Mexican Hacienda Coffee Recipes

MEXICAN HACIENDA COFFEE

Mexican Hacienda Coffee image

Hot coffee with chocolate and brown sugar and other spices. Mixing your spices before you brew can add flavor so easily. This is a particularly sweet way to serve up a cup of coffee, with generous amounts of chocolate and brown

Provided by Annacia

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 7

Ingredients

125 ml ground coffee
80 ml chocolate syrup
1 tablespoon cinnamon
250 ml milk
60 ml brown sugar
1/4 teaspoon nutmeg
1 teaspoon vanilla

Steps:

Before brewing, combine coffee, cinnamon and nutmeg.
Brew however you like. In another small saucepan, heat brown sugar, syrup and milk.
Stir until sugar is melted and dissolved.
Pour sugar mixture into hot coffee, and add vanilla.

MEXICAN COFFEE

Mexican Coffee image

Mexican coffee is almost the same as Irish coffee, except it uses Mexican liqueurs.

Provided by suesue

Categories World Cuisine Recipes Latin American Mexican

Time 5m

Yield 1

Number Of Ingredients 5

Ingredients

1 sugar cube
1 fluid ounce hot water
¾ cup coffee
1 fluid ounce coffee-flavored liqueur
1 tablespoon whipped cream

Steps:

Pour sugar and hot water into a coffee mug. Stir in the coffee and liqueur, and then spoon whipped cream gently on top of the coffee.

Nutrition Facts : Calories 122.9 calories, Carbohydrate 16.7 g, Cholesterol 2.3 mg, Fat 0.8 g, Fiber 0 g, Protein 0.3 g, SaturatedFat 0.5 g, Sodium 11.1 mg, Sugar 16.4 g

TRADTIONAL MEXICAN COFFEE

Tradtional Mexican Coffee image

Make and share this Tradtional Mexican Coffee recipe from Food.com.

Provided by GeeWhiz

Categories Beverages

Time 15m

Yield 3-4 serving(s)

Number Of Ingredients 5

Ingredients

4 cups water
1/2 cup brown sugar
4 whole cloves
1 stick cinnamon
4 tablespoons regular grind coffee

Steps:

Heat the water, spices and sugar in a saucepan over medium heat until the sugar dissolves.
Add the coffee grounds and bring to a boil.
Simmer for 2 mintues.
Stir, cover and remove from heat.
Allow the coffee grounds to settle and then deftly pour the café into mugs - or strain into mugs.

Nutrition Facts : Calories 138.6, Sodium 20.8, Carbohydrate 35.8, Sugar 35.3

MEXICAN COFFEE (CAFé MEXICANO)

Mexican Coffee (Café Mexicano) image

Posted for the Zaar World Tour 2006-Mexico. This drink is so yummy and definitely warms you up on a cold day.

Provided by Bayhill

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

Ingredients

1 ounce Kahlua
1/2 ounce brandy
1 teaspoon chocolate syrup
1 dash ground cinnamon
hot coffee
sweetened whipped cream

Steps:

Place Kahlúa, brandy, chocolate syrup and cinnamon in a coffee cup or mug. Fill with hot coffee. Stir to blend. Top with sweetened whipped cream.

Nutrition Facts : Calories 156.4, Fat 0.6, SaturatedFat 0.3, Cholesterol 0.1, Sodium 24, Carbohydrate 17.3, Fiber 0.2, Sugar 15.3, Protein 0.3

MEXICAN INSPIRED TEQUILA COFFEE

Mexican Inspired Tequila Coffee image

Who would have thought, that this would work and taste so good too. A great cup of hot coffee to finish off your day. This will help to mellow you out and chase the days tensions away.

Provided by Baby Kato

Categories Beverages

Time 20m

Yield 1 serving(s)

Number Of Ingredients 7

Ingredients

6 fluid ounces hot brewed coffee
1 fluid ounce coffee liqueur (Kahlua)
1 1/2 fluid ounces tequila (tequila- rose cocoa cream)
1 teaspoon brown sugar
1 ounce whipped cream
1 teaspoon cocoa powder (garnish)
2 chocolate-covered coffee beans (garnish) (optional)

Steps:

Add the coffee, liquers and sugar to your mug.
Top with whipped cream.
Sprinkle the cocoa powder on the cream and garnish with two chocolate covered coffee beans.

Nutrition Facts : Calories 152.2, Fat 1.7, SaturatedFat 1, Cholesterol 4.6, Sodium 15.7, Carbohydrate 22.6, Fiber 0.6, Sugar 21.1, Protein 0.8

MEXICAN COFFEE

Mexican Coffee image

Make and share this Mexican Coffee recipe from Food.com.

Provided by PalatablePastime

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

Ingredients

1 ounce Kahlua
1/2 ounce tequila
6 ounces hot coffee
whipped cream

Steps:

Place Kahlua and tequila into a coffee mug.
Fill with hot coffee.
Top with a dallop of whipped cream.
Sprinkle tiny bit of cinnamon on whipped cream.
Serve.

Nutrition Facts : Calories 94.1, Fat 0.1, Sodium 5.7, Carbohydrate 13.3, Sugar 13.2, Protein 0.2

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