Cherry Dumpling Soup Recipes
CHERRY DUMPLINGS
My Grandmother used to make this for my mother when she was a child, and my Mom made it for us, alot. It was requested very often in our household. I now make it for my daughter (and my husband) on a regular basis, at least once every two weeks. It is the ultimate in comfort food. My daughter loves it reheated for breakfast. Hope you all enjoy this age old recipe!
Provided by BlueHyacinth
Categories Breakfast
Time 40m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- In a large dutch oven, combine tart cherries (including the juice), sugar, water, cinnamon and almond oil.
- Bring to a boil.
- In the meantime, mix together the Bisquick baking mix and milk.
- When cherries have come to a boil, drop dumplings into cherry mixture by tablespoonfuls until all the dumpling mixture is used.
- Lower heat to medium and cook uncovered for 10 minutes, then cover and cook for an additional 10 minutes.
- Remove from heat and let stand 20 minutes, covered.
CHERRY DUMPLINGS
This is my mom's recipe, and I'm happy to share it. The dumplings are out of this world, and they complement the tart cherries.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, combine the cherries with juice, 3/4 cup sugar and water; bring to a boil. Reduce heat; cover and simmer., Meanwhile, in a small bowl, combine the flour, baking powder, lemon zest, salt and remaining sugar. Stir in milk and butter just until moistened., Drop by tablespoonfuls onto simmering cherry mixture. Cover and simmer for 20 minutes or until a toothpick inserted in a dumpling comes out clean (do not lift the cover while simmering).
Nutrition Facts : Calories 216 calories, Fat 5g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 107mg sodium, Carbohydrate 42g carbohydrate (30g sugars, Fiber 1g fiber), Protein 2g protein.
CHERRY SOUP
My grandmother had talked about her cherry soup recipe for years, so when I received some of our state's famous Door County cherries, I just had to try it. My family liked it so well that I froze several quarts so we could enjoy it all winter! -Sue Bronholz, Beaver Dam, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In large saucepan, place the cherries, water, sugar and cinnamon. Bring to a boil. Cook for 15 minutes or until cherries until tender. Adjust sugar, if necessary, depending on tartness of cherries. , For dumplings, combine the flour, baking powder and salt; stir in milk. Drop by teaspoonfuls into boiling soup. Cover and cook for 10-15 minutes or until dumplings are fluffy. Serve immediately.
Nutrition Facts : Calories 196 calories, Fat 2g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 136mg sodium, Carbohydrate 41g carbohydrate (14g sugars, Fiber 2g fiber), Protein 5g protein.
More about "cherry dumpling soup recipes"
GERMAN CHERRY DUMPLINGS | RECIPELION.COM
Web Add flour to the potatoes (add more rather than less, too much potato and the dumplings get too heavy). Add 1 or 2 eggs. Add some salt. Knead the dough a bit and roll it into a long roll about 2 inches thick. Wash some cherries. Cut the roll into a bunch of 1 1/2 inch to 2 inch pieces. Put a cherry in each piece and form into a ball.
From recipelion.com
From recipelion.com
See details
HEARTY SOUP WITH DUMPLINGS AND MUSHROOMS: THE EASIEST RECIPE
Web Dec 12, 2023 Method of preparation: 1. Cut potatoes and cook until soft. 2. Grate carrots and fry with onions and mushrooms in butter until tender. 3. Add grated processed cheese and pour dumplings into the soup. Add spices and cook for a …
From eng.obozrevatel.com
From eng.obozrevatel.com
See details
CHERRY SOUP WITH CREAM OF WHEAT DUMPLINGS - GERMANFOODS.ORG
Web Instructions Wash the fresh cherries and remove the pits. In a large saucepan combine 4 cups of water with 1/2 cup of sugar, the vanilla bean (sliced open) and the cinnamon stick. Add the cherries and boil the mixture for 10 minutes. Mix the cornstarch with some cold water until smooth, add it to the soup and let it come to a boil again.
From germanfoods.org
From germanfoods.org
See details
SOUR CHERRY DUMPLINGS. STEP-BY-STEP RECIPE WITH A PHOTO OF …
Web In the meantime, make the filling. Pit the cherries (if you are cooking the dumplings out of season, defrost the cherries first). Add 1 tbsp. sugar and semolina.
