Mee Goreng Southeast Asian Fried Noodles Recipes

More about "mee goreng southeast asian fried noodles recipes"

MEE GORENG RECIPE | DELICIOUS. MAGAZINE

Web Aug 18, 2015 Mee goreng is a spicy, dry, stir-fried Southeast Asian noodle recipe made with Chinese vegetables, carrots and peppers. …
From deliciousmagazine.co.uk
5/5 (2)
Total Time 30 mins
Category Vegan Dinner Recipes
Calories 433 per serving

Heat a splash of oil in a medium frying pan. Pour in the beaten eggs and quickly stir and shake the pan to distribute evenly. Cook until set. Slip the omelette onto a plate, roll up into a large cigar shaped tube and slice into strips. Set aside.
Heat a large wok or frying pan over a high heat until very hot. Add a splash of oil and swirl to coat the surface evenly (see tips).Add the onion and stir-fry for 2-3 minutes until just beginning to colour. Add the garlic, ginger, chilli, peppers, kai lan/choy sum, carrots and a splash of water. Stir-fry for another 2-3 minutes until the vegetables are just tender.
Add the chilli flakes, ground coriander and cumin and stir-fry for 20-30 seconds, adding another splash of water to stop the spices burning. Add the noodles, spring onions and beansprouts, then stir in the soy sauce and kecap manis.
Serve topped with the omelette slices and garnished with lime wedges, roasted peanuts and fresh coriander leaves (Recipe from https://www.octopusbooks.co.uk/titles/dan-acevedo/mildreds-the-vegetarian-cookbook/9781784720858/Mildreds: The Vegetarian Cookbook.)

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MEE GORENG MAMAK - SOUTHEAST ASIAN RECIPES - NYONYA …

Web Sep 24, 2018 1 tofu (firm and deep fried) 150 ml water 1 tbsp dark soy sauce 4 yellow noodles Slice onion and fried tofu, mince garlic, cut …
From nyonyacooking.com
4.2/5 (6)
Calories 1725 per serving
Category Main

Heat oil in a pan at medium heat. Then, add peanuts, dried chilies, dried shrimps and dhal. Fry the aromatics until fragrant. Remove from pan and leave aside.
Blend fried ingredients with tamarind paste and water until fine. Then, sauté the blended ingredients in oil heated over low heat. Continue cooking until the oil separates from the paste and turns a darker shade.
Skin and cut potatoes into small chunks and boil them in a pot of water until knife-tender. Once ready, remove them from the pot and leave aside. Discard water.
Slice onion and fried tofu, mince garlic, cut some cabbage and Chinese flowering cabbage (choi sam). Prepare prawn fritters and cut them. Boil noodles to soften them if bought dried. Also mix black soy sauce with water.

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MIE GORENG (MEE GORENG - INDONESIAN NOODLES)

Web Feb 26, 2020 Stir Fried Noodles: 2 tbsp vegetable oil 2 eggs , lightly whisked 3 garlic cloves , finely chopped 120g/4oz chicken breast or thigh …
From recipetineats.com
5/5 (58)
Category Mains
Cuisine Asian, Indonesian, Malaysian
Calories 696 per serving

Heat 1 tbsp oil in a large skillet over medium heat. Pour in egg, swirl to coat base. Cook 1 minute until mostly set, then flip (do your best!).

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MALAY MEE GORENG - SOUTHEAST ASIAN RECIPES - NYONYA …

Web Aug 14, 2021 400 g yellow noodles salt Optional Add Mee Goreng soy sauce into the pan and stir evenly. It should take about a minute. Add …
From nyonyacooking.com
Cuisine Malay, Malaysian
Total Time 35 mins
Category Main
Calories 891 per serving

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SPICY MEE GORENG (FRIED NOODLES) - NICKY'S KITCHEN …

Web Feb 6, 2020 2 hard boiled eggs - peeled and sliced into halves or quarters Small bunch fresh coriander (cilantro) - cilantro, roughly torn 1 red chilli - I use mild fresno chillies, sliced ¼ tsp chilli flakes 1 lime - sliced …
From kitchensanctuary.com

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VEGGIE MEE GORENG (FRIED NOODLES) - RASA MALAYSIA

Web May 8, 2018 1 potato boiled, peeled, and sliced into wedges 1 big tomato cut into wedges 1 handful fresh bean sprouts 1 lb. 0.4 kg fresh yellow noodles, rinsed and drained chopped scallions for garnishing red chili …
From rasamalaysia.com

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MEE GORENG - INDIAN MEE GORENG - RASA MALAYSIA

Web Mar 1, 2020 Set aside. In a small bowl, combine all the ingredients of the Sauce together. Set aside. Heat up a wok on high heat and add 2 tablespoons of cooking oil. Add the garlic, 3 tablespoons of Chili Paste, …
From rasamalaysia.com

