Mexican Agua Fresca Recipes

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MEXICAN STRAWBERRY WATER (AGUA DE FRESA)



Mexican Strawberry Water (Agua de Fresa) image

Fresh fruit waters, or Aguas de Frutas, made with crushed or blended fruit are a common and popular drink all over Mexico. This recipe is extremely flavorful and refreshing, especially when fresh strawberries are in season.

Provided by Olivia

Categories     World Cuisine Recipes     Latin American     Mexican

Time 4h25m

Yield 10

Number Of Ingredients 5

4 cups strawberries, sliced
1 cup white sugar
8 cups cold water
1 lime, cut into 8 wedges
8 fresh mint sprigs

Steps:

  • In a medium bowl, mix together sliced strawberries, sugar, and 1 cup of water. Cover the bowl with plastic wrap and place in the refrigerator for 4 hours.
  • Remove the strawberry mixture from the refrigerator and pour into a blender. Blend on high until smooth. Pour the blended berry mixture through a wire mesh strainer set over a large mixing bowl; discard the pulp and seeds.
  • Add the remaining 7 cups cold water to the pureed strawberries and mix well. Place the Aqua de Fresa in the refrigerator to chill for several hours or pour over ice and serve immediately. Garnish with lime slices or mint leaves.

Nutrition Facts : Calories 100 calories, Carbohydrate 25.6 g, Fat 0.2 g, Fiber 1.4 g, Protein 0.5 g, Sodium 6.5 mg, Sugar 23.1 g

AGUA FRESCA



Agua Fresca image

A nice fruity drink served over ice for a delicious cool-down on a nice day. You can use any fruit, but melons are the best.

Provided by lkeene

Categories     World Cuisine Recipes     Latin American     Mexican

Time 5m

Yield 2

Number Of Ingredients 4

1 ½ cups water
3 slices cantaloupe, peeled and seeded
6 tablespoons white sugar
1 cup ice cubes

Steps:

  • Place water, cantaloupe, and sugar in a blender; blend until smooth. Divide ice into two glasses and pour cantaloupe mixture over ice.

Nutrition Facts : Calories 180.3 calories, Carbohydrate 45.9 g, Fat 0.2 g, Fiber 0.9 g, Protein 0.9 g, SaturatedFat 0.1 g, Sodium 21.9 mg, Sugar 45 g

AGUAS FRESCAS (MEXICAN FRUIT COOLERS)



Aguas Frescas (Mexican Fruit Coolers) image

Aguas frescas, water-based fruit drinks, are a cool way to make your fresh fruit go further. Try this recipe with watermelon, mango, or whatever you have.

Provided by Eddie Hernandez

Categories     Non-Alcoholic     Summer     Fruit     Lime     Melon     Drink

Number Of Ingredients 5

½ cup sugar
4 cups water
4 cups chopped fruit (watermelon, cantaloupe, pineapple, papaya, strawberries, oranges, peaches, mangoes, or any combination)
Ice cubes
Lemon or lime wedges (optional)

Steps:

  • Stir the sugar and water together in a large pitcher until the sugar dissolves. Measure out 1 cup. Puree the fruit and the 1 cup sugar water in a blender. Pour the mixture through a fine-mesh strainer back into the pitcher with the sugar water, mashing with a whisk or wooden spoon to eliminate any pulp.
  • Taste and add more sugar, if desired. Serve over ice, with a lemon or lime wedge, if desired.

MEXICAN - AGUA FRESCA



Mexican - Agua Fresca image

Agua fresca's are Mexican fruit beverages. I love Agua Fresca's and these ones sound wonderful to me. these recipes are from Whats4eats. These refreshing beverages are typically served from large barrel-shaped glass containers. The lime juice adds a lovely tartness to the drink making it more refreshing. Some of the more traditional varieties are watermelon, cantaloupe and strawberry. I have given 6 fruit options, choose the fruit you like and enjoy!

Provided by Baby Kato

Categories     Beverages

Time 15m

Yield 2 1/2 quarts

Number Of Ingredients 9

3 cups strawberries, chopped coarsely (strawberry fresca)
3 cups melon, honey, chopped coarsely (honey melon fresca)
3 cups cantaloupes, chopped coarsely (cantaloupe fresca)
3 cups papayas, chopped coarsely (papaya fresca)
3 cups watermelon, chopped coarsely (watermelon fresca)
3 cups cucumbers, peeled, seeded (cucumber fresca)
6 -8 cups water
1/2-3/4 cup sugar, white
1/4 cup lime juice (optional)

Steps:

  • Add the fruit and 2-3 cups of the water to a blender and puree until smooth.
  • Strain through a sieve into a large pitcher.
  • Add the rest of water, 1/2 cup of sugar and the lime juice.
  • Stir well and add more water and sugar if needed.
  • Serve well chilled.

Nutrition Facts : Calories 430.6, Fat 1.8, SaturatedFat 0.3, Sodium 71.4, Carbohydrate 107.7, Fiber 9.7, Sugar 92.1, Protein 5.7

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