From klopotenko.com
From klopotenko.com
See details
CHERRY DUMPLING SOUP RECIPE - RECIPEOFHEALTH
Web Get full Cherry Dumpling Soup Recipe ingredients, how-to directions, calories and nutrition review. Rate this Cherry Dumpling Soup recipe with 1 can (15 oz) dark sweet cherries, 2 cups water, 1/3 cup plus 1 tsp sugar, divided, 1/2 tsp ground cinnamon, 1/2 cup king arthur unbleached all-purpose flour, 1 tsp baking powder, 1/4 cup milk, 1 tbsp vegetable oil, 1 …
From recipeofhealth.com
From recipeofhealth.com
See details
CHERRY SOUP WITH SEMOLINA DUMPLINGS - BOSS KITCHEN
Web Stone the cherries and cook for 6 minutes with 300 ml of water and the lemon zest. Mix the rest of the water with the cornstarch and use it to thicken the soup. Remove the lemon peel from the soup and add sugar and vanilla sugar. Let the soup cool for 30 minutes, stirring occasionally so that no skin forms. Bring the milk to a boil.
From bosskitchen.com
From bosskitchen.com
See details
CHERRY DUMPLINGS - BOSS KITCHEN
Web Instructions. Peel the potatoes and press them through a press. Knead with flour, butter, egg and a pinch of salt - if necessary, add flour until the dough is no longer sticky.
From bosskitchen.com
From bosskitchen.com
See details
THE EASIEST CHERRY DUMPLINGS | COOKTORIA
Web Dec 29, 2019 Besides, it’s easy to make. Just place the juice and some sugar in a small sauce pan and boil for 20 minutes until most of it evaporates and you are left with thick, flavor-filled sauce. Drizzle a generous amount of the sauce on top of the dumplings and enjoy! THE EASIEST CHERRY DUMPLINGS Tania Sheff
From cooktoria.com
From cooktoria.com
See details
CHERRY SOUP (KISSEL) RECIPE - NATASHA'S KITCHEN
Web Jun 24, 2014 How to make Cherry Summer Soup – Kissel: 1. Fill a medium pot with 8 cups of water. Add 1 pound of pitted cherries and bring to a boil. 2. Reduce the heat to low and simmer for 12 minutes, partially covered (don’t cover it …
From natashaskitchen.com
From natashaskitchen.com
See details
CHERRY SOUP WITH EGG DROPS DUMPLINGS RECIPE | CDKITCHEN.COM
Web 1 pinch ground nutmeg directions If soup is to be served hot, prepare the egg drops first. Beat egg well. Stir in water then add flour, salt and nutmeg and beat vigorously with a fork or spoon until smooth. Bring the combined soup ingredients to a boil and drop the egg mixture from the tip of a teaspoon into the rapidly boiling soup.
From cdkitchen.com
From cdkitchen.com
See details
GERMAN CHERRY AND DUMPLING SOUP - YOUTUBE
Web Jul 17, 2023 This delightful summer compote or soup can be used as a dessert, a breakfast, or even a light lunch. If you use canned cherries cut the sugar.Recipe: serve...
From youtube.com
From youtube.com
See details
COLD CHERRY SOUP WITH “DUMPLINGS” - MY KITCHEN WAND
Web Jul 10, 2015 For the soup you will need: 1 bottle black cherry juice. 1 28 oz. jar, sour cherries, pitted. 2 cups water. 2 Tbsp. cornstarch. For the “dumplings” you will need: 4 cups milk. 1/3 cup sugar. lemon or orange zest, knife tip. 1/2 cup and 2 Tbsp. cream of wheat. 1 egg, separated. Deep breath in, thank the sun for all its warmth and the rain ...
From mykitchenwand.com
From mykitchenwand.com
See details
DUMPLING SOUP RECIPE - HOW TO MAKE DUMPLING SOUP - THE …
Web Sep 29, 2023 This soup recipe starts with carrot, green onion, garlic, and ground ginger sautéed in a combination of vegetable oil and nutty sesame oil. Super flavorful miso is whisked into chicken or vegetable broth for a pleasantly salty, creamy soup base. Finally frozen dumplings, a weeknight hero, are added to the broth.
