Mango Chai Martini Recipes

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CLASSIC MARTINI



Classic Martini image

Provided by Food Network

Yield 1 serving

Number Of Ingredients 3

3.5 ounces vodka or gin
.5 ounces dry vermouth
Olive or lemon twist for garnish

Steps:

  • Pour ice, vodka and vermouth into a glass shaker. Shake and pour into a martini glass. Garnish with olives or lemon twist.

MANGO GINGER MARTINI



Mango Ginger Martini image

Provided by Sandra Lee

Categories     beverage

Time 2m

Yield 1 serving

Number Of Ingredients 5

Ice
2 shots mango rum
2 shots mango nectar
1 teaspoon fresh grated ginger
Champagne

Steps:

  • To a martini shaker filled with ice, add all ingredients except Champagne. Strain and pour into martini glass and top with Champagne. Serve.

FROZEN MANGO MARTINI



Frozen Mango Martini image

Provided by Bobby Flay

Categories     beverage

Time 10m

Number Of Ingredients 5

Ice
7 ounces vodka
1- ounce vermouth
1/2 cup mango puree
Blueberries for garnish

Steps:

  • To a martini pitcher add ice, vodka, vermouth, mango puree - stir. Strain into martini glasses. Garnish with blueberries.

MANGO MARTINI



Mango Martini image

The Mango Martini recipe is sweet tart and fruity! This tasty cocktail pairs the tropical fruit with vodka and orange liqueur.

Provided by Sonja Overhiser

Categories     Drink

Time 5m

Number Of Ingredients 5

1 1/2 ounces* mango puree (or mango juice)
2 ounces vodka
½ ounce Cointreau or triple sec
½ ounce lime juice
1 teaspoon simple syrup

Steps:

  • Place granulated sugar in a single layer on a plate. Cut a notch in a lime wedge and run it around the rum of the glass to wet it. Then roll the rim in the sugar until evenly coated.
  • Place the mango puree, vodka, Cointreau, lime juice, and simple syrup in a cocktail shaker. Add a handful of ice and shake until cold. Strain the drink into the prepared martini glass.

MANGO MARTINI



Mango Martini image

Make and share this Mango Martini recipe from Food.com.

Provided by dicentra

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

crushed ice
1/4 cup white rum
2 tablespoons triple sec (orange-flavored liqueur)
2 tablespoons mango juice
2 teaspoons fresh lime juice
mango, slices (optional)

Steps:

  • Place crushed ice in a martini shaker.
  • Add rum, liqueur, and juices; shake to combine.
  • Strain rum mixture into a martini glass; garnish with mango slices, if desired. Serve immediately.

Nutrition Facts : Calories 131.1, Sodium 0.8, Carbohydrate 0.9, Sugar 0.2

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