HOT MALTED CHOCOLATE
There's nothing better on a cold day than a steaming mug of rich hot chocolate. Malted milk powder adds a nice touch to this yummy version. -Christy Meinecke, Mansfield, Texas
Provided by Taste of Home
Time 20m
Yield 5 servings.
Number Of Ingredients 6
Steps:
- In a large saucepan, heat milk over medium heat until bubbles form around sides of pan., Meanwhile, in a small bowl, beat cream until it begins to thicken. Add sugar; beat until soft peaks form., Whisk chocolate chips and milk powder into milk until chocolate is melted. Remove from the heat; whisk in vanilla. Pour into mugs. Spoon whipped cream over the top.
Nutrition Facts : Calories 578 calories, Fat 32g fat (18g saturated fat), Cholesterol 88mg cholesterol, Sodium 181mg sodium, Carbohydrate 63g carbohydrate (57g sugars, Fiber 1g fiber), Protein 11g protein.
THE BEST CHOCOLATE MALTED
Steps:
- Warm Glossy Chocolate Sauce:
- In the top half of a double boiler, combine the 2 chocolates over simmering water. Stir constantly until melted, then whisk in the corn syrup and water. Whisk until smooth and shiny.
- Combine all the ingredients in a blender and blend until smooth.
MALTED ALMON HOT CHOCOLATE
Make and share this Malted Almon Hot Chocolate recipe from Food.com.
Provided by Chef Buggsy Mate
Categories < 30 Mins
Time 20m
Yield 5 mugs, 5 serving(s)
Number Of Ingredients 7
Steps:
- In a large saucepan, heat milk over medium heat until bubbles begin to form around the edge of the pan.
- While milk is heating, pour cream into a small chilled bowl. Blend the whipping cream until it begins to thicken. Add sugar and continue to blend until soft peaks form.
- Whisk the chocolate chips and malt powder into the hot milk. Continue to whisk until chocolate is melted.
- Remove from heat and stir in the vanilla and almond extracts.
- Pour hot chocolate into mugs and top with whipped cream.
Nutrition Facts : Calories 587.4, Fat 35, SaturatedFat 21.7, Cholesterol 100.3, Sodium 184.9, Carbohydrate 57, Fiber 1.5, Sugar 40.3, Protein 11.6
MALTED HOT CHOCOLATE
Malted-milk powder adds richness and complexity to hot chocolate.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 4
Steps:
- In a medium saucepan, heat milk and vanilla over medium heat just until milk begins to steam, 5 to 6 minutes. Add chopped chocolate, and whisk until completely melted and combined.
- Pour malt powder into a warmed serving pitcher or another saucepan. Add hot chocolate mixture, whisking thoroughly until powder dissolves. Divide among four mugs; serve immediately.
MALTED ALMOND HOT CHOCOLATE
A nice drink to warm you up on a cold winter day or night. (Please note, this recipe has corrections to the recipe that was originally posted as "Malted Almon Hot Chocolate" which seems to come up with a page error.)
Provided by Chef Buggsy Mate
Categories Beverages
Time 20m
Yield 5 mugs, 5 serving(s)
Number Of Ingredients 8
Steps:
- In a large saucepan, heat milk over medium heat until it begins to form bubbles around the edge of the pan.
- While milk is heating, beat cream in a chilled bowl until it begins to thicken. Add sugar and 1/2 teaspoons of almond extract and beat until soft peaks form.
- Whisk chocolate chips and malted milk powder into the milk and continue to stir until chocolate is melted.
- Remove from heat and whisk in the vanilla and remaining teaspoons almond extracts.
- Pour into mugs, spoon whipped cream over each, and sprinkle with a little malt powder.
Nutrition Facts : Calories 553.2, Fat 35, SaturatedFat 21.7, Cholesterol 100.3, Sodium 184.7, Carbohydrate 48.2, Fiber 1.5, Sugar 31.6, Protein 11.6
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