From thepioneerwoman.com
From thepioneerwoman.com
See details
CHERRY SOUP (WITH DUMPLINGS) - RECIPE - COOKS.COM
Web Jul 21, 2008 DUMPLINGS: 2 eggs, beaten until light 3 tbsp. milk 1/2 tsp. salt 2 c. flour 1 tsp. baking powder Add milk, salt, flour and baking powder to eggs and mix. Drop by teaspoonful to boiling soup mixture. Cover. Boil ten minutes. Let stand 10 minutes after heat is turned off. Add review Share “VEGETABLE DUMPLINGS” “SOUP DUMPLINGS”
From cooks.com
From cooks.com
See details
UKRAINIAN SOUR CHERRY DUMPLINGS | RECIPE - ENJOYYOURCOOKING
Web Aug 27, 2011 Ukrainian Sour Cherry Dumplings (Varenyky z Vyshniamy) Recipe: Step 1 Pour pitted sour cherries into a sieve and put it into a big bowl, pour all sugar over and set aside (sour cherries will produce juice, that is why we need that bowl): Ukrainian Sour Cherry Dumplings (Varenyky z Vyshniamy) Recipe: Step 2
From enjoyyourcooking.com
From enjoyyourcooking.com
See details
CROCK POT CHERRY DUMPLINGS - RECIPES THAT CROCK!
Web Nov 15, 2022 Spray your 6 quart crock pot with cooking spray and unroll one tube of crescent rolls in the bottom. Spoon your cherry pie filling on top of crescent rolls and spread out evenly. Unroll your second tube of crescent rolls of top of pie filling. Slice your butter into a microwave safe bowl with your sugar and cinnamon.
From recipesthatcrock.com
From recipesthatcrock.com
See details
A DELICIOUSLY TASTY GERMAN CHERRY SOUP RECIPE - SOUPSTUD
Web Oct 11, 2022 1. Wash the cherries and remove the pits. 2. In a large pot, place the 4 cups of water, the half cup of sugar, the sliced open vanilla bean, and the cinnamon stick. Then add the cherries. 3. Boil for 10 minutes. Mix the cornstarch with some water until smooth. Add it to the soup and continue to boil. 4.
From soupstud.com
From soupstud.com
See details
RECREATED - CHERRY DUMPLING SOUP | FOODS & RECIPES
Web May 30, 2013 1 lemon slice. 1/2 cup cherry wine (optional) In a mixer, beat dumpling ingredients, adding enough flour to make a soft dough. Boil 3 to 4 cups water and drop in batter by teaspoonfuls; dumplings will float to the top when done. Add cherries and lemon slice, and simmer until cherries are cooked.
From civilwartalk.com
From civilwartalk.com
See details
CHERRY VARENIKI (CHERRY DUMPLINGS) - LET THE BAKING BEGIN!
Web Feb 19, 2013 Vareniki or pelmeni make a great fast food because if you have some of these in your freezer, and they freeze well, you can have vareniki in probably 15 minutes (10 minutes to bring water to boil, 5 minutes to cook).
From letthebakingbegin.com
From letthebakingbegin.com
See details
CHERRY DUMPLING SOUP - SOKOLOVWEBSITE - AUTHENTIC JAMAICAN RECIPES …
Web See cherry blossom and Prunus for ornamental trees. In 2020, world production of sweet cherries was 2. Other major producers of sweet cherries were the United States and Chile. World production of sour cherries in 2020 was 1. Major commercial cherry orchards in West Asia are in Turkey, Iran, Syria, Azerbaijan, Lebanon, and Israel.
From sokolov.website
From sokolov.website
See details
EASY DUMPLING SOUP (POTSTICKER SOUP) | THE MODERN PROPER
Web Nov 30, 2019 Add the garlic and ginger and sauté until fragrant, about 3 minutes. Add chicken stock, soy sauce, green onions and carrots to the pot and bring to a boil. Add the dumpling (potstickers) to the pot and bring back up to a boil. Cook for 4 minutes. Remove from heat and stir in spinach. Season with salt to taste.
From themodernproper.com
From themodernproper.com
See details
ALL ETERNITY ISLE MEAL RECIPES - IGN
Web Dec 7, 2023 To cook recipes, simply gather your meal ingredients and interact with any stovetop. ... Vegetarian Dumplings Wheat Any Vegetable Soya ... Piquant Piranha Soup. Piquant Piranha Soup Chili Pepper ...
From ign.com
From ign.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love