Mantequilla De Ajo Casera Guatemalan Homemade Garlic Butter Recipes

This is a simple recipe that I translated from a Guatemalan food site. I like the addition of the lemon juice. Enjoy!

Provided by Nif_H

Categories     Guatemalan

Time 5m

Yield 1/2 pound

Number Of Ingredients 5

• Ingredients

Nutrition Facts : Calories 3314.2, Fat 368.5, SaturatedFat 233.2, Cholesterol 976.1, Sodium 57.7, Carbohydrate 13.7, Fiber 0.9, Sugar 1.2, Protein 6.3

It's so simple. I love using this butter by spreading it on a baguette and sprinkle some shredded mozzarella and toast it. DELICIOUS. Actually one can use it with chicken or sauces. Just try it. You won't be disappointed.

Provided by Gail 80

Categories     Spreads

Time 10m

Yield 6 serving(s)

Number Of Ingredients 5

• Ingredients

Sometimes the basics are the best! I've used this simple recipe for years to make garlic bread, and any leftovers go great on barbequed steaks, pasta, rice or potatoes. You can use any butter or margarine you like. Also, fresh or minced garlic in a jar works well. Adjust the amount of garlic to your taste.

Provided by Denyse

Categories     Side Dish     Sauces and Condiments Recipes     Compound Butter Recipes

Time 10m

Yield 16

Number Of Ingredients 7

• Ingredients

Nutrition Facts : Calories 110.3 calories, Carbohydrate 0.5 g, Cholesterol 31.9 mg, Fat 12 g, Fiber 0.1 g, Protein 0.8 g, SaturatedFat 7.6 g, Sodium 445.5 mg