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MEE GORENG - MALAYSIAN FRIED NOODLES - GLEBE KITCHEN

Web If you like Asian noodles you need to try mee goreng. It’s just a whole lot of crazy delicious in a bowl. Chewy noodles. Chicken. Shrimp. A little bit spicy. A little bit sweet. Incredibly savoury. How can you not want that? …
From glebekitchen.com

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MEE GORENG - HOW TO COOK GREAT NOODLES IN 4 QUICK STEPS

Web Aug 12, 2019 Mee refers to noodles, and goreng means stir-frying in both Malay and Indonesian language. Prep Time 15 minutes Cook Time 10 minutes Total Time 25 minutes Ingredients Sauce (A) 23g (1.5 tbsp) …
From tasteasianfood.com

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MEE GORENG RECIPE - KHIN'S KITCHEN - HOMEMADE MIE …

Web Feb 10, 2021 Rinse the noodles in cold water and drain the water out. Drizzle a bit of oil, toss with the noodles and separate the noodles strands. Homemade Mee Goreng Sauce You will need, light soy sauce, kecap …
From khinskitchen.com

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MALAYSIAN FRIED NOODLES (MAMAK STYLE MEE GORENG)

Web Jul 20, 2020 Stir-fry for about 2 minutes. Add the potatoes to the wok, followed by the tofu. Gently stir-fry to coat the tofu and potatoes in the sambal. Add fresh yellow noodles to the wok, then pour the sauce mix …
From wokandskillet.com

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MEE GORENG - TRADITIONAL MALAYSIAN RECIPE | 196 FLAVORS

Web Aug 31, 2020 Set aside. In a bowl, combine the sriracha sauce, the juice of the limes, the kecap manis and the soy sauce and set aside. Heat the oil in a large wok over medium heat. Cook the chicken, stirring occasionally, …
From 196flavors.com

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MEE GORENG MAMAK (MAMAK-STYLE STIR-FRIED NOODLES)

Web Dec 23, 2020 Heat a wok with 1 tablespoon of oil, then saute garlic until aromatic. Add in the YuChoy and noodles, then toss to combine. Push the ingredients to the side, add a drizzle of oil (if needed) and pour in the …
From food52.com

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MEE HOON GORENG (MALAY-STYLE FRIED VERMICELLI NOODLES)

Web Jul 8, 2022 Instructions. Heat oil in a large non-stick wok or a wide pan. Add in garlic and onions, and fry for a couple of minutes till lightly browned and fragrant. Stir in spices, …
From hookedonheat.com

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MIE GORENG (INDONESIAN FRIED NOODLES) - THE FOODIE TAKES FLIGHT

Web Dec 11, 2020 Mie Goreng (Indonesian Fried Noodles) Thai Drunken Noodles (Pad Kee Mao) Chili Garlic and Black Bean Eggplant Noodles Easy Sweet, Spicy, and Saucy …
From thefoodietakesflight.com

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YELLOW NOODLES IN SWEET AND SPICY SAUCE (MEE GORENG MAMAK)

Web Mar 8, 2021 8 oz dried yellow egg noodles, (or 1 pound fresh yellow noodles like lo mein) 2 tbsp dark soy sauce 3 tbsp sweet soy sauce 3 tbsp ketchup 1 tbsp brown sugar, 3 tbsp …
From manilaspoon.com

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MEE GORENG | INDONESIAN FRIED NOODLES | THE CURRY GUY

Web Jul 24, 2022 Instructions. Soak the noodles in hot water for about 10 minutes or until soft. Strain and put aside. Whisk all of the sauce ingredients together and set aside. Now heat …
From greatcurryrecipes.net

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MEE GORENG MAMAK (MALAYSIAN FRIED NOODLES) - JOYOUS APRON

Web Mar 27, 2021 Instructions. In a small bowl, bring together sauce ingredients (use only 1 tablespoon of water). Whisk to combine. Loosen up yellow noodles if they are clumped …
From joyousapron.com

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SIMPLE MALAYSIAN MEE GORENG | WANDERCOOKS

Web Sep 22, 2020 Cook instant noodles according to packet directions, omit the sauce sachet, and drain. 240 g instant noodles The Mee Goreng Sauce Base: Grab a small bowl to …
From wandercooks.com

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STIR FRIED NOODLES WITH SHRIMP (EASY MIE GORENG)

Web Jul 27, 2019 Adjust the heat under the pan to medium. Add the remaining oil. Fry the eggs and scramble briefly. Push the eggs to the side. Add the garlic and cook for about 30 …
From fromvalerieskitchen.com

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MIE GORENG (INDONESIAN FRIED NOODLES) - CHOOSING CHIA

Web Apr 19, 2022 Set aside. Heat the remaining oil in the pan on medium-high heat, then add the scallions, cabbage and garlic and sauteé for 2 minutes. Add the cooked noodles and …
From choosingchia.com

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MEE GORENG | VIDEO - NISH KITCHEN

Web Cook dried egg noodles (or your favorite noodles) according to packet instructions. Set aside. Heat oil in a large frying pan or wok over high heat. Add garlic. Sauté, stirring, for …
From nishkitchen.com

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