MEATLOAF GOULASH
Make and share this Meatloaf Goulash recipe from Food.com.
Provided by Artboy34
Categories Meat
Time 30m
Yield 4-5 serving(s)
Number Of Ingredients 7
Steps:
- Brown ground beef and onion, draining fat when meat is browned.
- Stir in tomatoes, 3 cups of water, and elbow macaroni, simmering for 20 minutes or until macaroni is tender.
- Blend gravy mix with 1 additional cup of water, and stir into mixture. Simmer for additional 5 minutes.
- Stir in Worcestershire sauce and serve.
Nutrition Facts : Calories 512.9, Fat 19, SaturatedFat 7.2, Cholesterol 77.5, Sodium 1126.5, Carbohydrate 54.1, Fiber 2.3, Sugar 3, Protein 30.1
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