is crunchy, has a great flavor, and is very healthy. My kids love this and they can help make it. …
From trackfoodie.com

See details

20 BEST JICAMA RECIPES - INSANELY GOOD

Jul 1, 2022 1. Jicama Salad. This Jicama salad is a great side dish that is easy to make. It’s a fresh and colorful dish. The veggies and fruit are crisp and refreshing. Then, it’s all tossed …
From insanelygoodrecipes.com

See details

15 DELICIOUS RAW JICAMA RECIPES - ADDICTED TO VEGGIES

11. Shrimp and Watermelon Ceviche. Shrimp, watermelon, jicama, habanero, and spicy jalapeno chiles all tossed together in a simple ginger, lime, and olive oil dressing creates a beautifully …
From addictedtoveggies.com

See details

15 MEXICAN JICAMA RECIPES - SELECTED RECIPES

Then you have come to the right place, we have rounded up 15 mexican jicama recipes that we have shared over the years. Plus, there is such a variety of flavours in these recipes, so you …
From selectedrecipe.com

See details

MEXICAN JICAMA SNACK | CONSTANT COOKBOOK

Mexican Jicama Snack; Author: Unknown; Ingredients. 1 large jicama; 2 lime, juiced; 1 tablespoon crushed red pepper; Instructions. Peel jicama and cut into French fry-sized sticks. …
From constantcookbook.com

See details

MEXICAN JICAMA SNACK RECIPE | OYE! TIMES

Apr 16, 2022 Ingredients. 1 large jicama. 2 lime, juiced. 1 tablespoon crushed red pepper. Directions. Peel jicama and cut into French fry-sized sticks. Combine with lime juice and …
From oyetimes.com

See details