HOMEMADE HONEY BUTTER
A sweet and savory honey butter recipe that you can spread on all of your favorite baked foods!
Provided by Natalie
Categories Condiment
Time 3m
Number Of Ingredients 2
Steps:
- Mix the 2 ingredients and stir to combine.
- Serve immediately, or refrigerate in an airtight container for 2 weeks.
Nutrition Facts : Calories 84 kcal, Fat 7.6 g, Carbohydrate 4.4 g, Protein 0.1 g, ServingSize 1 serving
MARIE CALLENDERS' HONEY (BACON) BUTTER
Make and share this Marie Callenders' Honey (Bacon) Butter recipe from Food.com.
Provided by princess buttercup
Categories Spreads
Time 10m
Yield 1 cup
Number Of Ingredients 3
Steps:
- Put butter in a mixing bowl.
- Mix w/ electric mixer (med/low speed).
- Gradually add honey, then bacon.
- Refrigerate (up to one week).
Nutrition Facts : Calories 1952, Fat 153.3, SaturatedFat 78.7, Cholesterol 336.5, Sodium 1793.4, Carbohydrate 140.6, Fiber 0.3, Sugar 139.3, Protein 17.2
MARIE CALLENDAR'S HONEY BUTTER
Love this honey butter on Marie Calledars biscuits and cornbread.
Provided by Penny Hall
Categories Spreads
Time 30m
Number Of Ingredients 3
Steps:
- 1. Beat butter in a 1 1/2-quart bowl with electric mixer on high speed until light and fluffy. Gradually on reduced speed, beat in honey and bacon, beating until thoroughly combined and smooth. Keep refrigerated in covered container to serve within a week
- 2. Tip: I bake my bacon instead of frying
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