Magical Mint Kiss Cookies Recipes

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MAGICAL MINT KISS COOKIES



Magical Mint Kiss Cookies image

Make and share this Magical Mint Kiss Cookies recipe from Food.com.

Provided by nnreq

Categories     Dessert

Time 30m

Yield 48 cookies

Number Of Ingredients 7

1 cup butter or 1 cup margarine, softened
2/3 cup sugar
1 teaspoon vanilla
2 cups all-purpose flour
1/4 cup cocoa
48 hershey's chocolate mint kisses, about
powdered sugar

Steps:

  • Heat oven to 350°.
  • Beat butter, sugar and vanilla in a large bowl until creamy.
  • Stir together flour and cocoa; gradually add to butter mixture, beating until blended.
  • Mold scant tablespoon of dough around each mint kiss, covering it completely.
  • Shape into balls.
  • Place on ungreased cookie sheets.
  • Bake 8-10 minutes or until set.
  • Cool completely.
  • Roll in powdered sugar.

MAGICAL MINT KISS COOKIES



Magical Mint Kiss Cookies image

Have a sweeter holiday with these Magical Mint Kiss Cookies. They have a yummy Chocolate Mint Hershey's Kiss inside!

Provided by Allrecipes Member

Yield 4

Number Of Ingredients 7

1 cup butter or margarine
⅔ cup sugar
1 teaspoon vanilla
2 cups all-purpose flour
¼ cup HERSHEY®'S Cocoa or HERSHEY®'S Dutch Processed Cocoa
48 piece, unwrappeds HERSHEY®'S KISSES® Mint Chocolates, unwrapped
¼ cup powdered sugar

Steps:

  • Heat oven to 350 degrees F. Beat butter, sugar and vanilla in large bowl until creamy. Stir together flour and cocoa; gradually add to butter mixture, beating until blended. Mold scant tablespoon dough around each chocolate piece, covering completely. Shape into balls. Place on ungreased cookie sheet.
  • Bake 8 to 10 minutes or until set. cool about 1 minute; remove from cookie sheet to wire rack. Cool completely. Roll in Powdered sugar. Roll in sugar again just before serving, if desired.

Nutrition Facts : Calories 817 calories, Carbohydrate 92 g, Cholesterol 122 mg, Fat 47.2 g, Fiber 2.7 g, Protein 7.9 g, SaturatedFat 29.2 g, Sodium 328.3 mg, Sugar 41.3 g

MAGICAL MINT KISS COOKIES



Magical Mint Kiss Cookies image

Have a sweeter holiday with these Magical Mint Kiss Cookies. They have a yummy Chocolate Mint Hershey's Kiss inside!

Provided by Allrecipes Member

Yield 4

Number Of Ingredients 7

1 cup butter or margarine
⅔ cup sugar
1 teaspoon vanilla
2 cups all-purpose flour
¼ cup HERSHEY®'S Cocoa or HERSHEY®'S Dutch Processed Cocoa
48 piece, unwrappeds HERSHEY®'S KISSES® Mint Chocolates, unwrapped
¼ cup powdered sugar

Steps:

  • Heat oven to 350 degrees F. Beat butter, sugar and vanilla in large bowl until creamy. Stir together flour and cocoa; gradually add to butter mixture, beating until blended. Mold scant tablespoon dough around each chocolate piece, covering completely. Shape into balls. Place on ungreased cookie sheet.
  • Bake 8 to 10 minutes or until set. cool about 1 minute; remove from cookie sheet to wire rack. Cool completely. Roll in Powdered sugar. Roll in sugar again just before serving, if desired.

Nutrition Facts : Calories 817 calories, Carbohydrate 92 g, Cholesterol 122 mg, Fat 47.2 g, Fiber 2.7 g, Protein 7.9 g, SaturatedFat 29.2 g, Sodium 328.3 mg, Sugar 41.3 g

MAGICAL MINT KISS COOKIES



Magical Mint Kiss Cookies image

Have a sweeter holiday with these Magical Mint Kiss Cookies. They have a yummy Chocolate Mint Hershey's Kiss inside!

Provided by Allrecipes Member

Yield 4

Number Of Ingredients 7

1 cup butter or margarine
⅔ cup sugar
1 teaspoon vanilla
2 cups all-purpose flour
¼ cup HERSHEY®'S Cocoa or HERSHEY®'S Dutch Processed Cocoa
48 piece, unwrappeds HERSHEY®'S KISSES® Mint Chocolates, unwrapped
¼ cup powdered sugar

Steps:

  • Heat oven to 350 degrees F. Beat butter, sugar and vanilla in large bowl until creamy. Stir together flour and cocoa; gradually add to butter mixture, beating until blended. Mold scant tablespoon dough around each chocolate piece, covering completely. Shape into balls. Place on ungreased cookie sheet.
  • Bake 8 to 10 minutes or until set. cool about 1 minute; remove from cookie sheet to wire rack. Cool completely. Roll in Powdered sugar. Roll in sugar again just before serving, if desired.

Nutrition Facts : Calories 817 calories, Carbohydrate 92 g, Cholesterol 122 mg, Fat 47.2 g, Fiber 2.7 g, Protein 7.9 g, SaturatedFat 29.2 g, Sodium 328.3 mg, Sugar 41.3 g

MAGICAL MINT KISS COOKIES



Magical Mint Kiss Cookies image

Have a sweeter holiday with these Magical Mint Kiss Cookies. They have a yummy Chocolate Mint Hershey's Kiss inside!

