Memes Braised Cabbage From Virginia Willis Recipes
MEME'S BRAISED CABBAGE
Steps:
- In a large skillet, heat the bacon fat over medium-high heat until sizzling. Add the cabbage and saute until the cabbage starts to wilt, 3 to 5 minutes. Add the chicken stock and thyme. Season with salt and pepper.
- Decrease the heat to medium, and simmer until the cabbage is meltingly tender, 15 to 20 minutes. Remove the sprig of thyme and taste and adjust for seasoning with salt and pepper. Serve immediately.
MEME'S CREAMED CORN FROM VIRGINIA WILLIS
This traditional southern dish is from Virginia Willis cookbook, Bon Appetit, Y'all. More of her recipes can be found at www.virginiawillis.com.
Provided by linguinelisa
Categories Corn
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Scrape kernels from the corn--should yield about 3 cups.
- In a large skillet, heat bacon fat over medium heat until sizzling. Add corn and season with salt and pepper. Cook until tender, about 15 minutes. Add butter and stir to combine. Taste and adjust for seasoning with salt and pepper. Serve immediately.
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