Provided by Allrecipes Member

Yield 4

Number Of Ingredients 7

1 cup butter or margarine
⅔ cup sugar
1 teaspoon vanilla
2 cups all-purpose flour
¼ cup HERSHEY®'S Cocoa or HERSHEY®'S Dutch Processed Cocoa
48 piece, unwrappeds HERSHEY®'S KISSES® Mint Chocolates, unwrapped
¼ cup powdered sugar

Steps:

  • Heat oven to 350 degrees F. Beat butter, sugar and vanilla in large bowl until creamy. Stir together flour and cocoa; gradually add to butter mixture, beating until blended. Mold scant tablespoon dough around each chocolate piece, covering completely. Shape into balls. Place on ungreased cookie sheet.
  • Bake 8 to 10 minutes or until set. cool about 1 minute; remove from cookie sheet to wire rack. Cool completely. Roll in Powdered sugar. Roll in sugar again just before serving, if desired.

Nutrition Facts : Calories 817 calories, Carbohydrate 92 g, Cholesterol 122 mg, Fat 47.2 g, Fiber 2.7 g, Protein 7.9 g, SaturatedFat 29.2 g, Sodium 328.3 mg, Sugar 41.3 g

MAGICAL MINT KISSES COOKIES



Magical Mint Kisses Cookies image

Make and share this Magical Mint Kisses Cookies recipe from Food.com.

Provided by PumpKIM

Categories     Dessert

Time 25m

Yield 48 serving(s)

Number Of Ingredients 7

1 cup butter or 1 cup margarine, softened
2/3 cup sugar
1 teaspoon vanilla extract
2 cups all-purpose flour
1/4 cup hershey's cocoa or 1/4 cup hershey's special dark cocoa
48 hershey's kisses brand chocolate-covered mint candies, unwrapped
powdered sugar

Steps:

  • Heat oven to 350°F
  • Beat butter, sugar and vanilla in large bowl until creamy.
  • Stir together flour and cocoa; gradually add to butter mixture, beating until blended.
  • Mold scant tablespoon dough around each chocolate piece, covering completely. Shape into balls.
  • Place on ungreased cookie sheet.
  • Bake 8 to 10 minutes or until set.
  • Cool about 1 minute; remove from cookie sheet to wire rack. Cool completely.
  • Roll in powdered sugar. Roll in sugar again just before serving, if desired.

Nutrition Facts : Calories 65.5, Fat 3.9, SaturatedFat 2.4, Cholesterol 10.2, Sodium 27.4, Carbohydrate 7, Fiber 0.2, Sugar 2.8, Protein 0.7

MAGICAL KISS COOKIES



Magical Kiss Cookies image

This recipe came from my girlfriend Ginger and they are to die for! I used both mint and peppermint hershey kisses and they came out devine!

Provided by greyghost

Categories     Dessert

Time 20m

Yield 3-4 dozen cookies

Number Of Ingredients 6

1 cup butter
2/3 cup sugar
1 teaspoon vanilla
2 cups flour
1/4 cup cocoa
1 (12 -16 ounce) package Hershey chocolate kisses (1 pkg of either mint, peppermint or mixture)

Steps:

  • Heat oven to 350 degrees.
  • Beat butter, sugar, and vanilla in large bowl until creamy.
  • Stir in flour and cocoa gradually to butter mixture until blended.
  • Mold into balls around the kisses - about 1 inch balls or so, enough to cover kiss completely.
  • Place on ungreased cookie sheet and bake for 8-10 minutes.
  • Cool and roll cooies in powdered sugar. I did mine 2-3 times to make sure well coated.

Nutrition Facts : Calories 1579.2, Fat 93.2, SaturatedFat 54, Cholesterol 185.9, Sodium 519, Carbohydrate 172.2, Fiber 8.1, Sugar 97.1, Protein 18.4

MAGICAL MINT KISS COOKIES



Magical Mint Kiss Cookies image

Have a sweeter holiday with these Magical Mint Kiss Cookies. They have a yummy Chocolate Mint Hershey's Kiss inside!

Provided by Allrecipes Member

Yield 4

Number Of Ingredients 7

1 cup butter or margarine
⅔ cup sugar
1 teaspoon vanilla
2 cups all-purpose flour
¼ cup HERSHEY®'S Cocoa or HERSHEY®'S Dutch Processed Cocoa
48 piece, unwrappeds HERSHEY®'S KISSES® Mint Chocolates, unwrapped
¼ cup powdered sugar

Steps:

  • Heat oven to 350 degrees F. Beat butter, sugar and vanilla in large bowl until creamy. Stir together flour and cocoa; gradually add to butter mixture, beating until blended. Mold scant tablespoon dough around each chocolate piece, covering completely. Shape into balls. Place on ungreased cookie sheet.
  • Bake 8 to 10 minutes or until set. cool about 1 minute; remove from cookie sheet to wire rack. Cool completely. Roll in Powdered sugar. Roll in sugar again just before serving, if desired.

Nutrition Facts : Calories 817 calories, Carbohydrate 92 g, Cholesterol 122 mg, Fat 47.2 g, Fiber 2.7 g, Protein 7.9 g, SaturatedFat 29.2 g, Sodium 328.3 mg, Sugar 41.3 g

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